Khoom noj khoom haus thiab haus, Xyuas txog cov khw noj mov
Thaum tus ntsuj plig ncav tes mus rau kev pom kev zoo, saib rau lub tsev noj mov Khab nyob hauv Moscow
Nyob rau hauv lub ntiaj teb niaj hnub, muaj tsawg kawg yog ib yam tshiab. Txhua yam twb tau sim thiab pom. Tab sis qee zaus tus tshiab yog ib tug zoo-nco qab laus qub. Yog li muab koj tus kheej rau yav tsaus ntuj ntawm cov khoom qab zib thiab mus xyuas lub tsev noj mov Khab nyob hauv Moscow!
Dab tsi yog qhov xeeb ceem ntawm Indian cuisine?
Seductive ntxhiab ntawm qhaus, jasmine tart, tus hluas saj ntsim curry - hais tias nws tsw ntawm Indian cuisine. Ntawm lub plawv ntawm txhua yam nta freshness, ripe txiv hmab txiv ntoo thiab
Zaub, cereal thiab nqaij nruab deg.
Lub teb chaws ntawm ib txhiab spices
Khw cov zaub mov hauv Khw hauv Moscow tuaj yeem lees paub los ntawm tsw. Ntawm no, siv cov txuj lom hauv av tshiab. Cov neeg tshwj xeeb tshaj yog cov kua txob thiab curry, uas yog siv cov ntses, thiab ib qho tshuaj sib txuas nrog cardamom, turmeric, Ginger thiab nutmeg, zoo li poppy thiab coriander. Kub lauj kaub tais diav yog pab qej, cloves thiab cinnamon. Koj tsis tuaj yeem tsis quav ntsej txog saffron, dos, dill thiab mustard. Txhua phaj tuaj yeem suav txog 25 txuj lom txhua lub sijhawm. Ntawm cov kua ntses yog cov khaub thuas liab kub thiab txiv hmab txiv ntoo anchar nrog ib qho kev pleev ntawm cov hlawv cov txuj lom.
Pros ntawm Indian khw nojmov
Ntxiv rau qhov qub saj, Indian lub tsev noj mov nyob rau hauv Moscow muaj dishes tsis muaj khoom noj khoom haus xim, preservatives, ntau cov rog thiab roj.
"Taj Mahal" yog lub tsev noj mov Khab nyob hauv Moscow. Xyuas txog nws yog contradictory, tab sis feem ntau zoo. Cov lus tsis tshua muaj kev pom zoo yog piav qhia los ntawm kev qev ntawm Indian cuisine: ntau cov txuj lom thiab kua ntsw. Ntawm no koj tuaj yeem saj cov zaub xam lav "Soen Labuk" los ntawm cov khoom noj qab zib hauv cov xim ntsuab daikon nrog coriander thiab cov kua txiv qaub. Qhov no yog khoom noj tshwj xeeb tshaj plaws los ntawm vegetarians, tab sis kuj lovers ntawm nqaij siv nws rau zoo digestion. Thiab cov adherents ntawm cov kab lig kev cai yuav txaus siab rau cov kua zaub "Gya kok" los ntawm ntau hom nqaij: yaj, nqaij qaib thiab cws, nrog qe thiab Tibetan tshuaj ntsuab.
Cov lus pom zoo ntawm cov kev sib ntsib hauv kev kawm
Yog hais tias koj paub nrog Indian cuisine tom ntej, ces tsis txhob tsis kam lees koj tus kheej lub Library ntawm sim traditional dishes. "Momo" los yog "Shamomo"
Zoo li ib tug loj dumplings nrog ib tug Golden plhaub thiab sliced muaj kua yaj sab hauv. Nyob rau hauv lub thib ob coj "Tzam tuk." Qhov no yog ib qho kua zaub nrog cov nqaij. Ib qho kev xaiv zoo rau peb yog "Soen Labuk." Qhov no yog ib tug zaub xam lav ntawm marinated radishes nrog Ginger thiab coriander. Sim kuj "Guakok" - kua zaub nrog cws thiab nqaij qaib. Koj yuav muaj kev zoo siab ntawm txoj kev ua ntaub ntawv, thaum lub cub tawg pib ua ntej nrog hluav taws kub. Nyob hauv tus txheej txheem ntawm sau cov kua zaub, lub nplaim hluav taws flashes, qhov cub yog npuas.
Haus Tibetan tshuaj yej ntawm freshly brewed tshuaj yej nplooj nrog butter thiab ntsev. Tej zaum nws suab unappetizing, tab sis qhov no amazing haus quenches nqhis dej thiab impresses nrog ib tug txawv txawv saj. Thiab rau tshuaj yej, noj txhuam hniav nrog koj niam, ncuav nrog hnub, kub thiab pob tshab. Indian lub tsev noj mov nyob rau hauv Moscow yog inconceivable tsis dhay (yogurt nrog curry ntses) thiab muab (kua zaub ntawm legumes thiab zaub). Peb yuav tsum nco ntsoov tshwj xeeb tshaj plaws hais tias nqaij nyug thiab nqaij nyug tsis tau txais kev pab ntawm no, hwm cov tsiaj dawb ceev.
Cov kev cai ntawm kev coj
Tsis txhob ua siab deb noj zaub mov nrog koj ob txhais tes. Ntawm no nws txais thiab ncaj ncees. Tiam sis sim siv peb tus ntiv tes xwb. Haiv neeg ntseeg hais tias txoj haujlwm ntawm tes ua rau lub cev qias neeg.
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