Ceev pies rau kefir nrog zaub qhwv filling

Ceev pies kefir npaj nyob rau hauv cia li 80 feeb. Filling rau no tais yuav pab raws li kib zaub qhwv, thiab ntsws ntsws qos yaj ywm, thiab nceb, thiab lwm yam khoom xyaw. Niaj hnub no peb saib cov kev xaiv thawj, uas muaj xws li zaub qhwv thiab nyuaj-boiled qe.

Ceev kib patties rau kefir: ib tug ncauj lus kom ntxaws daim ntawv qhia

Cheebtsam rau filling thiab cov me nyuam yaus:

• ua kom zoo zoo sunflower roj - rau kib thiab pastry ntsaws;
• nqaij qaib qe nruab nrab - 3 pcs.;
• kefir tuab 3.2% - 200 ml;
• cov hmoov nplej dawb, nplej - 400-500 g;
• cheese - 250 g;
• noj mov dej qab zib - ½ dessert diav;
• tshiab qhwv - ½ nruab nrab plug;
• dawb dos - 3 pcs.;
• me me carrots - 2 pcs.;
• xuab zeb qab zib - 1.5 me me diav;
• ntsev - siv cov kev txiav txim.

ua noj ua haus qhia

Ceev pies kefir yuav tsum tau ua los ntawm tej yam yooj yim es nqus zaum ob khob noom cookie. Kneading xws li ib tug lub moj khaum uas yuav tsum tau kom sov me ntsis tuab yogurt, thiab ces them rov qab nws diav baking sis dej qab zib, ntxiv rooj ntsev thiab suab thaj. Tom qab tag nrho cov saum toj no Cheebtsam ntawm cov tshuaj, nws yog tsim nyog los ntxiv grated cheese thiab hom qoob mog hmoov. Raws li ib tug tshwm sim, koj yuav tsum tau muaj ib tug ncaj txhav ua khob noom cookie yog tsim, extending los ntawm ob txhais tes.

ua noj ua haus txuj lom

Raws li hais saum toj no, ceev ncuav kua mis nyeem qaub yuav tsum npaj kom txhij nkaus los ntawm ntau cov khoom xyaw. Peb txiav txim siab los siv kib zaub qhwv. Rau qhov kev npaj ntawm xws ntsaws yog tsim nyog los ntxuav thiab shred lub nram qab no zaub: zaub qhwv, dos dawb dos thiab carrots. Ntxiv cov khoom xyaw uas yuav tsum tau mus rau qhov chaw nyob rau hauv ib saucepan, ntxiv thereto cov roj thiab potable dej, ntxiv ntsev thiab noj mus rau tag nrho softness khoom (tsis pub dhau ib teev). Thaum tag nrho cov zaub poob dej, lawv yuav tsum tau ib tug me ntsis Fry. Muaj kuj yog ib tug yuav tsum tau ntxiv txuj lom nyuaj-boiled qe, uas yog pom zoo kom tshiav rau ib tug loj grater.

modeling semis

Ceev pies kefir yog tsim heev sai sai thiab yooj yim. Ua li no, siv sij hawm ib daim khob noom cookie, yob nws tawm ntawm lub vajvoog, thiab ces muab tso rau hauv nruab nrab ntawm ib tug 1 los yog 2 loj yeem ntawm txuj lom. Ntxiv mus, raws li nyob rau hauv cov nram no xav de cov npoo. Ib yam li ntawd npaj thiab tag nrho cov lwm yam semi-tiav lawm cov khoom.

Txheej txheem kib farinaceous khoom

Ncuav Vas nthiv zaub mov kefir yuav tsum tau lub yuav tsum tau siv cov sib sib zog nqus Saute yias (yias). Cov tais diav yuav tsum hliv roj (uas nws npog qhov chaw ntawm 2 cm) thiab ces successively nteg 5-6 intermediates. Tom qab patties Fry nyob rau hauv ib tug yias rau ob sab, lawv yuav tsum nqe lauj diav rawg thiab qhov chaw nyob rau ib tug sib sib zog nqus phaj.

Yuav ua li cas mus ua hauj lwm pies mus rau lub rooj

Hmoov khoom, ua rau lub hauv paus ntawm kefir cov khoom ua si nrog zaub qhwv thiab qe, yuav tsum tau txais kev pab noj hmo nyob rau hauv lub kub lub xeev. Tsis tas li ntawd mus xws li ib tug hearty pom zoo kom muaj kub soob ntses thiab kub qab zib tshuaj yej.

Nws yuav tsum tau muab sau tseg tias yam tsawg kawg qab ncuav tau nrog crumpled qos yaj ywm thiab fungi (muaj nyob rau ntawm cov nqaij), qe thiab ntsuab dos, mov, taub dag, thiab lwm yam khoom xyaw.