Meatballs ntawm tsuav nqaij: ua noj ua haus daim ntawv qhia. Yuav ua li cas yuav ua rau meatballs ntawm tsuav nqaij?

Peb yuav noj meatballs ntawm cov nqaij, ntses, thiab txawm zaub txuj lom. Nyob rau hauv txhua variation nws puv tawm cua, hearty thiab tseem cia nrog. Muaj coob tus neeg ua yuam kev xav hais tias tus puag ncig nqaij khoom txhaj tsuas muaj tej txuj lom. Tsis tag nrho cov, nyob rau hauv sib piv rau lub meatballs, nyob rau hauv lawv cov muaj pes tsawg leeg yuav muab ntxiv rau ib tug ntau yam ntawm cereals, nceb, tshuaj ntsuab thiab lwm yam Cheebtsam. Cia peb piav qhia txog lub interesting tais diav thiab qhia koj yuav ua li cas ua qab meatballs los ntawm tsuav nqaij. Zaub mov txawv yuav muaj siab zoo siab nyob rau hauv nws cov simplicity - pem hauv ntej mus rau ib tug kawm ua noj masterpiece!

Tus thawj daim ntawv qhia

Peb yuav tsum tau li nram qab no cov khoom:

• ib phaus ntawm av nyuj (koj muaj peev xwm ua rau koj tus kheej);
• zaub: ib tug zaub ntug hauv paus, ob dos, plaub qos yaj ywm;
• Lim dej - 3 litres;
• tshiab tshuaj ntsuab - rau koj saj (dill, zaub txhwb, zaub txhwb qaib);
• tsis ua li cas tsis rau txuj lom: dub kua txob, qej ntsev, Bay nplooj ntoos.

Muab cov dej uas tsis ntsev rau hluav taws, thiab thaum nws yog boiling, cia peb npaj cov khoom. Overwound nqaij (dua li ob peb lub sij hawm), muab tso rau lub taub hau finely tws dos nyob rau hauv nws (zoo dua rau grate), kua txob thiab ntsev nws - muab tso rau hauv lub tub yees.

Thaum lub sij hawm lub sij hawm no, peb yuav txiav lub qos yaj ywm mus rau hauv me me cubes thiab pov rau hauv lub boiling dej - ib tug me ntsis ntsev rau nws. Taug kev mus rau kauj ruam tom ntej - saute zaub. Tws dos maj mam Fry nyob rau hauv butter, ntxiv grated zaub ntug hauv paus, ib tug me ntsis quaj los kuamuag vim kom txog thaum Golden xim av thiab ncuav lub sib tov mus rau lub qos yaj ywm.

Ua meatballs los ntawm cov av nyuj daim ntawv qhia yog raws li nram no: hais tias thaum lub sij hawm molding ntawm cov khoom nqaij tsis lo rau txhais tes, lawv yuav tsum tau tseg moisten nrog dej. Kua zaub yog ib qho zoo rau ua kom me me meatballs - rau kom yooj yim, koj yuav siv tau ib diav. Txij li thaum peb xav kom ua tau transparency, lub molded khoom ua ntej rhaub nyob rau hauv ib tug nyias muaj nyias ib lub thawv thiab ces muab pov rau hauv ib lub lauj kaub nrog zaub.

Yuav kom meatballs tsis daig ua ke, lawv yuav tsum tau tseg do. Tom qab hais txog 10 feeb ntxiv tws tshuaj ntsuab thiab tej txuj lom, npog nrog ib tug hau thiab tsim txom vim ib tug ob peb feeb. yuav muab tso rau lub mij los yog pasta, koj tau txais ntau richness thiab satisfying yog kev kawm. Raws li koj tau pom, yog heev yooj yim meatballs ua los ntawm tsuav nqaij, hauv daim ntawv qhia yog yooj yim thiab pab cov khoom xyaw. Txaus siab rau qhov saj ntawm flavored kua zaub.

Qhov thib ob daim ntawv qhia

Muaj pes tsawg leeg ntawm tais diav: ib nrab ib kilo ntawm npua-av nyuj, ib tug ob peb cloves ntawm qej, dos liab, nteg qe, ½ khob cij tej yam khoom noj, grated cheese (ib puas grams). Tsis tas li ntawd no puas yuav tsum tau basil, soob muab tshuaj txhuam (50 g), ob tug taub zucchini, cov nplej zom "risotto" nqaij qaib broth (3 litres), tshuaj ntsuab thiab tej txuj lom.

Kev npaj ntawm tsuav nqaij khoom yuav pib nrog qhov kev npaj ntawm cov nqaij: muab nyob rau hauv sib npaug zos proportions ntawm nqaij npuas thiab nqaij nyuj (nyiam dua ntshiv), yog av nyob rau hauv ib tug li ua ke nrog dos. Lub extruded loj ntxiv qej, tws basil, grated cheese (2.1 feem), breadcrumbs thiab nrua ntaus qe.

Nrog ib tug diav tsim ib tug zoo huv si khoom. Nyob rau hauv ib saucepan, ncuav lub broth thiab muab nws mus rau rhaub. Lub bubbling dej throws peb meatballs, hnav khaub ncaws nrog soob muab tshuaj txhuam thiab ib tug ob peb feeb nyob rau hauv txoj kev, mus txog rau thaum lawv nce mus rau saum npoo av. Boil rau kaum feeb.

Ces pov lub pasta, tsuav nqaij taub zucchini - tawm rau tsib feeb. Pab nrog tws tshuaj ntsuab thiab grated cheese. Pab nrog qaub qab zib thiab cov nplej meatballs los ntawm tsuav nqaij.

daim ntawv qhia rau ib tug thib peb

Cheebtsam:

• Peb puas grams ntawm nqaij qaib los yog qaib ntxhw mince;
• qe;
• dos;
• Lim dej (ib puas grams);
• breadcrumbs (ob tug loj yeem);
• txuj lom (ntsev, kua txob).

Ua noj ua haus cov kauj ruam:

• Sau Milled yam khoom noj uas muaj ib tug me ntsis dej, yog li ntawd lawv swell. Noob thiab huv si cov grate los yog interrupting nyob rau hauv ib tug blender.
• Qaib mis raus nyob rau hauv ib tug nqaij li thiab zom nyob rau hauv lub resulting mince muab tej yam khoom noj, nrua ntaus qe, txuj lom, dos puree; do.
• Tam sim no ua meatballs los ntawm tsuav nqaij qaib. Lub daim ntawv qhia yog ib tug snap.
• Fry nyob rau hauv butter tas npas.
• Pab nrog cranberry kua thiab zom qos yaj ywm. Meatballs zoo ua ke nrog rau tej garnish thiab ntsuab nyias.

yuav pab tau yim pab

• Nyob rau hauv ib frying lauj kaub, qhov twg grilled lub nqaij khoom, ntxiv ib khob ntawm broth (yuav ua tau dej), ib tug me ntsis kua ntses thiab muaj roj tsawg cream - stirring tas li, cia tus ntses haus. Nws puv heev tus hluas creamy hnav khaub ncaws.
• Koj puas xav muab koj lub tais originality, ces peb pom zoo kom mus ntxiv nyob rau hauv tsuav coriander, cumin los yog paprika. Cov txuj lom hais txog cov saj thiab ntxiv cov raisins.
• Yog hais tias lub txuj lom yog ib yam nkaus thiab kua, ncuav nws nyob rau hauv breadcrumbs, tab sis yeej tsis muab tso rau zoo tib yam mov ci, los yog koj meatballs yog qhuav.

Qhov thib plaub daim ntawv qhia rau meatballs los ntawm tsuav nrog oatmeal

Cov khoom xyaw: nqaij qaib (500 g), oatmeal (50 g), dos, soy sauce (me nyuam diav rau saj), dub kua txob, Curry (de), tshiab tshuaj ntsuab.

Rau cov ntses, Gazpacho: Ob tshiab txiv lws suav, tswb kua txob, qej, dos, kua txiv lws suav (ib khob), kua ntoo vinegar (5 g), ib tug me ntsis ntsev.

txheej txheem ntawm kev npaj

Sau oatmeal nrog boiling dej thiab tawm kom txog thaum ces, kom txog thaum tus plaub ya ri tsis swell. Thaum lub sij hawm lub sij hawm no, ua fillet nyuj, nws muab tso rau lub tws dos, tshiab tshuaj ntsuab, curry, kua txob, ntsev, soy sauce thiab o ya ri tau. Koj yuav tsum sculpt cov khoom me me thiab muab lawv nyob rau hauv ib tug ci Bay Gazpacho. Ci rau txog ib nrab ib teev nyob rau hauv 180 ° ^C.

Gazpacho Sauce yog raws li nram no: luaj txiv lws suav tev, kua txob los ntawm noob, kuj cleans lub dos thiab qej. Tag nrho cov zaub rau hauv ib rab grind. Yog xav paub ntxiv me saj ntxiv cov roj txiv roj - ib tug me me ib rab diav. Nyob rau hauv lub npaj ntses ncuav kua txiv lws suav thiab vinegar. Tau qhov hnav khaub ncaws nchuav peb meatballs thiab xa mus rau hauv lub cub tawg.

Los ntawm txoj kev, lub tais yuav tsum tau siav rau ib tug ob peb lub thiab multivarka. Raws li ib tug sab zaub mov haum spaghetti, hau mov los yog qos yaj ywm.

Meatballs los ntawm tsuav ntses

Heev six thiab satisfying tais ntau yam rau koj cov zaub mov. Tsim nyog cov khoom xyaw: boneless ntses (phaus, dua li Blue), qe, hmoov (khub ntawm yeem), butter (50 g) thiab tej txuj lom rau saj.

Peremel ntses nyob rau hauv ib tug nqaij li, ntxiv lub luj ntawm tag nrho cov saum toj no Cheebtsam thiab blindly round khoom. Fry nyob rau hauv ib tug lauj kaub thiab pab nrog qaub cream.

Ci meatballs ntawm tsuav nqaij: ib daim ntawv qhia nrog zaub

Cov khoom: ib phaus ntawm ntshiv av nyuj, eggplant, tswb kua txob, dos thiab ob tshiab txiv lws suav, cheese (ib puas grams), ib ob peb cloves ntawm qej, ntsev thiab seasoning hops-suneli.

kev npaj

• Daim Ntawv me me meatballs thiab qhov chaw nyob rau hauv pre-greased ci phaj.
• Luaj lub eggplant, txiav nws mus rau hauv voj voog, muab tso rau hauv cov nqaij npas.
• Nyob rau sab saum toj rau lub dos, hlais mus rau ib nrab ib ncig.
• Ces, rau txhua lub nplhaib muab kua txob thiab sliced soob voj voog. Txhua txheej yuav tsum tau sprinkled nrog ntsev, txuj lom, cov qij thiab cov kua txob embossed.
• Cheese txiav mus rau hauv nyias slices thiab qhov chaw nyob rau hauv sab saum toj ntawm zaub.
• Ci rau ib nrab ib teev nyob rau hauv ²⁰⁰ ° C.

Tam sim ntawd decorate nrog tshiab tshuaj ntsuab ua ntej noj.

zaub meatballs

Muaj pes tsawg leeg: qe taub, eggplant, dos, qe, cheese (hlais - txog 50 g), rab diav, hmoov, txuj lom thiab coriander. Rau kib roj txiv roj.

Lws tev, rhaub nyob rau hauv maj mam salted dej, tsuav finely. Txuas nrog grated qe taub, dos, cheese, qe, hmoov, zaub txhwb thiab txuj lom. Pawg Do zoo tsim khoom thiab Fry nyob rau hauv ib tug sib sib zog nqus tais, zoo li donuts. Pab nrog tshiab xam lav.

Xa zaub mov txawv heev six thiab tsis siv sij hawm ntau lub sij hawm. Tam sim no koj paub yuav ua li cas ua meatballs ntawm tsuav nqaij thiab zaub los ntawm cov muaj khoom. Yuav muaj tswv yim, raduyte thiab surprises nws haiv neeg - bon Appetit!