Khoom noj khoom haus thiab dej hausZaub mov txawv

Ci dumplings nyob rau hauv multivarka nyob rau hauv cov mis nyuj ntses

Muaj coob tus neeg tsuagzog ntseeg tau hais tias lub dumplings yuav siav los ntawm boiling xwb. Txawm li cas los, yam tsawg kawg tau ib tug cua tais, ci nyob rau hauv multivarka. Tseeb, nyob rau hauv cov ntaub ntawv no, lub khoom ua si semifinished khoom yuav muab ntxiv tsis tau tsuas yog dej thiab ntsev, tab sis kuj muaj ntau lwm yam txawv cov khoom xyaw.

Dumplings, ci multivarka: tsim nyog cov khoom rau hauv lub hauv paus

  • poj qaib lub qe - ob tug loj daim;
  • haus dej - ib puas milliliters;
  • ntsev - ib tug de;
  • Nplej hmoov - 650 grams.

txheej txheem ua khob noom cookie

Qe, dej thiab ntau ntsev yuav tsum tau muab tso rau hauv ib lub tais loj, whisk nrog ib tug nkhaus, ces ntxiv rau lawv mus rau lub hmoov. Lub khob noom cookie rau no tais yuav tsum tau ntxhab.

Ci dumplings: qhov tsim nyog cov khoom xyaw rau txuj lom

  • dos - peb loj taub hau;
  • ntsev - tsib grams;
  • sis plawv hniav roj nqaij npuas - Ob tug puas grams;
  • cev nqaij daim tawv yog ntshiv nqaij menyuam nyuj - ob puas grams;
  • av kua txob - ib tug ob peb pinches.

Txheej txheem ntawm kev npaj ntawm tsuav

Peb loj dos yuav tsum mince ua ke nrog tib zoo ntxuav thiab tws nqaij npuas thiab nqaij menyuam nyuj. Yuav kom tws cov khoom xyaw yuav tsum tau ntxiv kua txob thiab cov lus ntsev, thiab ces tov los ntawm txhais tes kom txog thaum ib tug uniform lub xeev.

Ci dumplings: lub tsim ntawm semi-tiav lawm cov khoom

Khob noom cookie yuav tsum tau nyias mus dov, txiav mus rau hauv voj voog siv ib lub khob los yog ib khob uas siv lead ua iav. Ntxiv mus, lub nruab nrab daim bases yuav tsum tau mus pw tawm ib tsis tiav dessertspoonful tsuav thiab "muab" lub khob noom cookie rau hauv haum daim ntawv.

Ci dumplings: qhov tsim nyog cov khoom xyaw rau cov tais diav

  • Leeks nrog qhov muag - ob daim;
  • Tshiab carrots - ob tug me me daim;
  • zaub roj - Peb caug milliliters;
  • Dutch cheese - ib puas thiab tsib caug grams;
  • fatty cream - ib puas milliliters;
  • qab zib 20% - ib lub thawv;
  • iodized ntsev - ib tug khub pinches;
  • tshiab tshuaj ntsuab - ib tug loj pawg.

Ci cheese dumplings: Thaum tshav kub kub kev kho mob nyob rau hauv multivarka

Ua ntej muab tso rau hauv ua noj ua haus apparatus dumplings, zaub maj mam kib nyob rau hauv zaub roj. Qhov no yuav tsum tau ob ntxuav carrots thiab ntsuab dos, thiab ces finely tws nrog ib tug riam lawv. Ntxiv ua zaub yuav tsum tau muab tso rau hauv multivarku, tsw roj, ntsev thiab tawm nyob rau hauv ib tug batch hom rau kaum tsib feeb.

Thaum cov carrots thiab dos them nrog ib tug Golden ua kiav txhab, lawv yuav tsum tau npaj mus ntxiv lawv tus kheej semis. Li ntawd lawv thiaj tsis lo rau txhua lwm yam, lawv yuav tsum tau sai li sai tau los mus sib tov nrog zaub thiab zaub roj. Tom ntej no mus cov dumplings mus ntxiv ib puas milliliters ntawm Lee hnyav thiab ib lub hub ntawm cream. Ces do phaj yuav tsum tau loj nrog ib tug tuab txheej ntawm coarsely grated cheese.

Multivarku yuav tsum kaw nruj nreem thiab muab tso rau hauv ib lub ci hom rau peb caug feeb.

Ci dumplings: yog pub mus rau lub rooj

Thaum cov zaub mov yog siav, nws yog tsim nyog los nthuav lub skeet, dai tws tshuaj ntsuab thiab pab nrog tshiab nyias thiab ntsim ketchup.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 hmn.unansea.com. Theme powered by WordPress.