Minced nqaij txawv

Ib qho tseem ceeb ntawm peb cov khoom noj yog nqaij. Yog tsis muaj nws, peb cov zaub mov tsis txaus. Feem ntau ntawm cov nqaij yog cov leeg nqaij, uas muaj cov proteins, lipids, lags thiab minerals. Cov kabmob muaj cov amino acids, thiab lipids muaj fatty acids. Tsis tas li ntawd, nqaij muab lub cev nrog phosphorus. Nws kuj muaj ntau cov vitamins thiab kab kawm. Cov khoom no ua rau cov nqaij tsis tseem ceeb rau peb lub cev.

Nqaij yog noj nyob rau hauv ntau hom: cov khoom ua si, cias ntuav, nplawm, thiab lwm yam. Los ntawm cov khoom no nws yog ib qho ua tau los ua ib qho lauj kaub tais diav uas tsis tau nyeem: nws yog stewed, boiled, kib, grilled los yog tsuas yog hovered on hluav taws. Peb xav tais diav ntawm tsuav nqaij zaub mov txawv (eggplant cov khoom ua si nrog nqaij), daim ntawv qhia txog tsuav nqaij nyob rau hauv lub qhov cub (tsuav nyob rau hauv qos yaj ywm nyob rau hauv lub qhov cub) thiab zaub mov txawv casserole ntawm tsuav nqaij (Casserole nrog tsuav nqaij thiab nplej zom). Cov no, thaum xub thawj siab, sib txawv, tais diav ua ke tsuas yog ib yam xwb - lawv tag nrho cov tau minced nqaij, tab sis lawv txawv heev los ntawm cov tshuaj.

Tais ntawm tsuav nqaij zaub mov txawv: peb xav tau tus tsuav nqaij nyug thiab nqaij npuas 300-400g, ib lws suav, ib tug dos, ob eggplant, mayonnaise, qej clove, ntsev thiab kua txob .. Rau ua noj ua haus, nws yog ib qhov tsim nyog los txiav lub eggplant ntev mus rau 2 qhov chaw, tshem tawm cov nqaij nrog ib tug riam, ntxiv ntsev thiab tawm rau 20 feeb mus rau extract lub kua txiv. Tom ntej no koj yuav tsum ntws cov kua txiv kua txob no, kua txob thiab ua tiav daim filling. Rau nws npaj nyob rau hauv zaub roj, Fry lub crushed dos rau ib tug Golden crust, ntxiv dua finely tws qej thiab minced nqaij. Tag nrho cov no yuav tsum tau kib kom txog thaum npaj txhij, ntxiv ntsev thiab kua txob.

Tsuav cov zaub mov txawv rau qhov cub. Cia peb muab ib qho piv txwv. Cov khoom xyaw: ib kilogram ntawm minced nqaij, tsib qos yaj ywm thiab plaub txiv lws suav, mayonnaise, ntsev, kua txob. Protvein sau nrog txiv ntseej roj thiab nteg tawm on nws minced nqaij. Peb txiav cov qos yaj ywm nrog slices thiab nteg tawm rau minced nqaij. Tib yam ua nrog txiv lws suav. Thaum kawg, ntxiv kua txob thiab ntsev, grease tag nrho nrog mayonnaise, thiab muab tso rau hauv qhov cub. Qhov no yog zaub mov siav rau 25 feeb.

Recipes ntawm ci qos yaj ywm. Los npaj cov casserole nrog nqaij npuas thiab cov nplej zom, koj yuav tau npaj cov khoom nram qab no: 1 kilo ntawm minced meat (rau qhov peb siv cov nqaij npuas nrog yaj), 400g ntawm pasta (koj tuaj yeem siv cov dej khov los yog sib xyaw), 400g ntawm txiv lws suav (lawv tuaj yeem yog tshiab los yog hauv lawv cov kua txiv) , 300 g ntawm nyuaj cheese, kua txob, ntsev, zaub roj. Thawj kauj ruam yuav yog lub vuam ntim ntawm pasta. Thaum lawv npaj, koj yuav tsum ntws dej. On zaub roj Fry lub finely tws dos, ces ntxiv lub forcemeat thiab Fry yooj yim nyob rau hauv tib lub frying lauj kaub. Tom qab ntawd koj yuav tsum tau ntxiv txiv lws suav, kua txob thiab ntsev thiab ua noj on medium kub rau txog 20 feeb. Rau Béchamel sauce, peb yuav tsum tau yaj lub butter, ntxiv hmoov, sib tov zoo, thiab, ntawm chav kawm, maj mam Fry. Tom qab ntawd, nyob rau hauv ib tug trickle nyias, ncuav lub mis rau hauv lub skillet, stirring zoo thaum stirring, thiab coj mus rau ib tug boil. Tag nrho cov no loj yuav tsum tau rhuab kom txog thaum nws tiav niam txiv xws li kua qaub cream. Nco ntsoov tias thaum lub sij hawm kev npaj ntawm cov ntses koj yuav tsum tau saib xyuas tias nws yog tsis muaj lumps. Tom qab ntawd ntxiv ntsev thiab, mus saj, nutmeg los yog qej. Nyob rau hauv daim ntawv casserole, pw tawm lub pasta nyob rau hauv ib qho txawm txheej, muab ib nrab ntawm Béchamel sauce rau nws, peb txheej yuav minced, thiab tas ntawm cov sauce yuav smeared rau nws. Nyob rau hauv lub kawg sprinkle nrog grated cheese. Peb yuav tsum nco ntsoov tias thaum tso tawm txhua lub khaubncaws sab nraud povtseg, nws yuav tsum ua kom zoo dua. Tag nrho cov no yuav tsum muab tso rau hauv qhov cub thiab ci rau 20 feeb ntawm 180 degrees.

Cov tais diav no tsuas yog piv txwv xwb. Yog li ntawd, niaj hnub no peb kawm tau mus ua noj tais diav ntawm tsuav nqaij zaub mov txawv, tsuav nqaij nyob rau hauv lub qhov cub, casserole zaub mov txawv ntawm cov nqaij. Peb cia siab tias koj yuav sim ua zaub mov tom tsev thiab coj tau zoo txaus rau hauv koj lub tsev neeg thiab cov phooj ywg noj qab haus huv, ua tib zoo rau koj cov kev txawj ua noj. Bon appetit!