Ncuav mog qab zib nrog condensed mis nyuj nyob rau hauv ib tug maj: qhov zoo tshaj plaws cov zaub mov txawv

Thaum rau lub chaw pib yog uninvited qhua, tshwj xeeb yog cov muaj tais diav whipped mus. Cov tib mus rau cov khoom qab zib, uas yog feem ntau muaj ua ke nrog cov tshuaj yej. Nws yog tsis tsim nyog los npaj ib yam dab tsi nyuab thiab yuav tsum tau lub sij hawm thiab nyob rau ntawm qhov tsim nyog cov khoom xyaw. Cia li muab nws txoj cai kom nyob rau hauv-lub tsev ib co ntawm cov khoom nyob rau hauv ib tug tsis tu ncua. Piv txwv li, los npaj ib tug ncuav mog qab zib nrog condensed mis nyuj whipped kom txaus muaj nyob rau hauv cia ib tug tshwj xeeb Hoobkas-ua ncuav, ib hub ntawm cov kaus poom mis nyuj nrog piam thaj thiab butter. Nyob rau hauv cov ntaub ntawv no, koj tsis tas yuav txheeb tawm nyob rau hauv kuv lub taub hau frantically ci zaub mov txawv thaum qhua nqis. Txaus zom softened butter nrog condensed mis nyuj thiab tshiav no loj npaj shortcakes.

Txawm li cas los, muaj ib co nuances. Yog hais tias lub tiav lawm puag ua los ntawm biscuit ua khob noom cookie, ces tsis muaj teeb meem yuav tshwm sim. Tab sis, yog hais tias qhov khoom qab zib nrog condensed mis nyuj nyob rau hauv ib tug hurry mus npaj los ntawm wafer ncuav los yog qhuav lamination, lub Confection yuav siv sij hawm lub sij hawm rau impregnation, txwv tsis pub nws yuav cia li qhuav. Kho qhov teeb meem no, koj yuav custard los yog siv impregnation ntawm ib tug kua los yog syrup jam.

Npaj ncuav mog qab zib nrog condensed mis nyuj nyob rau hauv ib tug maj thiab yuav pab tau biscuits los yog ncuav. Coj mus rau hauv qhov kev pab nram qab no daim ntawv qhia, uas twb tau ntse siv los ntawm peb cov niam thiab cov grandmothers. Ib nrab ntawm ib tug kilo ntawm carrots, txiav lengthwise rau hauv halves, chop lub biscuits rau hauv tej yam khoom noj, ib khob suab thaj, sib tov nrog qaub cream. Condensed mis nyuj, xa mus rau lub softened butter. Ob tug txiv tsawb txiav mus rau hauv elongated rings. Nyob rau hauv ib tug me me puag ncig zoo thiab sib sib zog nqus khaubncaws sab nraud povtseg nteg cov khoom: gingerbread, qaub cream, tus me nyuam biscuits, condensed mis nyuj thiab butter, txiv tsawb. Tseem ua li ntev raws li cov khoom tsis khiav tawm. Tom ntej no, tso rau hauv lub thawv nyob rau hauv lub tub yees rau peb mus rau plaub teev rau koj tsau thiab solidify. Tom qab ntawd, maj mam muab invert lub ncuav mog qab zib rau ib tug loj tiaj tus phaj thiab pab.

Ncuav mog qab zib nrog condensed mis nyuj nyob rau hauv ib tug maj koj yuav ua lawv tus kheej. Rau ncuav, noj peb qe, ib khob ntawm hmoov, baking hmoov thiab polpaketa thawv ntawm cov kaus poom mis nyuj thiab qab zib. Rau kua koj xav tau: 200 grams ntawm qaub cream, ib tug txiv tsawb, thiab 100 grams ntawm jam. Rau kho kom zoo nkauj rau peb siv tsaus chocolate chips. Yog li ntawd, whisk ua ke cov qe nrog condensed mis nyuj, thiab ces maj mam ntxiv cov hmoov nplej thiab baking hmoov, sib tov lub khob noom cookie. Lub yias ncuav 4 Art. Diav khob noom cookie rau ib tug ncuav mog qab zib thiab ci nyob rau hauv lawv tig. Nco ntsoov tias txoj kev no yog heev ceev, li ntawd, kom paub tseeb tias lawv yuav tsis burnt.

Vim qhov no yog ib tug heev yooj yim ncuav mog qab zib nrog condensed mis nyuj, kua npaj cia li raws li yooj yim. Tag nrho cov Cheebtsam yog tsuas sib xyaw ua ke thiab whipped rab. Ntxiv shortcakes recoat lub resulting loj, thiab tseem lub sab sauv thiab them nrog chocolate chips. Thaum tiav lawm ua noj ua haus ua hauj lwm no, xa nws nyob rau hauv lub fridge rau ib tug ob peb teev.

Ncuav mog qab zib nrog condensed mis nyuj, uas nws yees duab nyob rau hauv pem hauv ntej ntawm koj, koj yuav kho thiab lwm yam khoom, xws li txiv hmab txiv ntoo los yog mastic. Qhov no daim ntawv qhia creators muab ib lub sij hawm ua npau suav li thiab tuaj mus nrog ib yam dab tsi tshiab thiab kom. Bon Appetit thiab hmoov zoo!