"Nceb" ncuav qab zib. Ncuav qab zib lub tsev "Nceb": hauv daim ntawv qhia nrog ib tug yees duab

Ncuav qab zib "Nceb" - ib tug khoom qab zib uas yog paub rau peb los ntawm thaum yau. Tab sis nyob rau hauv thiaj li yuav npaj nws, nco ntsoov mus yuav tshwj xeeb molds. Nyob rau hauv Soviet lub sij hawm, lawv twb yuav luag nyob rau hauv txhua txhua lub tsev. Txawm hais tias nws yog tam sim no ib tug Tshuag yuav muaj nyob rau hauv kev kho vajtse khw muag khoom noj.

Cua ncuav qab zib "Nceb": hauv daim ntawv qhia nrog ib tug yees duab ntawm lub tiav lawm khoom qab zib

Ua noj no cov khoom qab zib muaj peev xwm ua tau ib tug ntau yam ntawm txoj kev thiab siv ntau yam ntaub ntawv. Niaj hnub no peb muaj koj ib tug ob peb yam kev xaiv. ob daim ntawv nrog "nceb" yog yuav tsum tau los npaj rau ib tug ntawm lawv. Khoom no cov khoom qab zib yuav tsum tsis txhob yuav, vim hais tias nws yog npaj nyob rau hauv tag nrho daim ntawv no, tab sis nws puv tawm heev six thiab kev sib tw.

Yog li ntawd, rau zuag lub khob noom cookie rau "Nceb" ncuav qab zib yuav tsum yuav:

• zoo margarine (Khoom noj qab zib npaj rau ci) - hais txog 250 g;
• Qe thaj tsam uas nyob deb nroog - 3 pcs.;
• Kua vinegar thiab noj mov dej qab zib - rau dessert diav;
• qab zib-zoo xuab zeb - txog 1.5 khob;
• teeb-qib hmoov - 800 g (ntxiv kom tau ib tug elastic khob noom cookie);
• zaub deodorized roj - siv rau lubrication ntawm daim ntawv no.

Kev npaj xuab zeb cov me nyuam yaus

Ua ntej koj yuav ua ib tug tag nrho cov kua nplaum uas "Nceb" nyob rau hauv lub puab yuav tsum tau kom huv si zuag Shortbread khob noom cookie. Qhov no yuav tsum tau tuav qe rab thiab ces ncuav lawv qab zib thiab tos kom txog thaum nws yog kiag li yaj. Meanwhile, nws yog tsim nyog los muab tso rau ua noj ua haus cov roj nyob rau hauv ib lub tais thiab qhuav nws tshaj li tsawg tshav kub. Tom qab hais tias, nws yuav siv sij hawm ib tug me ntsis txias.

Thaum lub qab zib tau melted, lub qab zib qe loj yuav tsum ncuav margarine, ci dej qab zib tua lawv, thiab ces ncuav ib lub teeb noj mov. Nplej muaj yuav tsum tau ntxiv raws li ntev raws li koj tsis tau txais ib yam mos mos thiab saj zawg zog paus, tsis lo rau koj cov ntiv tes.

Tus txheej txheem ntawm tsim ntawm cov khoom thiab pastries

Ncuav qab zib "Nceb" tsis yuav tsum tau ib tug ntev daim ntawv. Tom qab tag nrho, lawv thiaj li muab tso rau hauv lub nyem molds. Los ntawm txoj kev, lawv yuav tsum tau ceev faj kom sov nyob rau hauv qhov hluav taws kub, tom qab txhuam hniav deodorized roj. Tom qab ntawd koj yuav tsum nip tawm ib daim khob noom cookie, yob nws mus rau hauv ib lub voj qe thiab muab tso rau hauv lub "Mushroom". Tom qab sau nyob rau hauv tag nrho cov ua si nraum zoov, cov zoo yog yuav tsum tau mus kaw, thiab cov tiav cov khoom tshaj li tsawg tshav kub kom txog thaum txog thaum lawv maj mam browned.

Cov theem kawg

Thaum ncuav qab zib "Nceb" zoo propechetsya thiab coj ib tug ruaj khov daim ntawv no, nws yuav tsum tau muab tshem tawm los ntawm lub ua si nraum zoov los ntawm muaj zog tuav tais diav tshaj lub Rooj Tswjhwm Saib los yog phaj. Nquab khoom kom txias me ntsis, lawv tau yooj yim tam sim no mus rau lub rooj nrog cov tshuaj yej.

Ci ob "Nceb" (ncuav qab zib) nyob rau hauv daim ntawv ntawm cov

Yog hais tias leej twg nco qab ntsoov, nws sawv cev ib tug kho yuav ua tau tsis tau tsuas yog nyob rau hauv tag nrho daim ntawv, tab sis nyob rau hauv ib tug ib nrab. Txawm li cas los, lwm daim ntawv yuav tsum tau ua li ntawd. Nws zoo raws li nram no: tais diav muaj ob lub qhov rooj, ib tug ntawm cov uas ua si nraum zoov nyob rau hauv daim ntawv ntawm cov nceb, thiab lwm yam pob uas ua rau cov khoom nyob rau hauv cov kab noj hniav, qhov twg nws yog ua tau rau muab tso rau lub txuj lom. Los ntawm txoj kev, ntau heev ua ncuav qab zib "Ceev" nrog zoo xws li cov molds.

Yog li ntawd, yuav ua rau qhov kev nthuav qhia ib tug tua, peb yuav tsum tau:

• tej yam ntuj tso butter roj - 200 g;
• Qe thaj tsam uas nyob deb nroog - 2 pcs.;
• Dining chav tsev dej qab zib (tsis yuav tsum tau mus tua) - ½ me me diav;
• ntsev me me - ½ khoom qab zib yeem;
• qab zib-zoo xuab zeb - ib tug tag nrho cov iav;
• teeb-qib hmoov - 800 g (ntxiv kom tau ib tug elastic khob noom cookie);
• zaub deodorized roj - siv rau lubrication ntawm daim ntawv no.

Kev npaj xuab zeb cov me nyuam yaus

Ncuav qab zib "Nceb" ib nrab-ua luag li zoo raws li kev ncaj ncees. Ua li no, tshiav lub qe nrog fine granulated qab zib thiab ces ncuav lawv ntsev, ncuav lub melted butter (pre-txias) thiab ntxiv high-qib hmoov. Qhov no feem yog yuav tsum tau coj nyob rau hauv xws li ib nqi uas koj Shortbread khob noom cookie tau muab mos mos, supple thiab zoo tuaj tawm lub ob txhais tes.

ci daim ntawv

Ci rau ib nrab-hearted "Nceb" (ncuav qab zib) daim ntawv qhia uas peb xav txog yooj yim heev. Yuav kom qhov no kawg, lub pwm xav tau ib tug zoo sov li, thiab ces ntub lawv deodorized roj. Tom ntej no, peb yuav tsum coj ib daim ntawm cov kneaded puag yob tawm ntawm nws ib lub voj qe thiab muab tso rau hauv lub slot. Nruj nreem kaw nrov plig plawg, cov khoom yuav tsum tau ci thaum uas tsis muaj kub kom txog thaum txog thaum lawv tig liab.

Tom qab lub "nceb" yog ci, lawv yuav tsum tau muab tshem tawm thiab tag txias.

Cov khoom ua si cov khoom qab zib Varenko

Siv "Nceb" (ncuav qab zib) daim ntawv qhia uas yuav siv cov pwm, zoo ib yam li ceev, yuav ua tau nyob rau hauv daim ntawv ntawm ib tug ib nrab. Txawm li cas los, nws yog zoo dua rau sau nrog siav condensed mis nyuj. Yog li, lub qab zib cov khoom yog yuav tsum tau mus sau tag nrho cov kab noj hniav ntawm cov kua nplaum uas, ces qhov muag tsis pom halves ua ke. Raws li ib tug tshwm sim, koj yuav tsum tau ib tug holistic "Mushroom" nrog qab zib filling. Xa lawv mus rau lub rooj yog ntshaw, ua ke nrog lub kub thiab muaj zog tshuaj yej.

Peb ua qhob goodies nyob rau hauv lub qhov cub

Yog hais tias koj tsis muaj pwm ua "nceb" ntawm lub qhov cub, koj yuav ci rau lawv nyob rau hauv qhov cub. Txawm li cas los, rau tsim ntawm xws li ib tug khoom qab zib, koj yuav tsum tau ib tug dog dig yas raj mis.

Yog li ntawd, dab tsi yog qhov khoom xyaw uas yuav tsum tau ua ncuav qab zib "Nceb"? Daim ntawv qhia nrog ib tug yees duab ntawm lub zaub mov yuav tsum tau siv cov khoom xws li:

• tej yam ntuj tso butter roj - 250 g;
• qab zib medium-qhov loj qhov - ib tug tag nrho cov iav;
• Qe thaj tsam uas nyob deb nroog - 2 pcs.;
• cocoa hmoov - ib tug me me diav;
• sifted hmoov daim ntawv cog lus - 4 khob;
• Dej qab zib noj mov - tsis tiav diav khoom qab zib.

Knead elastic khob noom cookie

Ci ncuav qab zib "Nceb" nyob rau hauv lub qhov cub yuav tsum tau zuaj Shortbread khob noom cookie. Qhov no yuav tsum tau cov softened butter (butter) nyob rau hauv chav tsev kub thiab ces nplawg nws ua ke nrog granulated qab zib thiab lub zos qe siv ib tug tov. Ntxiv mus, nyob rau hauv ib tug nyias muaj nyias ib lub tais tshau qhov tsim nyog high-qib hmoov nplej nrog dej qab zib noj mov. Tom qab ntawd koj yuav tsum xoob hnyav maj ncuav nyob rau hauv lub oily sib tov thiab ua tib zoo sib tov. Raws li ib tug tshwm sim, koj yuav tsum tau ib tug elastic thiab es mos ua khob noom cookie tsis lo rau koj cov ntiv tes.

Tus txheej txheem ntawm tsim ntawm "nceb"

Raws li hais saum toj no, rau qhov tsim ntawm tej khoom, peb yuav tsum tau ib lub hnab yas raj mis tsis muaj ib tug hau. Rau cov lus qhia yuav ua li cas mus thov nws, peb yuav piav qhia txog nram qab no.

Yog li ntawd, los ntawm cov kev qhia tswj yuav tsum tau tov tsim me me npas nrog ib lub cheeb ntawm 4 centimeters. Tom qab ntawd lawv yuav tsum tau muab tso rau hauv qhov chaw sprinkled nrog ib lub teeb noj mov. Tsis tas li ntawd nws yog tsim nyog los ncuav cov cocoa rau hauv ib tug sib sib zog nqus tais. Tom ntej no, peb yuav tsum coj ib lub hnab yas raj mis yog ib qhov zoo tau tias ntsw nws lub caj dab nyob rau hauv ib tug xim av hmoov. Tam sim no, noj lub xeem feem, nws yuav tsum tau mus nias rau qhov tank thiab ua tib zoo scroll, ces tshem tawm. Koj yuav tsum tsim ib tug zoo nkauj "Mushroom". Ib yam li ntawd, yuav tsum tau ua txhua tsav txhua yam ncuav qab zib.

Tus txheej txheem ntawm ci nyob rau hauv qhov cub

Tom qab npaj tag nrho cov khoom yuav tsum muab tso rau hauv ib daim ntawv ci nrog ci daim ntawv thiab ces xa nyob rau hauv lub preheated qhov cub. Ci khoom qab zib pom zoo ntawm 185 degrees kom txog 20-26 feeb.

Pab rau ntawm lub rooj qab qhob goodies

Tom qab tag nrho cov "nceb" yog ci, lawv yuav tsum tau muab tshem tawm los ntawm daim ntawv thiab qhov chaw nyob rau hauv ib lub phaj. Yog hais tias qhov kev kawm, lub hau khoom yuav dipped nyob rau hauv ib tug self-siav chocolate icing, thiab ob txhais ceg - sprinkle nrog hmoov qab zib. Pab xws li ib tug kho rau hauv ib lub txias down lub xeev nrog ib tug savory, tab sis kub tshuaj yej los yog muaj zog kas fes.