Khoom noj khoom haus thiab dej hausKis

Qab kis: ncuav qab zib nrog cranberries thiab qaub cream, tsev cheese thiab berries

Lub zoo meej complement mus rau txhua txhua zoo cookbook yuav lub hostess ncuav nrog qaub cream. Cov ncuav no tsis tsuas txawv txawv saj, tab sis kuj yooj yim txaus ua tsaug rau cov qaub cream.

Ncuav mog qab zib nrog cranberries thiab qab zib: daim ntawv qhia № 1

Yuav kom npaj lub ncuav mog qab zib nrog cranberries thiab qaub cream, noj: butter - 100 g (yuav ua tau margarine), 2 pcs. qe, 300 g hmoov nplej, baking hmoov, ci dej qab zib hydrated, 150 g suab thaj thiab 200 grams ntawm cranberries. Yuav kom npaj lub qab zib, qaub cream yuav tsum tau 200 grams thiab txog 100 grams ntawm qab zib.

Rau qhov kev npaj ntawm cov roj zom nrog lub qe thiab piam thaj, nphoo rau hmoov txhuv thiab ci hmoov, zuaj lub khob noom cookie. Muab lub khob noom cookie rau hauv lub puab, theem nws thiab ua ib tug sab. Ntxuav cranberries muab tso rau hauv ib tug txawm txheej. Ci rau 35-40 feeb. Thaum lub ncuav mog qab zib yog npaj txhij, nws yog tsim nyog los ncuav lub qaub cream. Cov tshuaj nplaum npaj ib tug qaub qab zib thiab qab zib yog whipped nrog ib tug tov. Cov khoom qab zib yuav tsum tau muab rau koj tsau ib ob peb xuab moos, ces nws yuav tig mos mos thiab me me!

Ncuav mog qab zib nrog cranberries thiab qab zib: daim ntawv qhia № 2

Qhov thib ob embodiment assumes hais tias qhov no ncuav mog qab zib hmoov nplej 2 khob ntawm tib kom muaj nuj nqis ntawm cov mis nyuj, 6 qe, 200 g. roj, ib nrab ib khob suab thaj thiab 50 grams. cov poov xab. koj yuav tsum tau ua txuj lom, npaj rau nws ib khob ntawm qaub qab zib thiab qab zib, thiab ob khob ntawm cranberries.

Tov lub poov xab nrog cov mis nyuj kom txog thaum kiag yaj, ces ntxiv mus rau lub qe sib tov, hmoov nrog piam thaj thiab zom rau ib tug mos mos butter. Koj yuav tsum tos kom txog thaum lub khob noom cookie yog haum, thiab ces ci nyob rau hauv qhov cub. Ces nws yuav tsum ncuav cov cranberry phoov (2/3 v qab zib - .. 1 diav ntawm cranberries, rhaub thiab txias). Qhov seem thib peb ntawm lub qab zib rau nplawg qab zib thiab npog nws nrog ib tug kua ncuav qab zib. Ncuav mog qab zib nrog cranberries thiab qab zib tig tawm qab thiab kev sib tw!

Khoom noj qab zib nrog tsev cheese thiab qaub cream

Ib qho ntawm feem tsoos thiab nyiam ncuav mog qab zib yog ib tug ncuav mog qab zib nrog qaub qab zib thiab tsev cheese. Yuav kom npaj nws, peb yuav tsum tau mus kuaj noj mov (kwv yees li 300-400 gr.), Butter (150 g), qe (3), qab zib (100 g) thiab disintegrant rau lub me hwj chim thiab yooj yim ntawm khob noom cookie. Ib tug txuj lom peb ua noj, ntawm chav kawm, los ntawm cheese (nws, peb yuav tsum tau 600 grams), starch (50 g), cream (tsawg kawg yog 200 ml), qab zib (150 g), ib khub koov uas muaj ntxhiab teaspoons vanilla.

Ua ntej, npaj lub khob noom cookie. Ua li no, tshiav lub butter thiab qab zib kom txog thaum lub xeev ntawm homogeneity, ntxiv lub qe thiab cov hmoov nplej tov nrog ci hmoov. Lub khob noom cookie yog kom huv si mixed.

Tsev cheese rau lub filling zom los ntawm ib tug sieve, ntxiv lub qe thiab cov hmoov txhuv nplej thiab sib tov. Qaub kua yuav tsum tau kom huv si co li nrog piam thaj, ces sib tov nws nrog curd.

Cov uas ua khob noom cookie rau muab tso rau hauv lub cev, smooth nws, ua bumpers thiab muab tso rau hauv lub txuj lom. Lub cub hluavtaws cig yog ib tug ncuav mog qab zib uas koj xav tau 40 feeb.

Ncuav mog qab zib nrog berries thiab qab zib

Lwm cov piv txwv ntawm lub qab ncuav mog qab zib, npaj nrog qaub cream - ib tug ncuav mog qab zib nrog berries thiab cream. Berries rau nws ua noj ua haus, koj yuav tau siv tej: txiv pos nphuab, currants, raspberries, gooseberries, cranberries, etc., yog hais tias tsis mus ua tej qhov nqaij ntuag ntawm ob peb hom. Thiab koj muaj peev xwm siv tau raws li tshiab berries, thiab khov. Rau lub xeem, koj yuav tsum tau ib lub rooj rau 5 liters. tshiab mis nyuj thiab zaub roj, tsev cheese (125 g), qab zib (70 g), hmoov (200 g) thiab ib tug khub ntawm yeem teaspoons ci hmoov. Ib tug ua noj rau sau tus saj berries (300 g), hais txog 300 g ntawm cream (dua li 20% roj), qab zib (70 g), 2 h. L. starch, qab zib pob ntawv ntawm vanilla thiab ib ob peb ntawm lub qe.

Yog hais tias koj txiav txim siab mus ua noj nrog frozen berries, ces lawv yuav tsum tau pre-defrost. Yuav kom npaj lub ncuav mog qab zib uas koj xav tau los mus sib tov lub mis nyuj, tsev cheese thiab butter qab zib, hmoov, baking hmoov thiab zom nrog kuj yuav ntxiv. Los ntawm resulting tuab khob noom cookie rau ua ib tug pob. Rau cov filling, sib tov piam thaj, qe, qaub cream thiab starch, ntxiv vanilla.

Khob noom cookie ua ib tug ca khoom qab zib, muab tso rau nws nyob rau hauv daim ntawv ntawm bumpers thiab luag mus rau qhov twg koj yuav muab tso rau qaub qab zib thiab berries (ua ntej koj yuav tos kom muaj ib tug me ntsis stok kua txiv). Khoom noj qab zib yuav tsum ci nyob rau hauv qhov cub kom txog thaum lub qab zib thickens me ntsis. Muaj txias.

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