Nyias 'Royal'

Rau millennia, cov neeg tau ua hauj lwm tawm cov zaub mov nyiam, noj tsis tau raug tsim. Raws li ib tug tshwm sim, lawv tau nyob qhia nyob rau hauv cov zaub mov txawv, tag nrho kev siv ntawm lub teb chaws cuisine. Cov neeg sib txawv hnub no nws lig kev cai nyob rau hauv lub tshav pob ntawm kev noj haus, nws nthuav thiab qab tais diav, nrog rau xam lav.

Thaum lub caij, muaj ntau ntau yam ntawm xam lav ntawm cov nqaij, ntses, txiv hmab txiv ntoo thiab zaub; noj xam lav, tau txais kev pab chilled, thiab muaj cov neeg uas noj kub.

Koj yog kev ywj siab xaiv rau nyias cov khoom, koj yuav tau muab dawb rein rau lawv tus kheej lub tswv yim thiab siv tej uas koj nyiam cov khoom xyaw. Txawm li cas los, nco ntsoov tias lawv yuav tsum tag nrho mus zoo nrog txhua lwm yam.

Nyob rau hauv xyoo tsis ntev los, peb pib siv tshwj xeeb nrov nqaij ntses nyoo xam lav.

Thiab niaj hnub no, kuv hais koj npaj nyias "muaj koob muaj npe".

Nyias "muaj koob muaj npe" yog yus muaj los ntawm nws cov ilv thiab refined saj. Nws yog nplua nuj heev, noj qab nyob zoo (tag nrho cov khoom xyaw yog nplua nuj nyob rau hauv cov vitamins thiab lw ntsiab) thiab yog heev yooj yim mus npaj. Qhov no zaub mov yuav kho tej rooj.

Muaj ntau ntau cov zaub mov txawv rau no nyias. Xav txog cov plaub feem ntau sawv daws yuav.

Nyias "muaj koob muaj npe" daim ntawv qhia №1:

Peb yuav tsum tau ib tug boiled qos, ib hub ntawm cov kaus poom tuna, ib lub taub hau ntawm qab zib ntshav dos, ib tug hau zaub ntug hauv paus, peb siav nyuaj-boiled qe, mayonnaise, liab caviar (raws li kho kom zoo nkauj) thiab ib ob peb sprigs ntawm zaub txhwb qaib.

Qe, carrots thiab qos yaj ywm yog zoo thov kom npau thiab txias. Tom ntej no, koj yuav tsum mus rau faib lub qe nyob rau hauv lub qe yolks thiab dawb. Tag nrho cov khoom xyaw grate. Lauj lub tuna hauv me me pieces. Txiav dos rau hauv me me daim. Nyob rau hauv nyias lub tais rau nteg tawm tag nrho lub Cheebtsam tsim nyog rau cov khaubncaws sab nraud povtseg. Thawj txheej - qos yaj ywm. Qhov thib ob - tus tuna. Peb - dos. Plaub - carrots. Fifth - nkaub qe. Tom ntej no yog ib tug mayonnaise, thiab ces - lub qe dawb. Nyias yuav tsum dai kom zoo nkauj nrog salmon caviar thiab zaub txhwb qaib nplooj.

Nyias "muaj koob muaj npe" daim ntawv qhia №2:

Peb yuav tsum tau tsib siav nyuaj-boiled qe, ob puas grams ntawm cheese durum thiab tib tooj malosolonoy liab ntses, hais txog tsib caug grams ntawm butter (mus saj), dub tau cov txiv ntseej, mayonnaise, ib tug clove ntawm qej, zaub txhwb qaib.

Qhov no muaj koob muaj npe nyias raws li nteg nyob rau hauv khaubncaws sab nraud povtseg. Tus thawj txheej comprise grated qe los ntawm saum toj no - nrog cov qij mayonnaise. Ob txhais txheej - grated cheese, maj mam dusted nrog dub kua txob, saum toj no - nrog cov qij mayonnaise. Qhov thib peb txheej yog pw juliennes liab ntses. Plaub txheej - grated butter ice cream. Rau ib co kua nplaum ntawm cov roj, finely tws olives. Npaj nyias yuav dai kom zoo nkauj nrog sprigs ntawm zaub txhwb qaib thiab dill ob txhais ceg.

Nyias "muaj koob muaj npe" daim ntawv qhia №3:

Peb yuav tsum tau peb puas grams ntawm boiled cws, ib pob ntawm roob ris sticks, hau squid peb medium-qhov loj qhov peb dia salmon caviar, ib puas thiab tsib caug grams ntawm cheese, ib tug me me clove ntawm qej thiab ib tug me ntsis ntawm ntses los yog mayonnaise.

Lub hauv salted dej haus cw thiab squid. Roob ris sticks thiab squid txiav mus rau hauv me me ib daim hlab. Loj cw txiav nyob rau hauv ib nrab, tso cai me me zauv. Cheese muab rau ib tug grater. Qej yuav tsum tau dhau los ntawm ib tug tshwj xeeb xovxwm. Ntxiv lub qe, mayonnaise. Tov zoo. Yog hais tias qhov kev kawm ntsev.

Nyias "muaj koob muaj npe" daim ntawv qhia №4:

Peb yuav tsum tau li nram qab no cov khoom: Qos yaj ywm - 250 grams, dawb nqaij qaib nqaij - 200 grams, nceb - 150 grams, dib - 100 grams, qe - 4 daim, ntsev thiab kua txob - mus saj.

Raws li cov khoom xyaw rau tus ntses nws yog tsim nyog los siv peb lub qe qe, ob lub teaspoons ntawm qab zib, 150 grams ntawm qaub cream, ib tug me ntsis ntsev, kua txob liab, cloves thiab txiv qaub kua txiv.

Boil lub qos yaj ywm, ces txias, tev thiab txiav mus rau hauv daim me me. Boil lub nqaij qaib thiab txiav mus rau hauv slices. Tsib nceb (dua li - nceb) Yaug, qhuav, thiab txiav mus rau hauv nyias slices. Do nyob rau hauv qos yaj ywm thiab nqaij. Ntxiv tws tsuav dib. Boil lub qe, tev thiab chop, ces ntxiv mus rau lub nyias. Ntsev thiab kua txob phaj.

Rau cov ntses, whisk lub qe yolks nrog lub qab zib. Ntxiv rau qhov sib tov twb txias cream. Lub caij nrog ntsev thiab kua txob. Chop thiab ntxiv mus rau lub kua cloves. Ntxiv txiv qaub kua txiv mus saj. Sauce whisk.

Hnav lub nyias nrog lub kua thiab cia lub sij hawm rau koj tsau. tais zaub ntsuab yuav dai kom zoo nkauj ua ntej noj mov thiab refreshments qhua.

Txaus siab rau tag nrho cov pluas noj!