Yuav ua li cas ua noj nqaij qaib nyob rau hauv multivarka?

Ib tug ntawm cov khoom npaj rau cov khoom noj yog suav tias yog nqaij qaib. Muaj ntau ntau cov zaub mov txawv rau nws nyob rau hauv multivarka. Ib txhia ntawm lawv koj yuav nrhiav tau nyob rau hauv no tsab xov xwm.

Yog li ntawd, yuav pib nrog, yuav ua li cas ua noj ib tug qaib nyob rau hauv multivarka. Hais hauv qab no kev xaiv no yog heev yooj yooj yim thiab heev pheej yig. Nyob rau hauv tas li ntawd, cov qaib txig ua ke nrog kua ntses, ib lub tais thiaj li tsis muaj ib tug tej zaum yuav tsis tawm leej twg indifferent. Yuav kom npaj no tais koj yuav tsum tau ½ kilo ntawm nqaij qaib, qab zib pob (200 grams), hais txog tsib caug grams ntawm butter (butter), ib ob peb dia hmoov thiab tib tus nqi ntawm cov ntoo thuv ceev, ib khob ntawm cov dej, txuj lom.

Ua ntej ntawm tag nrho cov, cov nqaij yuav tsum tau ntxuav. Ces kib lub nqaij qaib. Rau no tagnrho "Baking" hom. Lub sij hawm - ½ teev. Nws yog tag nrho puav stirring, nws tsis yog tsim nyog yuav tau kaw lub hau. Nws yuav tsum tau muab sau tseg tias nws yog heev yooj yim mus ua noj nqaij qaib nyob rau hauv multivarka "Panasonic".

Tam sim no npaj mus rau qhov kev npaj ntawm ib tug creamy ntses. Koj siv tau ib tug tsis tu ncua yias. Peb ncuav lub hmoov nyob rau hauv ib tug rhuab nto, tos ib ob peb feeb, muab tso rau lub butter, tag nrho cov tau ua tib zoo sib tov kom txog thaum txog thaum ib tug loj tsis muaj lumps. Tam sim no hliv dej cream. Kua ntsw xav tau ib co sij hawm rau simmer. Nyob rau tib lub sij hawm nws yuav tsum tau nyeem tas mus do.

Tom qab lub hnav khaub ncaws yog npaj txhij, kib ntoo thuv ceev. Yog hais tias koj siv multivarka, nws yog haum rau lub hom phiaj no "Baking" hom. Tab sis nws yog tau mus thov li ib txwm tais diav, saj tais diav los ntawm nws tsis hloov. Npaj ceev ncuav sauce. Tam sim no lub nqaij qaib nyob rau hauv tus ntses nchuav multivarka, xaiv "quenching" hom. Yuav kom npaj qhov tsim nyog yam tsawg kawg nkaus ntawm plaub caug feeb. Lub tiav lawm zaub mov yog qhov zoo tshaj plaws tau txais kev pab rau ntawm lub rooj kub. Raws li ib tug sab zaub mov yog zoo meej mov.

Raws li koj tau pom, nws tsis yog nyuaj rau ua noj nqaij qaib nyob rau hauv multivarka. Tab sis cov txheej txheem no yog tsim rau lwm cov tais diav.

Nqaij qaib nrog qe taub thiab txiv lws suav

No tais koj yuav tsum npaj raws li nram no cov khoom: fillets ½ kilogram, ob txiv lws suav, dos, qe taub, txuj lom.

Ua ntej, txiav lub nqaij mus rau hauv daim ntawm medium loj. Tsis tas li ntawd ua nrog zaub. Tag nrho cov mix, muab tso rau hauv ib lub saucepan Multivarki thiab tawm rau peb teev. Ces xaiv lub "quenching" hom. Ua noj ua haus lub sij hawm - txog plaub caug feeb.

Tsis muaj tsawg cua nqaij qaib nrog qos yaj ywm multivarka. Muaj xav tau ½ kilo ntawm fillet thiab qos yaj ywm, ob carrots thiab dos, thiab txuj lom.

Yuav ua li cas mus ua noj?

Cov nqaij txiav mus rau hauv cubes, zaub - ib tug medium-qhov loj qhov ib daim hlab. Dos thiab carrots yuav tsum Fry nyob rau hauv zaub roj. Qhov no yuav ua tau nyob rau hauv multivarka, thiab nyob rau hauv ib tug nyias muaj nyias ib lub yias. Yog mam li ntxiv rau nws nqaij qaib, txuj lom, ntsev, kua txob thiab noj rau 7 feeb. Yog hais tias koj siv multivarka, muaj yuav tsum ua kom "Baking" hom. Tom ntej no Ncuav lub qos yaj ywm thiab tawm txhua yam los npaj rau ib nrab ib teev (lub hau yuav tsum raug kaw). Tus ntawd yog nws, tej yam yooj yim tab sis nyob rau tib lub sij hawm cua thiab thawj tais yog npaj txhij. Optionally, ua ntej pab, koj yuav tau ntxiv ib me ntsis greenery.