Khoom noj khoom haus thiab dej hausZaub mov txawv

Ncuav mog qab zib "Angel kua muag": hauv daim ntawv qhia yog tseem cia nrog, zoo nkauj thiab heev six khoom noj qab zib

Ncuav mog qab zib "Angel kua muag", hauv daim ntawv qhia uas peb mam li saib ib tug me ntsis tsawg dua, yog ib tug thawj bakery hais tias lawv zoo li no kiag li tau surprise tag nrho koj cov phooj ywg thiab cov txheeb ze. Qhov no txawv txawv lub npe ntawm no cov khoom qab zib yog tsis yog. Nyob rau hauv qhov tseeb, tom qab ua tiav txias rau nws saum npoo muaj me me mob ntawm zib ntab-dawb, uas yog cia mesmerizing.

Nws yuav tsum tau muab sau tseg tias "Angel kua muag" ncuav mog qab zib yuav thiaj li mos thiab qab uas melts nyob rau hauv koj lub qhov ncauj. Sim mus ua nws tus kheej thiab kom paub tseeb tias nws yog qab ntxiag tsis tau tsuas yog rau koj tab sis kuj cov yau cov kiv cua ntawm kis.

Ncuav mog qab zib "Angel kua muag": kauj ruam yog kauj ruam daim ntawv qhia

Nws yuav tsum tau muab sau tseg hais tias qhov no cov khoom qab zib yog ua nyob rau hauv theem. Firstly, koj yuav tau npaj rau hauv av. Rau no peb yuav tsum tau li nram qab no cov khoom:

  • Nplej hmoov sifted - tas nrho cov iav;
  • ci hmoov rau cov khob noom cookie - dessert diav nrog ib tug swb;
  • tshiab butter - 90 g;
  • xuab zeb qab zib - 2 loj yeem;
  • loj qe - 1 pc.

kev npaj ntawm lub hauv paus

Ncuav mog qab zib "Angel kua muag", uas xyuas tsuas zoo, yuav tsum pib nrog ib txhij txhua kneading los npaj ib tug mos mos thiab elastic khob noom cookie. Qhov no yuav tsum tshau hmoov, baking hmoov thiab ces ncuav thiab sib tov zoo nrog nws. Qhov no yog ua raws li nyob rau hauv ib tug nyias muaj nyias ib lub tais nplawm lub qe nrog ib tug tov khoom, maj mam ntxiv rau nws qab zib.

Thaum qab zib xoob khoom melts, koj yuav npaj mus rau lub ua ntawm butter. Nws yog pom zoo kom tswj lub ua ntej ntawm lub khov los yog refrigerating compartment thiab ces mus rau kuab rau ntawm chav tsev kub. Tom qab ntawd, cov mos mos ua noj ua haus cov roj yuav tsum tau muab tso rau hauv lub hmoov nplej thiab zom ob txhais tes kom txog thaum ib tug uniform granular loj. Thaum kawg nyob rau hauv ib tug oily puag yog yuav tsum tau mus ncuav rau hauv lub qe, whipped nrog piam thaj, thiab hloov lub khob noom cookie. Kom nws yooj yim thiab cia li yob tawm lub txheej, lub hauv paus yog ntshaw kom qhwv nyob rau hauv hnab yas thiab qhov chaw nyob rau hauv tub yees rau ib nrab ib teev. Nyob rau hauv lub meantime, koj yuav npaj qab thiab kev sib tw uas txhaws.

Cov khoom xyaw rau hauv lub txhaws

Yuav kom npaj lub ncuav mog qab zib, "Angel kua muag", uas nws daim ntawv qhia muaj xws li xwb puas siv tau thiab pheej yig khoom los yuav tau:

  • zoo hwv tsis heev greasy - 550 g;
  • xuab zeb qab zib - ½ khob;
  • nkaub qe - los ntawm 3 qe;
  • semolina - loj diav;
  • qab zib 25% roj los yog fatty -th domestic cream - 100 g;
  • vanilla - nyob rau ntxeev ntawm ib diav.

Cheese npaj cov txheej txheem rau filling

Yuav kom tsim xws li ib tug qab zib cov khoom qab zib yog qhov zoo tshaj plaws los mus siv ib tug zoo qaub hwv me ntsis roj. Nws mus muab tso rau hauv lub tais ntawm ib rab nrog cov khoom xyaw xws li nkaub qe (cov nqaijrog yuav tsum tau muab tso rau hauv lub tub yees kom txias), qab zib, semolina, qaub cream los yog tsiaj, thiab vanillin. Ntxiv mus, tag nrho cov khoom yuav tsum tuav ntawm nruab nrab ceev kom txog thaum tus.

Yuav tsum tau cov khoom xyaw rau ib tug souffle

Rau xws li ib tug txheej khoom qab zib, peb yuav tsum tau:

  • chilled qe nqaijrog - 3 units.;
  • hmoov qab zib - 3 loj yeem.

Tus txheej txheem ntawm kev npaj ib tug souffle

Qe dawb yuav tsum tau muab tshem tawm los ntawm lub refrigerating compartment thiab ces yeej nyob nruab nrab ceev kom txog rau thaum zoo li foamy. Kom txog rau thaum nws tau hais, nws yog pom zoo kom maj mam ncuav lub qab zib thiab mus txuas ntxiv zaj kom txog thaum ib tug tuab, lush thiab du.

Shaping thiab ci ib tug khoom qab zib nyob rau hauv lub qhov cub

"Kua muag ntawm ib tug tim tswv" - ncuav mog qab zib (khoom qab zib yees duab yog nyob rau hauv no tsab xov xwm), uas yuav tsis muab ib tus neeg twg hauv koj tsev neeg. Rau nws tsim thiab nws ci yog pom zoo kom noj ib tug tshwj xeeb phua pwm, thiab tsis muaj oiling, ua tib zoo muab nws dov tawm ua khob noom cookie tsim. Nyob rau hauv no lub moj khaum nws yog ntshaw kom siv zog thiab zuaj tais nyob li hais tias nws cov thickness tsis pub tshaj qhov tseem ceeb ntawm 5 millimeters.

Tom ntej no rau ntawm qhov chaw ntawm lub khob noom cookie nrog boards yuav tsum tau muab tso rau hwv, uas yuav tsum tau kis tusyees nrog ib tug diav los yog riam. Tom qab ntawd, muab tso rau hauv daim ntawv yuav tsum tau nyob rau hauv lub qhov cub thiab ci nyob rau ntawm 185 ° C mus txog 23-28 feeb. Tom qab lub sij hawm no, nrog rau cov khoom qab zib tais diav yuav tsum tau muab tshem tawm los ntawm txoj kev chav ua noj lauj kaub hwj, thiab ces nteg nws nyob rau hauv qhov chaw ntawm lub yav tas los whipped souffle. Tom qab lub ncuav mog qab zib ua tej yam yuav ua rau muab tso rov qab nyob rau hauv lub qhov cub thiab mus txuas ntxiv ci rau kaum tsib feeb (kom txog thaum Golden xim av).

Nws yuav tsum tau muab sau tseg tias nws yog ib qho tseem ceeb tsis overdo nws nrog tshav kub kev kho mob, txwv tsis pub rau ntawm qhov chaw ntawm lub khoom qab zib yuav tsis tsim mesmerizing "kua muag."

Tom qab ua noj ua haus, ci, hloov tawm hauv qhov cub, qhib tau lub qhov rooj thiab cia nws nyob rau qhov chaw kom txog thaum txias ncuav mog qab zib. Los ntawm txoj kev, nyob rau hauv cov ntawm no lub soufflé tas khom ib tug me ntsis.

Thaum tam sim no ib tug qab hauv tsev cov khoom qab zib mus rau lub rooj?

Ncuav mog qab zib "Angel kua muag", hauv daim ntawv qhia uas peb tau hais hnub no, yuav tsum siab haum rau kev siv tom qab 60-90 feeb tom qab xa tawm hauv qhov cub. Tom qab tag nrho, lub me me thiab zoo nkauj mob, nyob rau hauv uas nws yawm lub khoom qab zib tau txais nws cov romantic lub npe tom qab lub sij hawm no nyob rau hauv lub tsev-ci saum npoo tsim.

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