Piti kua zaub: daim ntawv qhia

Kua zaub PITI - tus naas ej Azerbaijani phaj. Nyob rau hauv sib piv rau lub Lavxias teb sab nqaij kua zaub, qhov twg nyiam yog muab rau tus nyuj, zoo li tais diav ntawm Caucasian cuisine npaj heev dua lwm yam los ntawm cov yaj. Muaj yoog zaub mov txawv, peb yuav tsum sib tham txog lawv yav tom ntej, tab sis ua ntej cia Azerbaijani tiag tiag ua noj ua haus technology uas yuav ua rau no tais tau yeej lub widest paub nyob rau hauv tag nrho cov teb chaws ntawm lub qub Soviet Union.

Yog li ntawd ua noj tus thawj kua zaub PITI. Lub daim ntawv qhia yuav tsum tau ua noj ua haus nyob rau hauv feem ntawm tej hub pots. Kom nws, peb yuav tsum tau muab tus menyuam yaj brisket los yog nqaij npuas loin. Peb yuav tsum coj tub ntxhais hluas heev nqaij. Laus brewed ntev ntev thiab ces peb yuav tsis ua li cas. Nqaij yuav tsum tau ib tug zoo-ntxuav thiab txiav mus rau hauv daim me me, grams ntawm 40-50 txhua. Peb kuj xav tau ib co yaj rog.

Mus ua noj ib tug tiag tiag kua zaub PITI, hauv daim ntawv qhia yuav tsum tau siv ntawm chickpeas, uas nws lub npe nyob rau hauv Lavxias teb sab suab nyob rau hauv ob txoj kev - chickpeas los yog nuhud. Nws yog loj npaum li cas tshaj peb cov qub thiab tsis tig mus rau mush-mush thaum siav.

Dhau li txawv taum mog kua zaub es tsis txhob ntawm qos PITI muab tso rau cov txiv ntseej rau lub Lavxias teb sab cuisine yog kiag li tsis tsim nyog cov khoom, tab sis rau cov Azerbaijani - heev zoo tib yam. Thiab, ntawm chav kawm, tsis yog tsis muaj Quince, lws suav txiv moj mab thiab saffron Txoj kev lis ntshav. Hais tias yog dab tsi yog tej yam ntuj tso rau Azerbaijan - yuav incredibly txawv rau peb.

Rau ib tug qho, peb yuav tsum tau 160 grams ntawm mutton, nws hloov tawm hais tias tsib servings - kilogram. Ib qho yog plaub daim ntawm cov nqaij. Peas yuav tsum pre-tsau, nws yog zoo dua rau ua li cas nrog lub hmo ntuj.

Huam rau Piti kua zaub, thiaj li hu ua "pitishnitsa" - tsawg thiab dav, nyob rau hauv uas lawv txawv los ntawm peb - thiab siab puzatenky. Nyob rau hauv ib lub lauj kaub muab plaub daim ntawm cov nqaij, ib diav ntawm taum mog thiab plaub peeled chestnut. Tag nrho cov khoom xyaw yog muab tso rau hauv ib lub lauj kaub nyob rau tib lub sij hawm thiab muab tso rau hauv qhov cub. Thaum cov kua zaub boils, tshem tawm cov npaus thiab mus txuas ntxiv ua noj rau 40-50 feeb. Ces ntxiv ib daim ntawm Quince, 4-5 daim tshiab los yog qhuav txiv moj mab thiab finely hlais kurdjuchnyj roj grams ib pab ntawm 20-30. Pre-Txoj kev lis ntshav ua saffron kua zaub thiab ntxiv mus rau ib diav, thiab ib me nyuam diav qhuav mint, ntsev, kua txob thiab noj rau lwm 10-15 feeb. Ntawm no yog ib tug kua zaub-PITI! Daim ntawv qhia tsis hloov lub Lavxias teb sab saj thiab kev lig kev cai.

Yog hais tias remake kua zaub piti nyob rau hauv Lavxias teb sab kev muaj tiag, ces, ua ntej ntawm tag nrho cov hloov lub txiv ntseej qos yaj ywm, muaj yog tsis muaj dab tsi yuav tsum tau ua li cas. Txiv moj mab tsis yog ib txwm muaj nyob rau hauv peb ib puag ncig, peb rov qab hais tias lub txiv moj mab - ib tug me me qaub txiv moj mab, es tsis txhob koj yuav muab tso rau prunes, txawm hais tias nws tsis yog qaub, tab sis ntau zoo sib xws koj yuav ntxiv txiv qaub kua txiv thiab txiv lws suav. Nyob rau hauv lub daim ntawv qhia thawj tsis muaj dos, tab sis rau peb nws yog txuam nrog ib tug ntawm lub ntsiab Cheebtsam ntawm kua zaub (tej zaum Fabkis cawv rau peb ua mov noj). Ntxiv cov dos thiab, rau dos kua zaub yuav tsis lwj. Rau cov tsis muaj ib tug Quince - thiab tsis lees paub no muaj. Koj saib, nws tseem tsis tau kua zaub PITI. Daim ntawv qhia twb Dais me ntsis resemblance rau kev muaj tiag. Zoo, yog tias koj hloov tus me nyuam yaj tsis txhob nyuj thiab noob taum taum mog nuhid coj yooj yim, koj tau noob taum kua zaub nrog nyuj thiab txiv lws suav. Nyob rau hauv cov ntaub ntawv no muaj yog tsis muaj yuav tsum tau siv huam, lub noob taum kua zaub yuav tsum tau siav nyob rau hauv ib tug yooj yim hlau lauj kaub nyob rau hauv cov roj. Yog li ntawd ua ntej koj pib xyaum nrog substitutions, cia li txiav txim siab rau koj tus kheej seb koj xav tau ib tug tiag tiag txawv txawv zaub mov los yog mundane, tiam sis tsuas yog nyob rau hauv lub txawv lub npe.

Yog li ntawd hais tias koj yeej xav kom sim qhabnias cuisine tais, koj yuav tsum noj nws, los yog raws li mus rau tus thawj daim ntawv qhia los yog ua noj ntawm tag nrho cov, tab sis cia li mus rau ib tug nyob ze tsev noj mov thiab Azerbaijan muaj mus saj cov kua zaub PITI, hauv daim ntawv qhia uas yuav tsis tau ntxhov. Koj yuav tsis khuv xim!