Ncuav mog qab zib "Curly tub": daim ntawv qhia

Ncuav mog qab zib "Curly tub" - qhov no yog ib tug heev me thiab qab qab zib, rau ua noj ua haus uas yuav tsum tau ib tug tsawg kawg nkaus ntawm lub sij hawm thiab nyiaj txiag. Nws yuav tsum tau muab sau tseg hais tias yuav ua xws li ib tug tua ib tug ntau yam ntawm txoj kev. Tab sis tsim nws yeej tib yam nkaus. Yuav ua li cas raws nraim peb piav qhia txog nram qab no.

Lub classic daim ntawv qhia rau "Curly tub" ncuav mog qab zib

Tastier thiab ntau nyuj nyoos cia li ib tug khoom noj qab zib tau nrog chocolate icing thiab qaub cream. Ua nws tau tsis tsuas mus rau txhua hnub rooj, tab sis kuj rau tej nyiaj so koobtsheej. Ntseeg kuv, txhua yam ntawm koj cov txheeb ze thiab cov phooj ywg ntawm tus neeg yuav tuaj mus rau ib tug ua tiav delight los ntawm tej yam txawv delicacies.

Li ntawd yuav ua ib tug ncuav mog qab zib "Curly tub", yuav tsum tau muas (rau cov ncuav)

• medium-qhov loj qhov me xuab zeb-suab thaj - tas nrho cov iav;
• qe tshiab loj - 2 pcs.;
• condensed mis nyuj nyoos - thawv ntawm tus txheej txheem;
• tuab kua khw - txog 200 g;
• cocoa - 2 loj yeem;
• ci dej qab zib (tua lub freshly squeezed kua txiv txiv qaub) - ib tug me me diav (tsis tiav);
• cov hmoov nplej dawb sifted - 2 full tsom iav.

Nws bases

Pib npaj lub ncuav mog qab zib "Curly tub" li nram no ib tug batch ntawm biscuit khob noom cookie. Qhov no yuav tsum tau ib tug whisk thiab tshiab qe nrog rau cov kev pab los ntawm ib rab, ces ntxiv rau lawv mus rau lub medium-qhov loj qhov me xuab zeb-suab thaj, condensed mis nyuj thiab tuab kua khw. Tom qab hais tias, cov khoom xyaw uas koj yuav tsum xa diav baking sis dej qab zib, them nyiaj rov qab ntawm freshly squeezed kua txiv txiv qaub thiab ncuav lub hmoov nplej dawb. Raws li ib tug tshwm sim ntawm intensive nws koj yuav tsum tau ib tug ntau ntawm tsis heev tuab taub hau.

Ci ncuav (dawb thiab chocolate)

Yuav kom ncuav mog qab zib "Curly me nyuam tub" muab tawm tsis tau tsuas yog qab, tab sis kuj zoo nkauj, thaum lub sij hawm ntawm nws cov kev npaj yuav nruj me ntsis raws li nrog tag nrho cov uas yuav tsum tau piav tshuaj.

Yog li, rau ci ncuav yav tas los kneaded hauv paus yuav tsum tau muab faib ua 3 qhov chaw thiab ntxiv rau ib tug ntawm lawv cocoa. Ntxiv mus, lawv yuav tsum tig mus rau ci nyob rau hauv qhov cub, siv ib tug sib sib zog nqus daim ntawv (koj muaj peev xwm phua cov tais diav los yog cov ib txwm yias).

Tom qab peb cov ncuav yog npaj txhij, lawv yuav tsum tau muab tso rau hauv ib tug ca saum npoo thiab tag txias.

Yuav tsum tau cov khoom xyaw rau qab zib

Nthuav daim ntawv qhia ncuav mog qab zib "Curly me nyuam tub" yuav tsum tau siv xwb qaub cream. Rau nws cov kev npaj peb yuav tsum tau:

• siab muaj roj qab zib khw - txog 1 L;
• qab zib zoo - ib tug tag nrho cov iav.

txheej txheem ntawm kev npaj

Qab zib rau cov khoom qab zib, qhov no yog ua li cas sai sai heev thiab yooj yim. Ua li no, koj yuav tsum nplawg lub cream nrog kev pab los ntawm ib rab, thiab ces maj mam ncuav nws zoo qab zib (koj yuav siv tau cov hmoov). Raws li ib tug tshwm sim ntawm cov kauj ruam, koj yuav tsum tau ib tug heev maj mam thiab niaj hnub loj, uas yuav tsum tau ua ntawv thov tam sim ntawd rau nws npaj lub hom phiaj.

Tsim ib cov khoom qab zib

Ncuav mog qab zib "Curly tub" (nrog yees duab cov khoom qab zib muaj peev xwm yuav nrhiav tau nyob rau hauv lub tam sim no tsab xov xwm) yog tsim yooj yim heev. Qhov no yuav tsum tau mus noj rau ncuav mog qab zib, muab tso rau ib qho ntawm cov teeb ncuav, thiab ces liberally ntub nws nrog cream (qaub kua). Tom ntej no, koj yuav tsum tso ib tug thib ob biscuit thiab cia li tsau nws qab zib mis nyuj cov khoom. Qhov no yog ua raws li los ntawm xim av ncuav mog qab zib txiav rau hauv cubes ntsuas 2 ntawm 2 centimeters (koj muaj peev xwm cia li cia li tawg ob txhais tes). Qhov kawg ntawm txhua daim ntawm qhob noom xim kasfes yog yuav tsum tau mus ntsw nyob rau hauv qaub qab zib thiab muab tso rau nws nyob rau hauv qhov chaw ntawm lub khoom qab zib. Raws li ib tug tshwm sim, koj yuav tsum tau ib yam ntawm cov toj.

Yog hais tias, tom qab qhov no, koj tau tseem muaj ib tug qab zib mis nyuj cov khoom, nws yuav tsum raug muab nchuav rau sab saum toj. Raws li xws li, lub tsim ncuav mog qab zib yog tsim nyog los muab tso rau hauv lub tub yees thiab cia sawv ntsug rau ob peb teev.

Tsim nyog cov khoom xyaw rau hauv lub glaze

Ncuav mog qab zib "Curly tub", ib kauj ruam yog kauj ruam daim ntawv qhia rau cov uas peb muaj tam sim no xav, nco ntsoov mus ncuav rau chocolate glaze. Ua li no, koj yuav tsum yuav cov nram qab no:

• tuab kua khw - 4 loj yeem;
• cocoa hmoov - 4 dia loj;
• xuab zeb-suab thaj - 4 loj yeem;
• butter - '53

txoj kev ntawm kev npaj

Lub glaze rau no ncuav mog qab zib yog li yooj yim thiab raws li qaub cream. Tag nrho cov khoom uas yuav tsum tau txuas nrog ib lub tais hlau, thiab ces do kom huv si thiab muab tso rau hauv ib cov dej da dej. Preheat cov khoom xyaw pom zoo raws li ntev kom txog thaum tag nrho cov qab zib tau melted.

txheej txheem kho kom zoo nkauj

Tom qab lub glaze tau txias me ntsis, nws yuav tsum raug muab nchuav dua chilled khoom qab zib. Nws yog tsim nyog los xyuas kom meej tias tag nrho cov ncuav mog qab zib yog uniformly them nrog chocolate. Raws li xws li, nws yuav tsum tau rov xa nyob rau hauv lub tub yees thiab cia sawv ntsug ib tug ob peb teev.

Yuav ua li cas kom zoo zoo ua khoom qab zib mus rau lub rooj?

Tom qab lub tsev qab zib yog npaj txhij, nws yuav tsum tau muab tshem tawm los ntawm lub cua txias chamber thiab txiav mus rau hauv feem. Vim qhov txawv tsim ntawm xws li ib tug ncuav mog qab zib sectional nws zoo txaus nyiam heev. Pub nws mus rau lub rooj ua ke nrog cov pom zoo tshuaj yej (kub) los yog lwm yam dej haus.

Ncuav mog qab zib "Curly me nyuam tub": cov duab, kauj ruam yog kauj ruam daim ntawv qhia

Raws li hais saum toj no, yuav ua rau xws li ib tug kho ib tug ntau yam ntawm txoj kev. Lub classic version peb saib saum toj no. Tam sim no kuv xav qhia ib tug yooj yim zog daim ntawv qhia. Nws yuav tsum tau li nram qab no:

• mayonnaise nruab nrab muaj roj cov ntsiab lus (cov uas pheej yig tshaj tau) - hais txog 260 g;
• Cov nqaij qaib qe - 4 pcs.;
• xuab zeb-suab thaj - nyob rau hauv lub khob noom cookie 200 g, 250 g nyob rau hauv ib tug zib;
• Dej qab zib chav (hydrated) - ib feem lub sij hawm ib tug me me diav;
• hmoov sifted dawb - tas nrho cov iav;
• ntshiv mis nyuj - 2 dia loj;
• cocoa hmoov - 2 dia tag nrho ntawm loj;
• shoplifting roj cream - 700 g;
• tsaus qhob noom xim kasfes pobzeb - 200 g

Peb ua ncuav

Ncuav mog qab zib multivarka ( "Curly tub") yog ib tug me ntsis sai dua nyob rau hauv qhov cub. Uas yog vim li cas yog tias koj muaj xws li ib tug khoom, lub zoo dua rau ci ncuav coj kom zoo dua ntawm lawv.

Yog li ntawd, nws yog tsim nyog los npaj lub txhuam cev ncuav mog qab zib tov khoom dhia qe, ntxiv rau lawv mus rau lub mayonnaise, xuab zeb-suab thaj, diav ntawm ci dej qab zib hydrated thiab sifted hmoov. Tom ntej no kneaded mov paj yuav tsum tau muab faib ua peb sib npaug zos qhov chaw, ntxiv rau ib tug ntawm lawv thiab noj nyob rau hauv cacao multivarka, pre-lubricated nrog roj khob. Mus nqa tawm lub cua sov kev kho mob pom zoo ci lub sij hawm.

Tom qab ntawd, tag nrho cov ncuav yuav tsum kiag txias thiab ces tsuav ib tug ntawm lawv (chocolate) hauv me me pieces.

Ua noj ua haus nplaum thiab chocolate icing

Mus ua ib tug qab thiab ilv qaub cream, koj cia li xav mus co li lub mis los khoom nrog qab zib-xuab zeb. Raws li rau lub glaze, ces rau nws cov kev npaj yuav tsum tau ua txhaum ib tug chocolate bar, ntxiv mus rau lawv ib tug ob peb dia mis nyuj thiab tshav kub tshaj tsawg heev tshav kub los yog cov dej da dej.

Yuav ua li cas los ua kom muaj?

Tom qab ci ncuav thiab npaj kua yuav xyuam xim npaj mus rau tsim ntawm ib tug khoom qab zib. Ua li no, ob lub teeb txhuam cev ncuav mog qab zib yuav tsum tau muab tso rau hauv rau ncuav mog qab zib thiab ua tib zoo ntub qaub mis nyuj cov khoom. Tom ntej no, peb yuav tsum tau ntsw cov yav tas los txiav daim ncuav mog qab zib (chocolate) nyob rau hauv lub qab zib thiab muab lawv rau cov khoom qab zib. Thaum lub kawg ntawm tag nrho cov ncuav mog qab zib yuav tsum xub ncuav rau hauv lub tshuav cov mis nyuj cov khoom, thiab ces chocolate. Raws li xws li, lub qhob khoom yuav tsum tau muab tso rau hauv lub tub yees thiab cia sawv ntsug rau ob peb teev. Thaum lub sij hawm lub sij hawm no, shortcake yog nkaus impregnated los ntawm ib tug qab zib yuav muaj ntau ilv, mos mos thiab cua.

Yuav ua li cas mus thov rau cov nyiaj so koobtsheej rooj?

Siav ncuav mog qab zib yuav tsum tau muab tshem tawm los ntawm lub tub yees thiab txiav mus rau hauv voos daim. Kom muab nws mus rau lub rooj yuav tsum nrog kub tshuaj yej (muaj zog) los yog lwm yam dej haus. Bon Appetit!