Yuav ua li cas yuav ua rau ib tug ncuav mog qab zib "Qos yaj ywm" nyob hauv tsev?

Ncuav mog qab zib "Qos yaj ywm" nyob rau hauv lub tsev yog heev yooj yim thiab ceev ceev. Nws yuav tsum raug sau tseg hais tias qhov no cov khoom qab zib yuav tsum tau siv ntawm ib tug tsawg-nqi thiab yooj yim cov khoom xyaw uas koj yuav nrhiav tau nyob rau hauv tej khw.

Tam sim no, muaj ntau ntau yam sib txawv zaub mov txawv rau no qab zib thiab cua khoom, tiam sis peb yuav qhia rau koj paub ib tug classic kev npaj variant raws li nyob rau hauv breadcrumbs.

Ncuav mog qab zib "qos" classic

Tsim nyog cov khoom xyaw:

• crackers - 1 kg;
• condensed mis nyuj - 1 lub lauj kaub;
• tshiab butter - 120 g;
• walnuts - 60-70 g (yeem);
• cocoa hmoov - 3 dia tag nrho ntawm loj;
• vanilla qab zib - 10 g;
• tsaus, dua li tsaus qhob noom xim kasfes tsis muaj additives nyob rau hauv daim ntawv ntawm cov ceev, raisins, thiab lwm yam - 1 bar .;
• tshiab mis nyuj muaj roj - 50 ml.

Tus txheej txheem ntawm kev npaj cov me nyuam yaus

Feem ntau ncuav mog qab zib "qos" nyob rau hauv lub tsev yog muas nrog shortcake (xws li "Jubilee"). Txawm li cas los, qhov no cov khoom qab zib muaj peev xwm yuav heev cov lus hais tsw ntawm no qab zib khoom. Yog li ntawd qhia tau hais tias kev siv cov ncuav qab zib los yog tshiab qab zib biscuits. Lawv yuav tsum tau muas tawm ntawm txee ntawm lub khw, thiab yuav ua tau nws tus kheej ntawm lub buns.

Yog li, lub qhuav hmoov khoom yuav tsum tau hais ntau ntau zaus tsuav nyob rau hauv ib tug nqaij li los yog rab kom txog thaum ib tug heev nplua ib qho kuam me me. Yog hais tias nws yog loj, lub qhob ncuav mog qab zib "qos" yuav tsis muaj raws li zoo nkauj thiab appetizing raws li ib tug zoo xws li cov khw ntawm cov khoom.

Thaum cov yooj yim muaj rau cov khoom qab zib yog npaj txhij, nws yuav tsum ncuav rau hauv ib lub tais loj, ces ntxiv mus rau lub cocoa hmoov, vanilla qab zib, condensed mis nyuj thiab finely grated bar ntawm tsaus qhob noom xim kasfes. Tag nrho cov khoom xyaw yuav tsum tau tov meej nrog ib tug diav thiab tam sim ntawd mus rau cov kev ntawm butter. Ua noj ua haus roj yuav tsum tau yaj nyob rau hauv cov roj, kom txias me ntsis, ces ntxiv tshiab mis nyuj thiab ncuav lub resulting loj rau lub breadcrumbs.

Yuav kom ncuav mog qab zib "qos" nyob rau hauv lub tsev muab tawm qab, lub hauv paus uas yuav tsum tau do kom txog thaum tus thiab nplaum tej yam kev mob. Thaum qhov kev thov ntawm xws li ib tug loj, koj muaj peev xwm ntxiv ib tug me me npaum li cas ntawm walnuts. Tab sis lawv yuav tsum tau kom huv si ntxuav ua ntej nws, qhuav, maj mam kib thiab ces maj mam crushed siv ib tug mortar los yog ib tug dov pin.

tsim cov khoom qab zib

Raws li ib tug tshwm sim ntawm cov mixing ntawm tag nrho cov khoom xyaw, koj muaj tsaus qhob noom xim kasfes loj yuav tsum tau tsim, uas tau yooj yim yuav siv sij hawm lub yuav tsum tau zoo lawm. Ncuav mog qab zib "Qos yaj ywm" nyob rau hauv lub tsev, nws yog ntshaw kom ua nyob rau hauv daim ntawv ntawm cov hlaws dai (rau lub hom phiaj no nyob rau hauv tes yuav tsum tau siv sij hawm 1-2 me me yeem tas nyhav). Tom qab ntawd cov khoom qab zib pom zoo yob los yog cocoa hmoov los yog txiv maj phaub flakes, los yog grated chocolate. Thaum tag nrho cov ncuav yuav tsum dai kom zoo nkauj raws li xav, lawv yuav tsum tau muab tso rau hauv ib tug ca phaj, thiab mam li xa rau 3-4 teev nyob rau hauv lub tub yees compartment. Muaj lawv tau txias me ntsis, ua ntau ruaj thiab ywj.

Yog Pab

Ntawm nws tus kheej ua ncuav mog qab zib "qos" yuav tsum raug xa mus rau lub rooj nyob rau hauv ib tug txias lub xeev uas muaj kub tshuaj yej, cocoa los yog kas fes.