Mev Omelette: daim ntawv qhia

Tortilla yog suav tias yog ib qho ntawm feem nrov tais diav ntawm Spanish cuisine. Nws yog tau txais kev pab nyob rau hauv yuav luag tag nrho cov hauv zos cov khw nojmov. Nws muaj qos yaj ywm, dos thiab qe. Tiam sis muaj ntau txog tej tse Nkij los txuam rau yooj yim daim ntawv qhia ua lus Mev tortilla nrog cheese, Ham, pob kws, ntsuab taum mog thiab lwm yam khoom xyaw. Nrog rau qhov no saj ntawm lub zaub mov yuav ntau tiag tiag li thiab nyeem. Tom qab nyeem ntawv hnub no tus tsab xov xwm, koj yuav kawm tau li cas ua noj tiag tiag Mev tortilla.

tsoos xaiv

Technology ntawm kev npaj ntawm no tais yog li ntawd yooj yim hais tias txawm ib tug novice tau ko nws tsis muaj teeb meem. Txij li thaum lub classic daim ntawv qhia txog Mev tortilla yuav siv cov ib qho ntawm Cheebtsam mus xyuas nyob rau hauv ua ntej seb puas muaj nyob rau hauv koj lub tsev:

• Ib tug khub ntawm lub qe.
• Loj qos yaj ywm.
• ½ dos.
• A diav ntawm txiv roj roj.
• Ntsev thiab txuj lom.

Nws yuav tsum tau muab sau tseg tias vim cov saum toj no ad raug tau ib daim tortilla. Yog hais tias koj npaj mus noj lub loj hlob tus naj npawb ntawm cov neeg, cov kev faib ua feem yuav tsum tau nce nyob rau hauv raws li tus xov tooj ntawm tus neeg tham lwm tau txais kev pab.

Hauj lwm ntawm tus txheej txheem

Qhov no yog ib qho yooj yim daim ntawv qhia txog Mev tortilla. Tom tsev, no tais yog npaj nyob rau hauv tsawg tshaj li ib teev. Yog li ntawd, txhua yam koj xav tau - qhov no yooj yim txheej ntawm cov khoom xyaw thiab ib tug modicum ua siab ntev. Ntxuav qos yaj ywm txiav mus rau hauv nyias polukruzhochkami thiab Fry nyob rau hauv yam tsawg kawg nkaus kub kev kaum tsib feeb. Nws yog ib qho tseem ceeb kom paub tseeb tias nws tsis tsim ib tug crispy ua kiav txhab.

Hais txog xya feeb kom txog thaum siav nyob rau hauv ib pab yias nrog qos yaj ywm ncuav tws dos thiab mus txuas ntxiv kib, tsis txhob hnov qab mus do puav. Nyob rau hauv ib tug nyias muaj nyias ib piala whipped qe nyoos thiab zaub yog ntxiv rau nws. Tag nrho cov sib tov zoo, mashing lub qos yaj ywm maj mam nrog ib tug nkhaus.

Tom qab ntawm ib tug me me yias ncuav ib me ntsis txiv roj roj thiab xa mus rau lub phaj. Thaum nws yog txaus sov li, nws kis tau tus luj ntawm lub qos yaj ywm thiab kib nws rau peb feeb. Bates ces qhov hluav taws kub mus rau ib tug tsawg kawg nkaus thiab tos cov nyiaj tib lub sij hawm. Tom qab ntawd Mev Omelette daim ntawv qhia nrog rau cov duab uas koj yuav saib tau nyob rau hauv hnub no tus tsab xov xwm, ua tib zoo tig tshaj thiab kib lub sab tod rau peb feeb. Browned ncuav mog qab zib yog muab tshem tawm los ntawm lub lauj kaub thiab pab.

Option nrog ntsuab taum mog

Qhov no hom ntawm qos omelette ua los ntawm pheej yig npaj meej muaj nyob cov khoom xyaw. Yuav luag tag nrho cov ntawm lawv muaj nyob rau hauv lub pantry tej txawj ntse tswv. Yog li ntawd, nws yog tau hais tias rau lub realization ntawm hauv daim ntawv qhia ua lus Mev tortilla nrog qos yaj ywm koj tsis txawm tau khiav mus rau lub khw. Nyob rau hauv cov ntaub ntawv no, koj yuav tsum tau:

• 8 nyoos nqaij qaib qe.
• 4 qos yaj ywm.
• Dos noob.
• 100 grams ntawm frozen ntsuab taum mog.
• Close kua txob.
• 200 milliliters ntawm txiv roj roj.
• Ntsev thiab tej txuj lom.

ib theem zuj zus ntawm kev ua

Ntxuav thiab txhuam cov qos yaj ywm txiav mus rau hauv nyias slices thiab muab tso rau hauv ib tug sib sib zog nqus lauj kaub. Muaj kuj ntxiv ib nrab ib ncig ntawm dos thiab ib nrab ntawm cov uas twb muaj lawm cov roj txiv roj. Tag nrho cov no yog seasoned nrog ntsev thiab txuj lom.

Lub preheated lauj kaub nyob rau hauv qab ntawm uas yog yav tas los poured mus rau hauv 50 ml ntawm zaub roj, kis tau npaj zaub, npog lawv nrog ib tug hau thiab khaws cia rau ib lub sim kub rau txog kaum tsib feeb.

Meanwhile, nyob rau hauv ib tug nyias muaj nyias ib lub tais whisk salted thiab flavored qe. Ces lawv ntxiv nicely tws qab zib kua txob. Vim qhov no daim ntawv qhia ua lus Mev tortilla yuav siv cov ntsuab taum mog, ces nws yog lub sij hawm mus xav txog qhov no kev tivthaiv. Nws yog ntxiv rau lub tais nrog cov qe thiab cov kua txob. Cov uas ua loj yog xa qos yaj ywm thiab sib tov zoo.

Cov uas ua qe-zaub mix kis ntawm ib tug nyias muaj nyias ib pab yias, greased nrog zaub roj residues, thiab kis tusyees rau hauv qab. Tag nrho cov no yog npaj nyob rau hauv lub hau tshaj sim kub. Peb feeb tom qab, tus ncuav mog qab zib ua tib zoo muab thiab kib rau lwm sab.

Xaiv nyob rau hauv lub qhov cub

Peb coj mus rau koj cov xim ib tug yooj yim cov kauj ruam yog kauj ruam daim ntawv qhia rau kev puas hlwb tortilla. Nyob rau hauv lus Mev cuisine, muaj ntau yam kev xaiv rau qhov kev npaj ntawm cov tais diav, tab sis lawv sawvdaws yuav tsum tau muaj ib tug tub ntxhais txheej ntawm cov khoom. Nyob rau hauv cov ntaub ntawv no, koj yuav tsum tau:

• 3 nyoos nqaij qaib qe.
• 12 qos tubers.
• 3 dos qhov muag teev.
• ½ khob ntawm hmoov nplej nyob rau hauv / s.
• Lub nkaub ntawm ib qe.
• Ntsev, txuj lom, khob cij tej yam khoom noj thiab zaub roj.

ua noj ua haus algorithm

Ntxuav thiab txhuam cov qos yaj ywm boiled nyob rau hauv salted dej, thiab ces zuaj nws mus rau hauv ib puree. Hneev semicircles txiav thiab kib nyob rau hauv kub zaub roj. Sai li sai tau raws li nws acquires ib tug Golden xim, nws yog muab tshem tawm los ntawm lub tshav kub.

Lub tiav lawm kua ntxiv cov hmoov nplej, qe nyoos thiab browned dos. Tag nrho cov no yog tov thiab kis tau rau ib daim ntawv ci, sprinkled nrog breadcrumbs thiab greased nrog zaub roj. Npaj ib Spanish tortilla nyob rau hauv qhov cub. Lub daim ntawv qhia rau no tais yog nthuav nyob rau hauv uas nees nkaum feeb tom qab pib ntawm tshav kub kev kho mob ntawm cov qos yaj ywm loj smeared nkaub qe thiab siv rau dogotovku. Tsaug rau no ua kom yuam kev tortilla tau ib tug zoo nkauj Golden xim av. Ua ntej pab koj tau ncuav cov qaub cream.

Cov kev xaiv uas cheese thiab nqaij sawb

Qhov no zoo ntawm tortilla zoo tagnrho rau ib tsev neeg noj tshais. Nws yog tau txaus hearty thiab heev flavorful. Qhov no daim ntawv qhia yuav siv cov lus Mev tortilla yog tsis heev standard khoom. Yog li ntawd ua ntej koj sawv ntawm lub qhov cub, yuav tsum mus ntsib yog tias koj muaj txhua yam koj xav tau ntawm koj cov ntsis ntiv tes. Nyob rau hauv no qhov teeb meem, koj yuav tsum tau:

• 30 grams ntawm nqaij sawb.
• Ob peb qos tubers.
• 100 grams ntawm cheese.
• 3 nyoos nqaij qaib qe.
• 50 grams tshiab spinach.
• Dos noob.
• Ib tug khub ntawm qej cloves.
• Ntsev thiab tej tshuaj tsw qab rau txuj lom.

Cov kev npaj technology

Ntxuav qos yaj ywm boiled nyob rau hauv lawv cov tsho loj, txias thiab peeled. Coarsely tws nqaij npuas kib kib nyob rau hauv kub lauj kaub, thiab tom qab peb feeb ntxiv thereto Qej nyias phaj. Ces muaj ib lub kis ntawm dos ib nrab ib ncig thiab tos rau thaum nws browned.

Ces nyob rau hauv ib pab yias muab tsuav nqaij qos yaj ywm, ib tug me ntsis kua txob, tws spinach thiab slices ntawm cheese. Tag nrho cov no yog ua tib zoo do, nchuav nyoos, pre-ntaus qe thiab Bates hluav taws. Peb feeb tom qab, tus ncuav mog qab zib yog tus inverted lub thiab maj mam muab kib rau lwm sab.

Cov kev xaiv uas khov pob kws

Qhov no yog heev txawv txawv, cua thiab noj qab nyob zoo phaj. Nws tsa ib tug paj npleg thiab scrambled qe ntawm ib lub sij hawm. Qhov no daim ntawv qhia rau cov qos yaj ywm tortilla Mev yog li ntawd yooj yim hais tias yuav luag yeej yuav tsum nyob rau hauv lub tsev nplooj ntawv ntawm koj ua noj phau ntawv. Rau qhov kev npaj ntawm no tais koj yuav tsum tau:

• 400 grams ntawm qos yaj ywm.
• Ib tug khub ntawm cov yeeb yuj tswb kua txob.
• 400 grams siav txiv lws suav.
• 8 qe.
• 6 cloves ntawm qej.
• 200 grams ntawm frozen pob kws.
• Ntsev, tag nrho cov txuj lom thiab tshuaj ntsuab.

lub algorithm

Ntxuav thiab peeled qos yaj ywm txiav mus rau hauv nyias slices, yuav muab xa mus rau ib tug kub frying lauj kaub thiab kib nyob rau hauv ib tug me me npaum li cas ntawm cov zaub roj, tsis nco qab tseg stirring. Nws yog ib qho tseem ceeb kom paub tseeb tias nws yog me ntsis softened, tab sis tseem ib nrab-ci.

Kwv yees li kaum feeb tom qab xa thereto tws qab zib kua txob, tws qej, ntsev thiab seasoning. Tag nrho cov sib tov zoo thiab mus txuas ntxiv kib tshaj sim kub. Tom qab tsib feeb, ntxiv cov zaub khov pob kws tsuab thiab soob slices. Thaum cov qos yaj ywm mos mos, nyob rau hauv ib tug frying lauj kaub thiab poured whipped maj mam las qe. Thaum lub neej yav tom ntej tortilla tau ib tug zoo nkauj golden xim, maj mam muab tig tshaj thiab kib rau lwm sab. Ua ntej pab, txiav nws mus rau hauv daim thiab pw tawm nyob rau hauv daim hlau.

Cov kev xaiv uas tuna thiab zaub cob pob

Qhov no zaub mov yog npaj nyob rau hauv ib tug tsis tshua yooj yim txheej txheem. Nws yuav pab tsis tau tsuas yog kub, tab sis txias cia daim ntawv no. Qhov no daim ntawv qhia ua lus Mev tortilla yog me ntsis txawv ntawm yav dhau los versions. Yuav kom siv nws, koj yuav tsum tau:

• Kilo qos yaj ywm.
• 7 qe.
• Loj dos noob.
• Qab zib tswb kua txob.
• 200 grams ntawm zaub cob pob.
• Bank ntawm cov kaus poom tuna.
• Ntsev, fragrant txuj lom thiab refined zaub roj.

Ntxuav thiab txhuam cov qos yaj ywm txiav centimeter slices thiab xa mus rau ib tug kub yias, uas twb poured ib tug me ntsis zaub roj. Npaj nws nyob rau ib yam tsawg kawg nkaus qhov hluav taws kub, tsis txhob hnov qab mus do puav. Qos yaj ywm yuav tsum simmer, tsis tas hais tias nyob nws saum npoo tsim browned ua kiav txhab.

Kom txog rau thaum nws yog npaj txhij, koj muaj peev xwm ua lwm yam khoom. Ntxuav kua txob ci ntawm ob puas thiab nees nkaum degrees, txias, freed los ntawm daim tawv nqaij, noob thiab soj caum. Ces nws yog txiav mus rau hauv me me cubes thiab xa mus rau lub phaj.

Ntxuav zaub cob pob mus rau hauv florets qhia, free los ntawm khoom ob txhais ceg thiab blanch nyob rau hauv boiling dej tank. Tam sim ntawd tom qab ntawd, nws yog dipped nyob rau hauv ib lub tais ntawm cov dej khov dej, obsushivayut thiab xa mus rau kua txob. Ntxuav thiab tws dos saute nyob rau hauv ib tug me me npaum li cas ntawm ua kom zoo zaub roj, tshem tawm los ntawm lub tshav kub thiab ntxiv tus so ntawm lub zaub.

Lub volume ib lub tais tuav lub qe thiab kis rau lawv mashed qos nrog ib tug nkhaus ntses, uas yav tas los merged tag nrho cov kua txiv muaj nyob rau hauv lub bank. Thereto twb muab tso rau zaub cob pob, paprika, dos thiab qos yaj ywm. Tag nrho cov maj mam muab tov, xa mus rau ib tug preheated lauj kaub, chob nyob rau hauv ob peb lub chaw nrog ib tug pa pas dig hniav thiab tawm rau ib tug tsawg kawg nkaus hluav taws kub. Ib ob peb feeb tom qab tortilla maj mam tig tshaj thiab kib rau lwm sab.

Raws li ib feem ntawm no tais yog cov ntses thiab txaus zaub, nws yog qhov zoo tshaj plaws suited tsis tau tsuas yog rau cov neeg laus, tab sis kuj rau cov me nyuam txoj kev ntawv qhia zaub mov. Yog li ntawd, siv ib tug me ntsis lub sij hawm thiab siv zog, koj yuav muaj ib tug cua thiab satisfying kom pub rau nws tsev neeg.