Lobio daim ntawv qhia - Yuav ua li cas Ancient ntiaj teb

Lobio - ib tug Georgian teb chaws phaj. Txhais los ntawm lub Georgian lobio txhais tau tias taum. Nyob rau hauv Georgia lobio siav nyob rau hauv tshwj xeeb hauv tsev, uas yog hu ua salobio. Daim ntawv qhia lobio heev thaum nws pib los npaj - tsis muaj ib tug nco. Lobio classic yog tsim los ntawm ib tug tshwj xeeb zoo ntawm curly taum, hu ua lub hyacinth taum.

Yuav kom npaj no tais koj yuav siv tau thaum tsis paub qab hau ntsuab pods thiab qhuav lawm grain. Niaj hnub no lobio npaj raws li nyob rau hauv ntsuab taum, thiab cereal, dua li liab. Thiab tsis yuav tsis meej pem, tuaj nrog lub npe - liab thiab ntsuab lobio. Lobio ntsuab taum siav xwb nyob rau hauv lub caij ntuj no, li ntawd, feem ntau tais noob taum qhuav.

Zaub mov txawv ntawm Georgian tais diav hnub no, muaj ntau ntau yam. Taum yuav txawv xim: ib xim, dawb vog, txaij, dotted, tab sis yog tshwj xeeb tshaj yog tus nais khu liab. Tsis tau ceeb, yog dab tsi distinguishes ib tug los ntawm lwm yam lobio daim ntawv qhia yog ib tug condiment. Yuav luag txhua txhua Georgian hostess nws muaj nws tus kheej daim ntawv qhia lobio. Ib tug ntau tais tsis yog tsuas yog nyob rau hauv Georgia, tiam sis kuj nyob rau hauv ntau lwm lub teb chaws.

Tam sim no peb yuav qhia rau koj yuav ua li cas ua noj lobio ntawm liab taum. Qhuav liab taum, li ntawd, nws sai sai siav, soaked rau ob peb teev nyob rau hauv cov dej. Cov dej yuav hloov ob zaug, puas taum raug muab tshem tawm. Ua ntej ua noj ua haus lub taum twb ntxuav, ces nchuav nrog dej kom nws them nws thiab ua noj them rau ob peb teev mus txog rau thaum dej evaporation.

Yog hais tias lub taum yog siav, thiab cov dej yog sab laug - nws drained, tab sis, yog hais tias cov dej yog tsis txaus - topped li nrog boiling dej. Qhov no zaub mov muaj peev xwm yuav npaj nyob rau hauv daim ntawv ntawm porridge, thiab nyob rau hauv tag nrho cov daim ntawv. Yuav ua li cas mus ua noj taum lobio hais tias nws yuav rov hais dua rau tag nrho cov?
Peb muab rau koj ib tug heev interesting daim ntawv qhia tias combines ob ntawm cov tsiaj. Mus ua noj nws koj xav tau tus nram qab no cov khoom xyaw:

* Liab Taum 800 g
* Dos 4 daim
* Qej 2-3 cloves
* Zaub roj
* Zaub txhwb, coriander 2 teaspoons av, hiav txwv ntsev
* Caw vinegar 2 dia

Taum ntxuav nrog dej txias thiab boiled rau 15 feeb, ces cov dej yog drained. Tom qab hais tias, ncuav lub taum dua nrog dej thiab noj kom txog thaum kev sib tw rau txog li ob teev, ntxiv, yog tias tsim nyog, dej. Tam sim no taum xav tau pritoloch thiaj li mus ua ib tug ib nrab ntawm cov grain porridge.

Finely tws dos yuav tsum Fry nyob rau hauv zaub roj thiab sib tov nrog crushed noob taum thiab finely tws coriander, ntxiv lub crushed qej, coriander thiab vinegar. Ntxiv ntsev mus saj. Nws puv tawm heev six taum porridge.

Lobio yuav ua tau ntshiv - nrog ceev thiab tshuaj ntsuab, thiab hearty - nqaij, cheese thiab qe. Yuav kom npaj no tais, kaus poom taum tsis haum.
Hlua taum, los ntawm uas npaj ntsuab lobio, kuj hu ua zaub. Yog hais tias lub noob taum tshiab, uas cia li ib lub txaj, ces lobio ntawm ntsuab taum siav ib zaug, tsis muaj soaking. Thiab yog hais tias koj yuav nws nyob rau hauv ib lub khw los yog nyob rau hauv lub lag luam, koj xav tau ib tug teev los yog ob rau muab tso rau hauv dej txias, ces tshem tawm cov leeg. Ntsuab lobio yuav tsum npaj kom txhij los ntawm cov kaus poom pods thiab los ntawm khov.

Ntsuab lobio siav nrog mutton. Nqaij npuas kib yuav tsum tau txiav rau hauv daim, lub caij nrog ntsev thiab kua txob thiab Fry nyob rau hauv ib tug skillet. Ces koj yuav tau ntxiv cov finely tws dos thiab simmer rau 15 feeb nrog cov nqaij. Taum pods yuav tsum tau txiav rau hauv daim ntawm 4-5 cm, ntxiv rau cov nqaij thiab ncuav lub kub broth. Lub tais yog stewed kom txog thaum txog thaum cov nqaij yog siav, ces sau nrog crushed qej, ntxiv kua txob, ntsuab mint thiab zaub txhwb qaib thiab nyob rau ib nrab ib teev, los savory khoom noj khoom haus steeped nyob rau hauv txuj lom thiab aromas ntawm ntsuab.

Nyob rau hauv lwm embodiment hauv daim ntawv qhia lobio ntsuab taum muaj qe es tsis txhob ntawm cov nqaij. 1 kilogram ntawm xav tau ntsuab taum, 2 khob ntawm cov dej los yog broth, 3-4 dos, zaub txhwb qaib, kua txob, ntsev, 150 grams ntawm melted butter thiab 3 qe. Thaum lub taum yuav tsum tau npaj thiab pods seethe, nws seasoned tws zaub thiab stew rau 10 feeb nyob rau hauv lub melted butter. Qe whisk thiab ncuav lub taum. 3-4 feeb noj mov yog npaj txhij, thiab nws yuav coj mus rau lub rooj, tab sis koj ua tau thawj thiab txias.