Yuav ua li cas nkoog cov mis nyuj nyob hauv tsev? Daim ntawv qhia lub tsev condensed mis nyuj

Condensed mis nyuj - yog ib tug nyiam ua zoo rau peb tag nrho, dua li heev pheej yig. Cov khoom no yuav siv tau rau ci, khoom qab zib, ntxiv nyob rau hauv koj lub tshuaj yej los yog kasfes los sis cia li noj nrog ib diav. Txawm li cas los, yuav tom khw los condensed mis nyuj yuav tsis yeej ib txwm yuav tsum tau hu siav. Qhov no yuav siv los ntawm ntau yam additives ntxhab nyob rau hauv thiaj li yuav cawm tau raw cov ntaub ntawv thiab leeb ua noj ua haus cov txheej txheem. Yog li ntawd, ntau thiab ntau housewives tseem tabtom noj qhob mis lim. Ua koj tus kheej, koj yuav tau phem ntawm naturalness thiab tsis tuaj kawm ntawv ntawm cov teeb meem additives, thiab Sweet saj yuav muaj siab zoo siab koj qhua thiab tsev neeg.

Ib tug ob peb cov lus tseeb hais txog qab zib khoom

Cov neeg pib condense mis nyuj rov qab nyob rau hauv lub xyoo pua 13th. Txawm li cas los, ua noj nws qhov uas nws yog ua tam sim no, nws pib nyob rau hauv 1810. Thawj pib nkoog mis nyuj Frenchman N. Upper. Niaj hnub no, zus tau tej cov condensed mis nyuj yog standardized. Mis yog nyuj, tshuaj tua kab, tov nrog qab zib phoov. Lub loj yog ces boiled los ntawm evaporating dej los ntawm nws thiab txias. Cov kaus poom zaub mov yuav tsum muab cia rau lub xyoo tsis poob nws cov khoom.

Condensed mis nyuj yog muaj li ntawm ntau cov as-ham - poov hlau, phosphorus, cov vitamins A, B, C. Lub qab zib treat muaj cov teebmeem zoo, thiab yog li ntawd pom zoo kom siv cov menyuam kawm ntawv, neeg ua hauj lwm ntawm tej lag luam, niam. Nws yog noj, nws yuav pab los lub dag lub zog, txhawb lub cev thiab lub hlwb kev ua tau zoo. Txawm li cas los, txij li thaum cov khoom no yog siab caloric cov ntsiab lus (323 Kcal ib 100 g), thiab nws muaj ib tug ntau ntawm cov piam thaj, nws yog tsis pom zoo kom noj nws nyob rau hauv loj qhov ntau.

Sawv daws yeej paub hais tias cov condensed mis nyuj, siav nyob rau tom tsev los ntawm tej yam ntuj tso khoom xyaw thiab tsis muaj ntxiv preservatives, ntau tastier thiab tsis muaj mob khw-yuav. Yuav ua li cas mus ua noj lub condensed mis nyuj nyob hauv tsev? Muaj ntau ntau txoj kev.

Ib tug classic daim ntawv qhia

Standard daim ntawv qhia rau qhob mis lim muaj xws li ob lub Cheebtsam:

• qab zib - 500g;
• mis nyuj 3.5% roj - 1 liter.

Yuav tsum tau rau ua noj ua haus lauj kaub nrog tuab phab ntsa thiab ib tug hauv qab. Ncuav nws mis nyuj, muab tso rau on tsawg tshav kub, stirring tas li thiab, rhaub 1-1.5 xuab moos mus rau qhuav dej. Thaum cov kua ntim rau hauv lub ob npaug txo ntxiv qab zib, do yaj thiab boiled rau ib teev. Yog hais tias koj qhov hnyav nce thiab yuav thickish cream - condensed mis nyuj npaj. Lub peev xwm kom txias nyob rau hauv dej txias.

Ntawm qhov nyiaj no ntawm cov khoom tau 400-500 g ntawm condensed mis nyuj. Koj muaj peev xwm yob nws mus rau hauv ib hub thiab cawm ib tug ob peb lub hlis.

Condensed mis nyuj los ntawm hmoov mis nyuj

Yuav ua li cas yuav ua rau ib tug sib tov ntawm condensed mis nyuj thiab qhuav tag nrho cov khoom? Daim ntawv qhia hais hauv qab no muaj ib tug zoo kawg nkaus treat. Vim nws yuav tsum tau cov nram qab no cov khoom:

• 300 ml ntawm mis nyuj, 3-5% roj;
• 350 g suab thaj;
• 300 g ntawm hmoov mis nyuj.

Condensed mis nyuj siav rau chav da dej, yog li ntawd koj yuav tsum tau ob huam ntawm txawv ntau thiab tsawg. Yuav kom ib tug lesser whisk kom sib tov tag nrho cov khoom xyaw thiab muab tso rau nws mus rau hauv ib tug loj ib kub npau npau dej. Boil lub sib tov on tsawg tshav kub yuav tsum tau thaum tu ncua stirring. Ua noj ua haus lub sij hawm - txog ib teev. Ntxiv mus, qhov loj yuav tsum txias, ces nws yuav tau txais cov taub hau, thiab koj tau txais 500 ml qab condensed mis nyuj.

Khoom noj qab zib nplawm li

Tsis siv ib ob peb xuab moos mus rau noj, koj yuav nkoog cov mis nyuj nrog butter. Koj yuav tsum tau 15 feeb sij hawm, lub lauj kaub nrog high sab thiab xws li cov khoom xyaw:

• 200 ml ntawm mis nyuj;
• 200 g ntawm hmoov qab zib;
• 20 g ntawm ib cov roj.

Tag nrho cov Cheebtsam yog tov nyob rau hauv ib tug txog ntsha thiab coj mus rau ib tug tsawg tshav kub kom txog thaum boiling. Yog li lub sib tov yuav tsum tau tas li stirring. Ces koj yuav tsum tig mus rau lub tshav kub thiab condensed mis nyuj hau tib 10 feeb thaum ntxiv mus cuam tshuam. Tsis txhob yuav ras yog hais tias tus loj pib ua npuas tawm los. Thaum cov khoom yog npaj txhij, nws yuav tsum tau poured mus rau hauv ib hub thiab refrigerate rau thooj.

chocolate condensed mis nyuj

Kiv cua Qhob noom xim kasfes yog undoubtedly li condensed mis nyuj, siav nrog tus ntxiv ntawm cov cocoa. Mus saj yog ntau qab zib yuav tsum nkoog siab muaj roj mis nyuj. Rau no qab qab zib uas koj xav tau:

• 1 liter ntawm mis nyuj;
• 500 g suab thaj;
• 50 ml ntawm dej;
• 1 tbsp. l. cocoa.

Nws yog tsim nyog nyob rau hauv ib tug lauj kaub nrog ib tug tuab hauv qab ncuav qab zib, ntxiv dej, do yaj nws, thiab coj lub syrup rau rhaub. Tom qab 2 feeb, koj yuav tsum mus ncuav rau cov mis nyuj nyob rau hauv ib tug nyias kwj. Tom qab boiling lub sib tov yuav tsum rhaub cia kom txog thaum tuab, tsis txhob hnov qab mus do nws tas li. Tom qab no yog poured los ntawm lub suab sib cocoa hmoov, kneaded kom txog thaum ib tug homogeneous loj thiab boiled rau 1-2 feeb. Thaum lub condensed mis nyuj yog npaj txhij, nws yuav tsum txias.

Daim ntawv qhia kua

Yog hais tias koj siv ib lub tsev daim ntawv qhia condensed mis nyuj nrog lee, koj yuav tau txais xwb zoo kawg, qab kho. tej cheebtsam yuav tsum tau rau nws:

• 25-30% cream - 1L;
• 600 g ntawm hmoov mis nyuj;
• 1200 g suab thaj;
• vanilla mus saj.

Qab Zib yuav tsum tau me ntsis diluted nrog dej thiab, thaum stirring, sov mus ua ib lub homogeneous loj (tiam sis tsis yaj). Qhov no yog ua raws li tau npaj ob tug sib txawv huam mus rau ib tug dej da dej. Tus me nws yog tsim nyog los ncuav lub cream, ces ntxiv qab zib thiab mis nyuj haus hmoov. Cov uas ua loj yog muab tso rau hauv ib lub chav da dej , thiab npaj txog ib teev. Condensed thawj 15 min yog tov ntawm tes los yog nrog ib tug tov khoom rau tshem tawm nais, thiab ces txhua txhua 10 feeb. Do. Rau ib txhia lub sij hawm ua ntej thaum xaus ntawm ua noj ua haus ntxiv vanilla. Cov sib tov twb boiled lub kom txog thaum ib tug thickish taub hau.

Condensed mis nyuj nyob rau hauv multivarka

Muaj yog tsis muaj dab tsi yooj yim dua rau ua condensed mis nyuj nyob rau hauv multivarka - txhua yam yog leej twg meej, meej thiab, tseem ceeb tshaj, yeej, tsis muaj kev pab tib neeg. Rau qhov kev npaj ntawm qab zib goodies koj xav tau:

• 200 ml ntawm tag nrho cov mis nyuj muaj roj;
• 200 g suab thaj;
• 200 g ntawm hmoov mis nyuj.

yuav tsum sib tov tag nrho cov khoom, ces teem caij rau "porridge" hom thiab tos rau thaum xaus ntawm ua noj ua haus nyob rau hauv ib lub taub ntim rau Multivarki. Yog hais tias tsis muaj sij hawm yog tau teem rau qhov kev pab cuam, nws yog tsim nyog los muab tso rau lub timer rau 40 feeb. Thaum npaj lub condensed mis nyuj nyob rau hauv multivarka, nws hau yuav tsum nyob twj ywm qhib. Thaum lub sij hawm tom qab, lub condensed mis nyuj yog dhau rau hauv lub khob tais, txias mus rau chav tsev kub thiab muab tso rau hauv ib lub tub yees rau ntxiv nyeem tas.

Lub tswv yim rau kev npaj ntawm condensed mis nyuj

Condensed mis nyuj ua kom ib tug tuab thiab cua, nws yog ib qhov tsim nyog rau nws cov kev npaj los mus siv tshiab tag nrho cov mis nyuj nrog ib tug high school cov roj cov ntsiab lus. Nws yuav tsum tsis txhob muaj ib yam additives. Tsis tas li ntawd tsis tsim qhuav khoom uas zoo los yog tej yam ntuj tso cream.

Thooj mis nyuj yog ib qho zoo nyob rau hauv ib lub lauj kaub ua los ntawm txhuas los yog stainless hlau. Yog hais tias boiling yog tsim nyog los do lub sib tov li ntawd nws tsis khiav thiab tsis overheat. Yog xav tau ib tug homogeneous loj nyob rau hauv ua noj ua haus cov txheej txheem yuav ntxiv ¼ h. L. dej qab zib. Yog hais tias, li ntawd xwb, tsim mos nais, koj yuav maj mam muab tshiav lub condensed mis nyuj los ntawm ib tug sab cib.

Khaws condensed mis nyuj yuav tsum sterilized hub, nyob rau hauv uas nws yuav tsum ncuav tam sim ntawd tom qab ua noj ua haus. Ntim nruj nreem kaw nrog ib tug hau thiab cia nyob rau hauv ib qhov chaw txias.