Khoom noj khoom haus thiab dej hausZaub mov txawv

Yuav ua li cas mus ua noj nrog cov qij croutons

Cov peb, Kuv xav tias, ib tug ntau ntawm cov kiv cua haus ib lub khob los yog ob tug ntawm zoo npias. Nws yog ib heev refreshing thiab muab lub cev muaj zog. Thiab leej twg yog no hom ntawm cov khoom txom ncauj qab haus pennomu xav? Ntawm cov hoob kawm, tus tam sim no-khw rhawv yog tag nrho ntawm ib tug ntau yam khoom noj txom ncauj. Ntawm lawv, ib tug ntau ntawm nqaij ntses nyoo thiab hot- smoked, qab ntsev khoom noj txom ncauj thiab cov zoo li. Tab sis yog nws ib yam dab tsi uas yuav muab piv nrog ib tug zoo kawg nkaus ntsim tsw ntawm rye crackers? Yog, thiab nrog kub txuj lom nyob rau hauv ib tug fragrant qej.

Tej delicacy nyob rau hauv abundance muaj los ntawm ntau manufacturers. Tab sis koj nco ntsoov hais tias koj yuav tau noj tej yam ntuj tso khoom noj, es ib tug txheej ntawm carcinogens, xim thiab flavors? Tsis muaj ib tug yog tiv thaiv kab mob los ntawm tej tshuaj nastiness. Nyob rau hauv thiaj li tsis mus sau nws twb qaug cawv kab dag dyes thiab lwm yam tshuaj, kawm tau li cas ua noj qij croutons nrog koj tus kheej. Qhov no yog qhov zoo tshaj plaws txoj kev uas yuav ua rau koj hlub sawv daws yuav ib tug qab kho tsis muaj teeb meem rau lawv noj qab haus huv. Qhov no yog tshwj xeeb tshaj yog ib qho tseem ceeb thaum nws tawm los rau cov me nyuam, hlub crispbread.

Plus suav cov nyiaj khaws tseg. Xav txog yuav ua li cas muaj ntau yam crackers koj tau tag nrho los ntawm ib tug loaf cov mov ci. Cov kev pab yog cuab kev. A daim ntawv qhia, peb mam li qhia koj tam sim no.

Yuav ua li cas mus ua noj nrog cov qij croutons

Yog, muaj yog tsis muaj dab tsi yooj yim. Ib tug yam tsawg kawg nkaus ntawm cov khoom xyaw thiab yooj yim npaj technology yuav muaj lub neej los ntawm tej yam tswv. Txawm lub taub hau ntawm tsev neeg yuav tsis muab kuv tus kheej lub Library yuav tsum tau kho nrog ib tug zoo xws li cov zaub mov nyob rau lawv tsim nyog tso zis. Qhob croutons nrog cov qij thov txhua leej txhua tus.

Rau lawv npaj koj yuav tsum tau:

  • feem peb ntawm ib tug teaspoon ntsev;

  • ib nrab ib tug loaf ntawm dub mov ;

  • ib tug thiab ib tug ib nrab dia paj noob hlis los yog lwm yam zaub roj (Yog hais tias koj xav kom muab npaj ua zaub mov noj exceptional tsw thiab haum, siv cov roj txiv roj);

  • 3 cloves qej tshiab (tsis txhob txhawj, nws yog ib tug heev me ntsis dhau tangy saj yuav tsis tau).

Ua noj ua haus yuav cub preheated rau 190 degrees. Lub khob cij slices yuav tsum tau txiav, lub thickness ntawm cov uas tsis pub tshaj ib centimeter. nrog cov qij croutons yuav tsum tsis txhob yuav ib yam nkaus thiab nyias los yog nqaim. Txwv tsis pub, thaum qhuav, lawv yuav tsuas ua ib yam nkaus thiab huv, uas lwj lub tswv yim ntawm cov tais diav. Txhua daim khob cij txiav mus rau hauv 4 qhov chaw.

Qej cloves av mus rau ib tug zoo grater. Peb ua hauj lwm ceev nws mus rau hauv ib tug me me sib sib zog nqus tais nyob rau hauv uas nws yuav ua tau yooj yim mus ua ke cov khoom. Ntxiv ntsev thiab cov roj, thiab ces kom huv si tov thiaj li hais tias cov loj nyob rau hauv qhov tshwm sim yog ib tug ntau yam li sai tau. Cov uas ua sib tov yuav tsum raug muab nchuav rau lub ci daim ntawv. Nws ua tib zoo crumble lub slices ntawm qhob cij, ces lawv nyiam kom luag thiab ces tsis txhob hlawv.

Muab lauj kaub nyob rau preheated qhov cub rau txog 15 feeb. Qhov no yog qhov nruab nrab ua noj ua haus lub sij hawm, tej zaum nws yuav sib txawv, nyob ntawm seb lub freshness ntawm lub khob cij. Nco ntsoov xyuas qhov degree ntawm kev npaj txhij rau yav tom ntej goodies. nrog cov qij croutons yuav tsum tau roasted thiab crispy tab sis tsis overdone. Thaum nws kis tau tus allotted lub sij hawm, maj mam muab thiab sai sai tig tag nrho rau daim mus rau lwm yam sab thiab muab tso rov qab nyob rau hauv lub qhov cub rau ib ob peb feeb. Tag nrho ua li cas! Xav tias dawb rau noj ib lub tais thiab txaus siab rau nws cov cim saj. Thiab yog dab tsi tsw ... Tsis txhob sawv ntsug leej twg.

Crackers nrog cov qij yuav noj raws li ib tug kub los yog chilled. Rau cov kiv cua ntawm ntse me ntsis muaj ib tug tshwj xeeb ntxiv. Rau khoom noj txom ncauj zoo tagnrho tshwj xeeb ntses. Npaj nws sai sai thiab muaj tsawg heev nqi khoom. Cias li muab mus saj nyob rau hauv tej proportions mayonnaise, tws qej, liab thiab dub kua txob thiab muaj roj tsawg cream. Qhov kawg muaj yuav ua rau tus ntses ntau kua thiab yooj yim rau siv, raws li tau zoo raws li rau alleviate.

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