Khoom noj qab zib "Angel kua muag" - qab cheesecake cov khoom qab zib

Khoom noj qab zib "Angel kua muag" yog ib tug zoo nkauj, mos muag thiab heev cua nab vam hais tias yuav npaj nyob rau hauv tsev, txawm tias lub feem ntau tsis paub nyob rau hauv cov teeb meem ua noj hostess. Nws yuav tsum tau muab sau tseg tias nws txawv txawv lub npe, qhov no yog ib tug tua tsis yog. Nyob rau hauv qhov tseeb, tom qab tsim thiab tom ntej txias sov li chav nyob, tag nrho saum npoo yog them nrog ntau hwv ncuav mog qab zib mob uas yog piv tsuas hais tias cov tubtxib saum ntuj nrog teardrops.

Yuav kom qhov no cov khoom qab zib tau tshaj qab thiab zoo nkauj, nws yuav tsum tau npaj kom txhij nruj me ntsis raws li hauv daim ntawv qhia. Ntxiv mus, nws yog qhov tseem ceeb ua raws li nrog tag nrho cov proportions ntawm cov khoom xyaw, txwv tsis pub koj yuav tau txais kev tsev cov khoom qab zib uas yog tsis sib txawv los ntawm tus so.

Cheesecake "Angel kua muag": kauj ruam yog kauj ruam daim ntawv qhia

Yog hais tias koj tau txiav txim siab rau lawv tus kheej mus ua ib tug khoom qab zib, ces koj yuav tsum pib nrog lub khob noom cookie, uas yuav pab raws li lub hauv paus rau tag nrho cov pluas noj. Qhov no yuav tsum tau lub pre-npaj qhov nram qab no cov khoom:

• tshiab butter roj - 80 g;
• hmoov nplej teeb - tas nrho cov ncau iav ;
• qe me me nqaij qaib - 1 pc.;
• Dawb qab zib - 2 loj yeem;
• ci hmoov, ci dej qab zib thiab zoo hydrated chav - ib tug dessert diav.

Tus txheej txheem ntawm kev npaj cov me nyuam yaus

Khoom noj qab zib "Angel kua muag", thiab yog xeem rau nws, npaj theem. Thawj kauj ruam yog mus ua txhaum lub qe mus rau hauv ib lub tais thiab ces sib tov nws nrog piam thaj thiab dej qab zib slaked chav (baking hmoov). Thaum tej khoom xyaw yog yaj, yuav tsum npaj mus nrog cov kev npaj ntawm lub thib ob yog ib feem ntawm lub hauv paus. Qhov no yuav tsum tau teeb tshau hmoov mus rau hauv lub tais ntawm lub rab, thiab ces txiav rau hauv tib lub butter thiab tuav rau siab kawg ceev kom txog thaum ib tug homogeneous zoo ib qho kuam me me. Ntxiv mus, ob qho tib si ntawm lub hauv paus mix yog yuav tsum tau, nrog rau cov tshwm sim hais tias koj yuav tsum tsim ib tus ua khob noom cookie, tuaj tawm zoo los ntawm txhais tes. Yog hais tias tsim nyog, ntxiv hnyav yuav ua tau hmoov nplej.

Yuav kom cheesecake "tubtxib saum ntuj kua muag" muab nyiaj pab ntau tshaj zoo nkauj tiav lawm foundation yuav tsum tau qhwv nyob rau hauv ib tug nyias polyethylene (zaj duab xis), thiab muab tso rau 60 feeb nyob rau hauv ib tug txias chamber. Yog li ntawd lub khob noom cookie yuav ua ntau taut thiab elastic, uas zoo heev simplifies tus txheej txheem ntawm dov tawm nyob rau hauv ib tug tej pawg.

Qhov yuav tsum tau yam rau cov filling

Khoom noj qab zib "Angel kua muag" puv incredibly cua thiab kev sib tw vim lub fact tias nws yog raws li nyob rau hauv xws li ib tug khoom noj siv mis khoom raws li ib tug zoo roj tsev cheese (500 g). Nyob rau hauv tas li ntawd mus rau nws lub khoom qab zib thiab muaj xws li cov nram qab no cov khoom xyaw:

• Dawb qab zib - ½ khob ntawm txiav;
• tuab oily qab zib los yog cream ntawm 40% - 100 ml;
• nkaub qe - noj ntawm 3 qe (proteins uas kom siv tau rau ib tug souffle);
• semolina - 1 loj diav nrog gorochkoy;
• vanilla qab zib - txheem lub hnab.

Yuav ua li cas sai sai thiab yooj yim ua rau cov filling rau cov khoom qab zib?

"Kua muag ntawm ib tug tim tswv" - cheese ncuav mog qab zib nrog ib tug romantic lub npe, uas yuav tsis muab li, tsis muaj qhua ua raug caw. Tom qab ib tug qhob delicacy puv li cua thiab kev sib tw uas hais tias nws cia melts nyob rau hauv koj lub qhov ncauj. Ib feem ntawm cov cuab yeej khoom qab zib tau txais vim nws txawv toppings. Rau nws cov kev npaj koj yuav tsum tau tsuas yog ib tug ob peb feeb thiab dawb.

Yog li, nws yog tsim nyog los zom lub qe yolks kom txog thaum dawb, ua los ntawm 3 qe nrog piam thaj, ces maj mam ntxiv mus rau lawv vanillin thiab semolina. Yuav kom kawg tivthaiv ntawm ib tug me ntsis vzbuh, lub resulting loj yog pom zoo rau ib lub sij hawm rau muab tso rau ib cag. Ntxiv nws yog tsim nyog los pib qhov kev npaj ntawm lub thib ob yog ib feem ntawm lub txhaws. Qhov no yuav tsum tau zoo roj hwv muab tso rau hauv lub rab thawv, ntxiv ib tug tuab kua los yog cream ntawm 40%, thiab ces co li rau siab kawg ceev kom txog thaum ib tug ntxuav thiab cov huab cua loj. Tom qab lub saum toj no ua, ob leeg yog ib feem ntawm lub qab zib yuav tsum tau kev cob cog rua nyob rau hauv ib tug lub tais thiab sib tov meej. Cov txuj lom yog npaj txhij!

Tsim nyog cov khoom xyaw rau soufflés

"Kua muag ntawm ib tug tim tswv" - cheesecake, uas yog yus tsis tau tsuas yog los ntawm nws maj mam thiab unsurpassed saj, tab sis kuj yog ib tug kuj ceeb tias zoo nkauj tsos.

Raws li hais saum toj no, qhov no cov khoom qab zib muaj nws lub npe los ntawm lub ntau yam protruding mob rau ntawm qhov chaw. Nws yuav tsum tau muab sau tseg hais tias qhov no ua rau ncuav qab zib tau txais los ntawm kev siv ntawm cov protein souffle. Kom nws, peb yuav tsum tau li nram qab no Cheebtsam:

• qe dawb - mus noj 3 qe (qe koom nyob rau hauv cov creation ntawm lub filling);
• hmoov qab zib - 3 dia tag nrho ntawm loj.

Ua noj ua ke protein souffle

Khoom noj qab zib "Angel kua muag", hauv daim ntawv qhia uas muaj xws li cov kev siv ntawm luv luv pastry thiab hwv filling yuav tsum tau ua nyob rau hauv ob peb ua sawv. Thawj ob peb tau ntse kom tiav. Nws tseem raug nyob tsuas los npaj ib tug mos mos thiab airy soufflé. Ua li no yuav tsum tau txias lub qe dawb, thiab ces co li xav nyob rau hauv lawv cov khoom ua npuas ncauj maj vsyp hmoov qab zib. Nws yuav tsum tau muab sau tseg uas nqa tawm no txoj kev koj yuav tsum ua nws ua ntej lub tsim ntawm lub khoom qab zib. Txwv tsis pub souffle "settles" uas adversely cuam tshuam cov tsos ntawm qhob goodies.

Ci ncuav nyob rau hauv lub qhov cub

"Angel kua muag" - cheese ncuav mog qab zib, uas yog tsim nyob rau kev siv ib zaug xwb ncuav mog qab zib. Rau nws ci yuav tsum chilled yob puag rau hauv netolstym txheej thickness mus txog 1 cm, thiab ces muab tso rau hauv ib tug split yeej zoo lawm, thiab yuav ua heev hlaws (20-30 hli). Incidentally, siv rau thermal ua yuav tsum greased tais cream (los yog zaub) cov roj los yog vystelit ci daim ntawv. Tom qab uas koj xav kom xa lub khob noom cookie rau hauv qhov cub, qhov twg nws yog tsim nyog los kom tsis muaj ntau tshaj li 10 feeb. Qhov no txoj kev uas yuav tsum tau nyob rau hauv thiaj li yuav ntxiv lub khob noom cookie zoo propeklos nrog txuj lom thiab ib tug souffle, thiab tseem ntxooj.

Tus txheej txheem ntawm txoj kev thiab ci lub khoom qab zib

Tom qab lub sij hawm yuav tsum tau muab tshem tawm shortcake los ntawm lub qhov cub, thiab ces ncuav thereto tag nrho hwv aligning nto nrog ib tug riam nrog ib tug blunt kawg los yog diav. Thaum kawg ntawm lub ncuav mog qab zib yuav tsum tau them nrog ib tug lush thiab airy soufflé. Tsim ib tug kho yuav tsum tau rov muab tso rau hauv qhov cub, qhov twg nws yog pom zoo kom ci rau tsawg kawg ib nrab ib teev. Thaum lub sij hawm lub sij hawm no, lub hauv paus ntawm lub khoom qab zib yog kiag li siav thiab sau nrog sau protein mus lob thiab coj ib tug ruaj khov daim ntawv.

Nws yuav tsum tau muab sau tseg tias tom qab xa tawm hauv qhov cub ncuav mog qab zib "Angel kua muag" nrog tsev cheese tsis tau tam sim ntawd tshem tawm thiab ua hauj lwm. Nws yog yog li ntawd koj tsis tau txais mob rau ntawm qhov chaw ntawm qhob goodies. Yog li, lub qhov cub qhov rooj yuav tsum tau tsuas qhib me ntsis, thiab tom qab 40 feeb, tshem tawm daim ntawv nrog cov khoom qab zib, thiab ces kiag mus rau txias. Qhov kawg ntawm sab tais diav uas koj xav tau rau tshem tawm, thiab txav mus rau tortnitsu ncuav mog qab zib nrog ib tug ntev hniav.

Kom mov ntawm delicious thiab zoo nkauj cov khoom qab zib mus rau lub rooj

Khoom noj qab zib "kua muag ntawm Angel" yuav tsum ua qhua xwb nyob rau hauv ib tug txias down lub xeev thaum muaj ntau mob tshwm nyob rau hauv nws saum npoo. Khoom qab zib yuav tsum tau txiav rau hauv voos daim, muab tso rau hauv ib lub la carte saucers thiab pov mus rau lub rooj nrog muaj zog thiab kub tshuaj yej. Ntseeg kuv, los ntawm no lub teeb, airy thiab ilv cov khoom qab zib qhob yuav tsis tsis kam ib tug neeg twg. Tom qab tag nrho, nws puv tawm tsis tau tsuas yog qab thiab lub qhov ncauj-watering, tab sis kuj remarkably zoo nkauj tsos. Qhov no ncuav mog qab zib yog pom zoo los npaj rau lub hnub yug ntawm cov menyuam ntxhais los yog cov poj niam.