Nqaij qaib nrog zaub nyob rau hauv multivarka - nplua nuj tais rau tag nrho tsev neeg!

Nqaij qaib nrog zaub nyob rau hauv multivarka tau ntau tastier tshaj lub tib cov tais diav, ua ntawm lub qhov cub. Qhov no yog vim lub fact tias tag nrho cov khoom muab tso rau hauv ua noj ua haus apparatus, ntev languishing thaum uas tsis muaj hwj chim tab sis muaj siab.

Nqaij qaib nrog zaub nyob rau hauv multivarka: qhov tsim nyog cov khoom xyaw

• kua txob - ib tug loj tshaj plaws;
• tshiab qos yaj ywm - peb me me tuber;
• Zaub ntug hauv paus - ib tug medium-qhov loj qhov me daim;
• qhwv - ib puas grams;
• rustic nqaij qaib - ib tug ib nrab;
• dos thiab ntsuab - nyob rau hauv ib tug ob peb daim;
• Bay nplooj ntoos - rau loj daim;
• haus dej - ob khob;
• iodized ntsev - ib nrab ib tug me me diav;
• eggplant hluas - ib tug me me tshaj plaws;
• kua txob hmoov - ib tug khub pinches;
• tshiab txiv lws suav - ob tug me me daim;
• zaub roj - Nees nkaum milliliters;
• mayonnaise - tsib caug grams;
• zaub txhwb qaib, dill - nyob rau hauv daim ntawv thov.

Nqaij qaib nrog zaub: nqaij npaj thiab thaum tshav kub kub kev kho mob

Rau qhov kev npaj ntawm cov tais diav yuav tsum tau muas thiab nqaij qaib ob lub mis thiab ncej puab, thiab txo ceg los yog txawm siv tag nrho cev. Rustic nqaij qaib yuav tsum tau ntxuav, ntxuav ntawm superfluous hais, tshem tawm ntawm daim tawv (Yog hais tias koj xav), thiab ces ib tug riam tsuav hauv me me pieces nrog cov pob txha thiab pob txha mos. Tom ntej no tsuav nqaij yuav tsum mus ua txhua yam nyob rau hauv multivarku, ntxiv rau tawg nplooj ntawm laurel, ntsev, ib tug me ntsis roj thiab nruab ib lub ntaus ntawv nyob rau hauv ib tug batch hom mus rau nees nkaum feeb. Daim nqaij qaib maj mam browned, ces nws yog tau mus ntxiv cov khoom xyaw.

Nqaij qaib nrog zaub nyob rau hauv multivarka: npaj zaub

Cov txiv lws suav, tswb kua txob, qos yaj ywm, dos thiab chives, zaub qhwv, eggplant thiab zaub ntug hauv paus yuav tsum tau zoo ntxuav nyob rau hauv dej kub, tshem tawm lawv los ntawm lub tev, thiab ces txiav mus rau hauv voj voog loj thickness tsis ntau tsib millimeters.

Nqaij qaib thiab zaub nyob rau hauv multivarka: txoj kev tais diav thiab thermal kho mob

Maj mam kib nqaij qaib yuav tsum yuav zoo tov thiab ces qho muab tso rau hauv sab saum toj ntawm cov txheej:

• slices ntawm eggplant;
• dos ib ncig;
• tshiab carrots;
• kua txob (dua li liab);
• finely shredded qhwv;
• qos yaj ywm;
• siav txiv lws suav.

Thaum lub sij hawm tsim ntawm stew tsis txhob hnov qab tias tag nrho cov mus ib tom qab lwm yam khaubncaws sab nraud povtseg yuav tas kua txob thiab ntsev, thiab ntxiv mus rau lawv tshiab tws tshuaj ntsuab. Ces, rau sab saum toj ntawm ib tug nyias txheej ntawm zaub mov yog tsim nyog los nteg roj mayonnaise, sab saum toj ob ncau khob haus dej (tab sis hais tias zaub twb tsis siab raus nyob rau hauv broth), kaw lub hau thiab muab lub ntaus ntawv extinguishing hom rau cuaj caum feeb.

Yog Pab

Tom qab tag multivarka emits ib lub teeb liab yuav tsum tau muab tso rau hauv ragout portionwise daim hlau thiab dai ntsuab. Pub qaib nrog zaub, cov duab uas yog nyob rau hauv no tsab xov xwm, rau cov lub rooj noj mov xwb kub.

yuav pab tau yim pab

1. Yog hais tias koj nyiam ntsim, ua ke nrog rau cov txiv lws suav nyob rau hauv stews, koj muaj peev xwm ntxiv thiab kub ketchup.
2. Nyob rau hauv tas li ntawd mus qhia zaub yuav siv tau taub zucchini thiab taub dag.