Khoom noj khoom haus thiab dej haus, Kis
Kho kom zoo nkauj ntawm mastic - kawm yuav ua li cas yuav ua rau lawv tus kheej
Confectionery mastic - ib qho ntawm feem ntau cov khoom siv rau lub dai kom zoo ntawm cov ncuav thiab pies. Nrog nws, lawv saib ntau npaum li cas zoo nkauj thiab appetizing noj sai npaum li cas. Thiab dab tsi ntxiv li cas yog cov hostess muaj kev zoo siab?
Attendance nrov thiab kho kom zoo nkauj ntawm mastic, uas yuav ua tau heev ntau haiv neeg. Los ntawm no pwm paj, ntoo, vases, baskets, neeg, tsiaj txhu, figurines thiab txawm tag nrho palaces. Qhov loj tshaj plaws yog tus muaj siab thiab fantasy.
Yuav ua li cas yog Mastic?
Muaj pes tsawg leeg ntawm lub mastic yog heev ntau haiv neeg, tab sis nws lub hauv paus yog ib txwm hmoov qab zib. Rau qhov no nws yog feem ntau hu ua qab zib. Los ntawm kev ntxiv thereto nram qab no Cheebtsam yog:
- Marzipan;
- marshmallow;
- cov hmoov txhuv nplej;
- gelatin;
- mis nyuj;
- protein.
Yuav kom hloov cov xim thiab tsis hnov tsw ntawm mastic, nws ntxiv ntau yam flavorings thiab zaub mov colorings. Ib txhia txawm tswj mus ntxiv rau nws ib qab pastry hlaws dai, hnub qub, paj - dab tsi yog ua tau. Tsaug rau tag nrho cov no, decorations los ntawm qab zib mastic yeej ib txwm heev varied thiab lawv zoo li tiag tiag tej hauj lwm ntawm confectionery kos duab.
zuag
Ntau mastic tov txawv. Peb xav txog ib tug heev yooj yim, ua los ntawm marshmallow. Rau nws cov kev npaj yog tsim nyog rau koj tus kheej marshmallow candies thiab zoo hmoov qab zib. Yog hais tias kneading koj yuav siv ib tug loj hmoov nrog tag nrho qab zib muaju, yuav raug muab dob mastic txawm thaum dov tawm.
Cov ua noj ua haus cov txheej txheem yog tej yam yooj yim. Thawj candies yog melted rau ib lub xeev ntawm lub masses thiab ces qhov no loj yog maj tes nrog hmoov qab zib. Npaj mastic yuav tsum yas, du thiab tuab. Nws yuav tsum tsis txhob yuav ib yam nkaus thiab lo rau ob txhais tes los yog yam khoom. Qhov no yog tsim nyog nyob rau hauv thiaj li yuav kho kom zoo nkauj ntawm cov mastic yog yooj yim vyleplivat. Nyob rau hauv thiaj li yuav muaj tag nrho cov muab tawm raws li nws yuav tsum, ua raws li cov proportions (uas yuav tsum tau ntau dua, thiab zoo li cas tsawg dua) thiab ceev faj tsis overheat lub khoom qab zib (cia li tos kom txog thaum lub marshmallow yuav swell thiab qhuav).
yob tawm
Tom ntej no, nws yog tsim nyog los yob tawm lub muab tshuaj txhuam. Qhov no yog ua li cas rau cov sprinkled hmoov hmoov txhuv nplej los yog lub rooj los yog ntawm tej zaub roj lubricated polyethylene los xij. Rho tawm cov thawj txoj kev yog hais tias lub txhab ntawv muaj mus "hle" los ntawm lub rooj, kom nyob ceeb thawj. Kho kom zoo nkauj mastic ncuav yooj yim los siv rau ob txoj kev. Nyob rau hauv cov ntaub ntawv no yog tsim nyog xwb los tshem tawm cov saum toj kawg nkaus polyethylene txheej ntawm cov dov ntxeev, npog lub ncuav mog qab zib thiab nws xwb ces mus tshem tawm cov seem polyethylene txheej. Lub thickness ntawm lub stretched ntawv mastic yuav tsum txog 3 hli. Yog hais tias nws yog tsawg - nws yuav tawg. Thicker li sai tau yog hais tias koj yuav mus sculpt ib yam dab tsi.
Tseem tawg?
Yog hais tias daim ntawv ntawm mastic, uas koj tau kev pab lub ncuav mog qab zib, mam li nco dheev tsoo ntawm qhov tseem ceeb heev nyob ntev, tsis txhob tag kev cia siab. Zashtukaturte sutures, thaj ua rau thaj, thiab lwm yam tsis xws luag siv ntau txhuam, yav tas los soaked nyob rau hauv dej. Ib tug txhuam stroke lub ncuav mog qab zib kom txog thaum nws saum npoo yog tus.
Yog hais tias koj nrhiav tau koj tus kheej nyob rau hauv ib tug txheej ntawm mastic cua bubbles, Pierce nws muaj ib rab koob rau hauv cov chaw thiab kuj maj mam nrog ib tug txhuam, smoothing qhov.
Cov zoo cov xim muaj hlau?
Ntawm cov hoob kawm, nws yog ib qhov zoo tshaj plaws los mus siv zaub mov coloring, tab sis nrhiav lawv tsis yog ib txwm ua tau. Xwb, koj muaj peev xwm siv tsis tu ncua xim rau Easter qe, tab sis qhov no yuav tsum tau ua tib zoo, t. Yuav kom. Nyob rau hauv nyob tus yeees ntawm cov inks yog feem ntau tam sim no ntsev, mastic yuav tsum tsis txhob las. Koj yuav tau sim tej yam ntuj tso xim: beet kua txiv - liab, spinach kua txiv - mus ntsuab, zaub ntug hauv paus kua txiv - mus txiv kab ntxwv. Ntawm cov hoob kawm, dai kom zoo ntawm lub mastic xim nyob rau hauv xws li ib tug txoj kev uas yuav tsum muaj tsawg zoo nkauj, tab sis nws yog 100% phem.
Lub hardest tshaj plaws ua dub mastic. Rau qhov no nws yog tsim nyog los sib tov rau hauv lub peb zas xim: liab, daj thiab xiav (1: 1: 2). Proportioning yuav tsum heev kom meej, tab sis txawm li ntawd, yog kiag li tsis muaj guarantee tias koj yuav tau txais ib tug nruab nrab dub ntxoov ntxoo. Koj tseem yuav tau txais ib tug dub mastic, thawj npaj rau xim av (nrog rau burnt qab zib los yog qhob noom xim kasfes), thiab ces muab ib tug nco xiav xim.
Xav kom mastic ci ntsa iab?
Rau dai kom zoo ntawm mastic shone mos txhuam thov ib tug txheej ntawm ib tug niam cov kua thiab vodka (1: 1). Tsis txhob ntshai hais tias cov vodka yuav cuam tshuam rau saj thiab tsis hnov tsw ntawm lub ncuav mog qab zib, nws yuav sai sai qhuav, ua ntej nws yuav rau tsim txom.
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