Es nqus zaum ob pastry nrog nqaij npua thiab cheese

Baking ntawm puff pastry yog kws nyuj nyoos thiab qab. Nws yog tsim tsis tau tsuas yog qab zib, tab sis kuj savory ntsaws. Tom qab nyeem ntawv hnub no ntawv, koj yuav kawm tau li cas yuav ua rau puff pastry nrog nqaij npua thiab cheese.

Cov kev xaiv uas suluguni

Qhov no daim ntawv qhia yuav ua tau ib tug tiag tiag boon rau tibneeg hu tauj coob housewives, leej twg yuav tsis siv ntau lub sij hawm sawv ntawm lub qhov cub. Nyob rau nws koj tau sai thiab yooj yim ua rau ib tug mos mos pastry nrog tshuaj tsw qab, melting nyob rau hauv koj lub qhov ncauj filling. Mus rau txhua lub ntawm koj tsev neeg tau txais ib tug qab ncuav mog qab zib, nyob rau hauv ua ntej mus rau lub khw thiab yuav tag nrho cov tsim nyog cov khoom. Lub sij hawm no koj muaj nyob ntawm tes yuav tsum:

• Ob puas grams ntawm nqaij npua.
• Ib tug peb lub hlis twg ntawm ib lub pob ntawm butter.
• Ib puas grams ntawm cheese suluguni.
• Loj dos.
• Plaub puas grams ntawm lub tiav lawm es nqus zaum ob pastry.

Yuav kom koj ci ncuav rau cov nqaij npua thiab cheese muab tawm tsis tshiab thiab tasteless, nws yog tsim nyog los pab rau hauv daim ntawv uas muaj ntsev, freshly av dub kua txob thiab tshiab zaub txhwb qaib.

Hauj lwm ntawm tus txheej txheem

Pre-ntxuav thiab txhuam ib dos txiav me me ntsuas. Ib yam li ntawd, los nrog nqaij npua. Ib tug suluguni txawm lig los plhws rau ib coarse grater.

Shredded dos thiab nqaij npua kis ntawm ib tug rhuab lauj kaub, generously greased nrog butter thiab kib, tsis nco qab mus do li. Thaum tus heev kawg xa cov tws parsley. Tom qab ntawd, rau lub lauj kaub yog muab tshem tawm los ntawm lub tshav kub, ncuav nws grated suluguni, ntsev, kua txob thiab dua do zoo.

Pre defrosted los ntawm cov khw Khob noom cookie kis rau lub rooj, sprinkled nrog hmoov thiab yob lub nyias txheej. Tom qab ntawd, nws yog txiav mus rau hauv me me voos. Nyob rau hauv lub midway ntawm txhua filling thiab maj mam muab tso rau opposite npoo sib raug zoo. Yav tom ntej es nqus zaum ob pastry nrog nqaij npua thiab cheese ua haujlwm nyob rau hauv lub lauj kaub, lub hauv qab ntawm uas yog smeared nrog butter, thiab xa nyob rau hauv ib tug zoo preheated qhov cub. Ci lawv rau ib tug peb lub hlis twg ntawm ib tug teev nyob rau hauv ib puas thiab yim caum degrees.

Cov kev xaiv uas qe

Raws li hauv daim ntawv qhia hauv qab no, koj yuav ceev nrooj npaj ib hearty thiab flavorful pies. Lawv yog cov zoo vim hais tias lawv yog ua los ntawm cov uas tsis muaj nqi khoom muaj, feem ntau ntawm uas yeej ib txwm tam sim no nyob rau hauv txhua txhua chav ua noj. Nyob rau hauv tas li ntawd, lawv muaj peev xwm thov tau mus rau lub tsev neeg tshuaj yej haus rau ib tug festive lub rooj. Ua ntej koj yuav pib, xyuas saib koj lub tsev:

• Ob puas thiab tsib caug grams ntawm Lavxias teb sab cheese.
• Rhawv taub pastry.
• Ob puas grams ntawm nqaij npua.
• Ib tug khub ntawm tshiab nqaij qaib qe.

Nyob rau hauv tas li ntawd, koj xav tau ib tug Rev ntawm ntsuab dos, zaub roj, ib me ntsis ntsev thiab txuj lom. Vim muaj cov no Cheebtsam qhob ncuav nrog nqaij npua thiab cheese yuav tau txais ib tug qab ntxiag aroma.

ib theem zuj zus ntawm kev ua

Ua ntej, koj yuav tsum rhaub, txias, tev thiab tsuav ib lub qe. Nws yuav tsum tau los npaj lub txuj lom. Tom qab ntawd, nyob rau hauv tib lub tais cob cog grated cheese, tws nqaij npua thiab tws ntsuab dos thiab minced hau qe. Tag nrho cov no ntsev, kua txob thiab sib tov meej.

Nyob rau ib tug ua hauj lwm nto sprinkled liberally sifted hmoov nplej, kis tau pre-yaj ua khob noom cookie, yob nws mus rau hauv ib tug nyias txheej thiab txiav mus rau hauv tsis heev me me voos. Ib tug ib nrab ntawm txhua tus ntawm lawv muab tso rau ib tug diav ntawm sau thiab npog lub thib ob yog ib feem ntawm qhov kev xeem. Ces tus sawv maj mam tsuag nrog dej txias thiab meej sib raug zoo.

Tom qab ntawd, yav tom ntej ncuav nrog nqaij npua thiab cheese lubricated raug ntaus qe, kis tau rau ib tug ci daim ntawv, uas nws qab lubricated tej zaub roj, thiab xa mus rau ib tug pre-rhuab qhov cub. Ci khoom los ntawm muas es nqus zaum ob pastry rau txog nees nkaum feeb ntawm ib puas thiab cuaj caum degrees.