Biscuits nyob rau hauv tins

Nco ntsoov raws li ib tug me nyuam kuv niam los yog pog ci ncuav qab zib nyob rau hauv tins? Kuv kuj zoo nco ntsoov tej lub sij hawm - lub qab zib tsis hnov tsw ntawm lub ncuav qab zib qab, no mas, tsis yooj yim sua kom tsis nco qab. Nyob rau hauv hnub no lub koom txoos, ob peb cov neeg npaj qhob ncuav, raws li hauv txee ntawm khw thiab bursting nrog abundance ntawm txawv ci, xws li lub ncuav qab zib.

Kuv xav qhia nej txog ob peb yam zaub mov txawv ua raws li ntawd koj yuav tau txais ib tug cua ncuav qab zib. Ci pwm yuav tsum tau, zoo, yog tias koj cia tus duab ntawm lub Soviet era. Nws yuav tsum tau muab sau tseg tias nws yog tau mus ci ncuav qab zib nyob rau hauv tins ntawm silicone, nws tsis lo rau ntawm cov phab ntsa thiab yuav muab tau yooj yim muab tshem tawm.

Daim ntawv qhia 1. Peb yuav tsum tau hmoov nplej (3 khob), ib nrab ib lub pob ntawm butter, 3 qe, 200 grams ntawm qab zib (los yog ib khob), 200 grams ntawm tsawg-roj mayonnaise, ib tug me ntsis dej qab zib ci thiab vinegar mus tua.

Kev npaj. Peb muab cov hmoov nplej thiab roj, tsuav ib tug loj riam kom txog thaum ib tug me ntsis oily nplej. Qe, piam thaj thiab mayonnaise, yeej nrog ib tug tov khoom, Gasim dej qab zib nyob rau hauv lub ntoos sib xyaw. Ces ob tug masses muab, ntxiv cov hmoov nplej thiab zuaj lub khob noom cookie. Yog hais tias koj npaj yuav ci ncuav qab zib nyob rau hauv tins thiab thaum yau, yob lub khob noom cookie khoom, kis tau nyob rau hauv cov ntaub ntawv thiab ci nyob rau hauv ib lub phaj kom txog thaum Golden xim av. Nyob rau hauv cov kev tshwm sim hais tias koj tsis muaj xws li ib tug daim ntawv no, haum silicone. Nws yuav tsis tau lubricated nrog roj, tsuas nias lub khob noom cookie rau hauv lub caij so thiab ci nyob rau hauv lub qhov cub rau txog 20 feeb.

Ncuav qab zib nyob rau hauv daim ntawv ntawm cov lem zoo nkauj thiab appetizing. Yog hais tias qhov kev kawm, nws yuav tsum zoo nkauj rau nrog whipped qab zib thiab berries - koj yuav tau txais ib tug festive khoom qab zib, thiab koj cov me nyuam yuav hlub.

2. Daim ntawv qhia Shortbread ncuav qab zib nyob rau hauv tins. Ci ncuav qab zib xws yuav tsum tau lub feem ntau yooj yim cov khoom, uas nrhiav tau nyob rau hauv lub chav ua noj ntawm txhua txhua niam tsev - ib tug khub ntawm lub qe, ib nrab khob ntawm hmoov thiab ib nrab ib pob ntawm butter.

Kev npaj. Qab Zib thiab qe, beat up ib tug muaj zog ua npuas ncauj, qhia hmoov nyob rau hauv me me handfuls. Ces ntxiv melted butter thiab zuaj lub khob noom cookie. Nws puv tawm hauv kev sib tw thiab tsis lo rau ob txhais tes.

Kis lub khob noom cookie hauv silicone pwm thiab xa nyob rau hauv preheated qhov cub rau 10 feeb, tsis muaj ntau, vim hais tias cov ci ncuav qab zib yog heev ceev ceev. Ces siv sij hawm tawm lub rosy nuj nqis, sprinkle nrog hmoov qab zib thiab ua hauj lwm nrog cov tshuaj yej.

Nws yuav tsum tau muab sau tseg tias kev siv ntawm silicone pwm yog heev nyob rau hauv lawv lub khob noom cookie tsis lo, tsis lo rau ntawm cov phab ntsa, thiab lawv yog ib qho yooj yim mus ntxuav. Tseem muaj ntaub ntawv rau cov ncuav muffins.

Daim ntawv qhia 3. Ceev nrog condensed mis nyuj. Tej ncuav qab zib, tseeb, yog nco txog los ntawm ntau. Qhov no yog ib tug yeej muaj tseeb masterpiece ntawm ua noj ua haus, vim hais tias hauv daim ntawv qhia yog yooj yim ua tau, thiab tig tawm zoo ncuav qab zib nrog filling. Txawm ib tug neeg laus yog ib qhov nyuaj rau thaum nws.

Cov khoom xyaw. Ib tug pawg ntawm cov roj (yog hais tias muaj yog tsis muaj roj, kua margarine yuav siv tau), ib ob peb qe, 100 grams qab zib, 3 khob ntawm hmoov nplej, ib tug pinch ntawm ntsev, dej qab zib. Rau txhaws: 100 grams hazelnuts los yog walnuts, caramelized cov mis nyuj bank. Tej zaum nws yog ib qhov nyuaj rau nrhiav condensed mis nyuj, kuv yuav li ib txwm thiab ua noj nws rau 2-3 teev, kom nws thickens.

Kev npaj. Qhuav lub butter los yog roj margarine tshaj li tsawg tshav kub, piam thaj thiab qe whisk los yog hluav taws xob tov khoom kom txog thaum fluffy loj. Ces ke nrog butter, ntsev, ci dej qab zib tua thiab sib tov. Ntxiv cov hmoov nplej thiab zuaj lub feem ntawm ua khob noom cookie, uas yuav ua tau yooj yim yuav tsum dov rau hauv npas.

Ntxiv decompose hlaws dai ntawm pwm, presses thiab ci simmered. Thaum lub ceev yog npaj txhij, koj yuav tsum npaj cov txuj lom. Ceev zom nyob rau hauv ib tug kasfes li thiab muab nrog condensed mis nyuj - nws puv tuab loj. Siv ceev thiab cov khoom ua si nrog cov halves, ces muab rau lawv. Yuav kom biscuits soaked, cia nws rau ib teev nyob rau hauv lub tub yees.

Nrog sau rau qhov no cov kua nplaum uas yuav xyaum ua tej yam, ib tug neeg ntxiv rau lawv los txiv hmab txiv ntoo jam los yog cov pa tuab jam. Koj muaj peev xwm noj cov custard. Nyob rau hauv kev, yog dab tsi koj lub siab xav tau.

Ntawm no yog ib tug qab yuav tau txais qhob pastries, ncuav qab zib tshwj xeeb tshaj yog. Txaus siab rau koj cov tshuaj yej!