Qab cheese ncuav qab zib: Lub daim ntawv qhia yog yooj yim thiab ceev

Pastry nrog cheese - ib qho ntawm feem nrov nyob ib ncig ntawm lub ntiaj teb no. Cheesecake, donuts, ncuav, muffins, cheesecakes - thiab qhov no yog tsis ib exhaustive daim ntawv teev cov dab tsi yuav npaj los ntawm nws. Tab sis tej zaum cov feem ntau ci tshuaj yej ncuav mog qab zib ua los ntawm tsev cheese. Lub daim ntawv qhia yog yooj yim thiab qab zib yuav yeej ib txwm yuav nrov. Thiab nrog curd zoo tshwm sim li no guaranteed, thiab messing ib ncig ntawm nyob rau hauv lub chav ua noj rau ib ntev lub sij hawm no tsis tsim nyog.

muaj koob muaj npe cheesecake

Qhov no qab zib ncuav qab zib los ntawm tsev cheese - ib qho ntawm feem nkawv. Qhov no muaj koob muaj npe cheesecake noj yooj yooj yim thiab yooj yim, tab sis tseem tag nrho cov ua los ntawm cov muaj khoom. Thiab nrog tag nrho cov ntawm no puv flavorful thiab qab zib. Yuav kom txuas lub xeem 200 g ntawm butter (yuav siv tau es tsis txhob margarine), 130 grams hmoov, 90 grams qab zib, ib me nyuam diav baking sis dej qab zib. Zom rau hauv khoom noj tag nrho thiab faib mus rau hauv 2 halves. Ib tug - mus pw tawm nyob rau hauv daim ntawv (nws lubricated thiab me ntsis floured). Leveled.

Yuav kom npaj lub filling xav tau 500 grams ntawm cheese, 3 qe, 4-5 dia suab thaj thiab ib tug puv tes ntawm raisins. Yeej lub qe thiab piam thaj, koj muaj peev xwm tsuas ntsaws. Ntxiv tsev cheese (yog tias nplej, ces tshiav los ntawm ib tug sab cib) thiab ntxuav obsushenny thiab raisins nyob rau hauv ib tug ntswg. Do maj mam thiab muab tso rau lub txuj lom rau sab saum toj ntawm tej yam khoom noj. Nws yuav ua tau heev ua kua. Leveled thiab ncuav rau lwm ib nrab ntawm cov kev xeem. Noj nyob rau hauv ib tug preheated qhov cub kom txog thaum lub cheesecake tsis yog browns. Cool thiab ua hauj lwm nrog Lee cheese ncuav qab zib. Grated nyob rau hauv lub ib qho kuam me me thiab nws yog tau los ntawm ib tug maj mam huab cua. Thaum nws nws yog tsis zoo li hais tias leej twg yuav.

Tart nrog cheese thiab apricots

Qhov no daim ntawv qhia yog qhia tshwj xeeb uas xeeb rau cov neeg uas xav surprise koj tus qhua los ntawm kev npaj ib qho yooj yim thiab yooj yim txawv txawv ncuav mog qab zib. Shortcrust pastry nrog cheese - nws yog ib lub yeej-yeej ua ke, thiab muaj kuj yog ib tug zoo nkauj txiav, ua tsaug rau qhov nthuav tiled apricots. Tshwj xeeb tshaj yog, tsis tas yuav muaj txawv teb chaws cov khoom xyaw los yog siv sij hawm ntev ntawm sawv nyob rau hauv lub chav ua noj rau nws.

Kev npaj ntawm lub ncuav qab zib pib nrog ib txoj kev kuaj. Rau nws zom 150 g margarine los yog butter nrog ib tug ib nrab khob suab thaj, lov peb qe thiab co li lub ceeb thawj. Muab ib lub hnab ntawm ci hmoov, 350-400 grams ntawm hmoov nplej thiab zuaj txhav khob noom cookie. Nws yog zoo mus kom nyob rau hauv lub cev thiab tsis lo rau ob txhais tes. Muab nws nyob rau hauv daim ntawv (nws txoj kab uas hla yuav tsum muaj tsawg kawg yog 26 cm), tus ob txhais tes thiab ua heev rau cov laug cam. Sab saum toj nrog ib nrab ntawm cov kaus poom apricots, tev li. Hais tias yog dab tsi ua rau qhov no ib qho txawv ncuav qab zib los ntawm tsev cheese. Lub daim ntawv qhia yog yooj yim, tab sis zoo.

Nws tseem raug nyob tsuas yuav ua rau txuj lom. Tov 600 grams ntawm cheese thiab 3 nqaij qaib qe, ntxiv rau tus luj ntawm starch thiab 50 grams ntawm mix. Nyias, nplawg lub Lee hnyav khob, ntxiv 2/3 khob suab thaj thiab 20 grams ntawm vanilla qab zib. Ntxiv rau lub qab zib cheese thiab sib tov zoo. Ncuav lub filling tshaj lub apricots thiab ci hauv qhov cub los rau ncuav mog qab zib 45-50 feeb ua ntej podrumyanivaya ua khob noom cookie thiab filling. Kiag li txias thiab koj yuav tau sim cov ncuav mog qab zib nrog cheese thiab txiv duaj. Lawv, incidentally, yuav tsum tau pawg rau txiv duaj, txiv moj mab thiab lwm yam txiv hmab txiv ntoo.

Lub poov xab ncuav mog qab zib nrog cheese

Muaj tej zaum ntau cua ncuav qab zib tshaj cov poov xab ncuav mog qab zib ua los ntawm tsev cheese. Lub daim ntawv qhia yog yooj yim ci raws li nyob rau hauv xws li ib tug xeem yuav tsis yuav nrov. Qhov loj tshaj plaws uas nws yog lub sij hawm rau proofing thiab kneading. Thiab tsis tas yuav yog ib txog tej ua noj kom nws. Nrog rau qhov no daim ntawv qhia tau ko tej niam tsev.

Rau qhuav ua khob noom cookie mix hnab tuav, 3 qe, 125 ml mis nyuj 5 g ntsev, 3 lub sij hawm ntau qab zib thiab tuav. Ntxiv 4-4.5 khob ntawm hmoov thiab zuaj lub khob noom cookie li ncuav. Faib nws nyob rau hauv ib nrab, ib daim ntawm yob tsim nyob rau hauv lub loj ntawm 30 los ntawm 40 cm thiab muab tso rau hauv lub lauj kaub. Nws pre-greased. Ces muab tso rau thiab tus hwv, mus them rau cov tib ob reservoir. Npog nrog ib tug phuam huv huv thiab tuaj batter, sab laug rau 1 teev thiab 20 feeb. Sov cub ua ntej. Ci rau 20-25 feeb ntawm ib tug kub ntawm 180-190 degrees. Rau cov filling cias li muab 2 packs ntawm cheese, 1/2 khob suab thaj, 2-3 qe, vanilla thiab raisins. Koj muaj peev xwm ntxiv lwm qhuav txiv hmab txiv ntoo, berries thiab txiv hmab txiv ntoo tej daim.

Banica nrog cheese

Yog hais tias peb xav tau ib tug tiag tiag ceev ncuav qab zib los ntawm tsev cheese, Bulgarian daim ntawv qhia Banjica - lub feem ntau haum. Thiab nws yog ua tau kom ob leeg qab zib thiab savory toppings. Thiab tsis txhob txawm yuav tau zuaj lub khob noom cookie, es tsis txhob siv ib tug nyias PITA. Nws muaj ua xwb hwv thiab filling.

Cheese mix nrog 2 qe thiab khiav nrawm. Ces muab tso rau hauv Lavash cov ntawv txheeb thiab ntswj lawv mus rau hauv cov seem txeej bundles. Muab views ntawm lub cochlea, muab tso rau hauv lub cev (nws lubricated me ntsis roj). Los ntawm 1 khob qaub kua 3 qe thiab noj cov sau thiab ntxiv mus rau lub ncuav mog qab zib. Ci banitsa nrog curd 30-40 feeb nyob rau hauv 180 degrees. Sab saum toj thiab muaj ib tug me ntsis browned. Rau savory ncuav qab zib filling, koj muaj peev xwm ntxiv tws zaub ntsuab, thiab kom tau ib tug qab zib filling - ib tug me ntsis piam thaj thiab suhofrukov. Koj muaj peev xwm xaiv tau raws li koj saj thiab kev txiav txim. Cov no yog ob tug es tsis yog ib tug ncuav mog qab zib ua los ntawm tsev cheese. Daim ntawv qhia, tej yam yooj yim thiab ceev los npaj, yuav tsum yog tib yam nyob rau hauv essence.

Khoom noj qab zib ncuav mog qab zib tsis ci

Tab sis yog hais tias koj yuav tsum noj ib lub qab ncuav mog qab zib, tiam sis tsis muaj qhov cub los yog tsis xav kom muaj xws li nws nyob rau hauv ib tug kub hnub? Koj muaj peev xwm npaj ib tug yooj yim ncuav mog qab zib nrog Lee cheese tsis muaj ci. Ntxiv mus, uas ua rau nws yooj yim heev. Rau nws yog tsim nyog los noj 300 grams biscuits "Jubilee" los yog "rau cov tshuaj yej", 250 g ntawm tsev cheese uas tsis muaj nplej, 100 g suab thaj, ib khob ntawm qaub qab zib thiab tag nrho cov qhuav txiv hmab txiv ntoo.

Tsis tas li ntawd yuav tsum tau ib lub zoo lawm, nws yog tsim nyog los leem nrog los zaj duab xis, ces tus ncuav mog qab zib yooj yim rau tshem tawm. Mix txhua yam tsuas yog ncuav qab zib. Nws yuav tsum hwv. Nws yog ua tau rau ntxiv tej qhuav txiv hmab txiv ntoo (roughly tws), tab sis lawv yuav tsum tau pre-ntxuav thiab qhuav. Ce thiab thinly hlais tsawb, thiab txiv hmab txiv ntoo compote. Muab nyob rau hauv qab ntawm daim ntawv no ntawm lub ncuav qab zib, yog tias tsim nyog, yuav ua tau huab so nyob rau hauv ib nrab. Sab saum toj nrog tsev cheese filling feem, ces ib tug txheej ntawm pastry dua. Qhov kawg txheej yog ib tug cream. Sprinkle khoom noj ntawm tib cov kua nplaum uas.

Tawm rau ib ob peb teev mus rau "ncuav qab zib" yog zoo soaked, thiab "ua khob noom cookie" softened. Tej zaum cov feem ntau yooj yim thiab heev six ncuav mog qab zib nrog Lee cheese. Grated chocolate los yog txiv maj phaub plaub ya ri tig nws mus rau hauv ib tug tiag tiag ncuav mog qab zib. Yog li ntawd tsis muaj peev xwm noj nyob rau hauv tsev, tab sis qhua yog tsis txaj muag mus thov.

xaus

Tej zaum tsis yog ib tug txiv neej uas yuav tsis muaj ab tsi mus rau lub cheese ci. Ib tug xwb nws tsw yog tau ua kom muaj siab lub qab los noj mov instantly. Thiab yog li ntawd, rau cov tsev neeg sib sau ua ke, thiab ua koob tsheej nco ib txwm haum lub ncuav qab zib los ntawm tsev cheese. Lub daim ntawv qhia yog yooj yim thiab ceev ci ntsoov pab yog hais tias lub hostess yog tibneeg hu tauj coob los yog tsis muaj tau mus ua noj. Yog li ntawd, nws yog advisable kom muaj nyob rau hauv koj phau ntawv sau tsawg kawg yog ib ob peb ntawm cov zaub mov txawv.