Khoom noj khoom haus thiab dej hausZaub mov txawv

Pasties, nyob rau hauv cheburek. Yuav ua li cas mus ua noj qhob pasties - cov zaub mov txawv

Cheburek - ib tug pastry uas muaj cov nqaij. Nws yog ib heev zoo ib yam li ib lub ncuav. Yav tas los, nws twb ua tau tsuas yog los ntawm tus menyuam yaj nqaij, tab sis hnub no yees ib tug ntau ntawm kev xaiv raws li ib tug filling thiab khob noom cookie. Muaj coob tus ntseeg hais tias cov pasties, ib tug yees duab ntawm cov uas koj yuav saib tau nyob rau hauv no tsab xov xwm, tau tshwm sim nyob rau hauv xws li ib tug zoo nkauj lub teb chaws zoo li America, tab sis qhov no yog tsis muaj tseeb. Lawv tuaj rau peb los ntawm Asia, tab sis ntev dhau los hais tias txawm tus zaum nrhiav tau nws yooj yim hais raws nraim thaum nws yog. Cheburek - heev six, tus hluas thiab flavorful. Yav tas los, muaj tsuas yog ib daim ntawv qhia rau no tais, sib txawv heev tej yam uas yog hnub no. Muaj ntau lub teb chaws thiab lub zos muaj lawv tus kheej lub teb chaws patties.

ua noj ua haus kev xaiv

Niaj hnub no tau qhib ib lub ntau Cheburechnaya uas tib neeg yuav muaj ib tug khoom noj txom ncauj. Txawm tias peb txhua tus yeej paub hais tias nyob rau hauv xws lag muaj nyob substandard khoom thiab npaj qhob zaub mov muaj cia li tsis muaj ib tug yuav. Yog li ntawd, tsis yog txhua tus yuav mus rau qhov no tsi lub tsev noj mov. Ua noj pasties, nyob rau hauv cheburek, yog tsis yooj yim heev. Nws yog tsim nyog los ua raws li lub caij nyoog daim ntawv qhia. Qhov loj tshaj daim card nyob rau hauv cov ntaub ntawv no - ib tug tshwj xeeb technology nyob rau hauv qhov kev npaj ntawm lub khob noom cookie. Nws yog tsim nyog los ua ntxhab.

Raws li ib tug dav dav txoj cai, ib tug uas tsis yog-kev lis xws li ib tug neeg ua hauj lwm yog ib qhov nyuaj, vim li ntawd nws yog tsuas yog muab rau cov txiv neej. Mus ua ib tug heev kev sib tw, muaj kua thiab qab pasties, koj yuav tsum zuaj ua khob noom cookie kom raug. Rau hnub tim, cov kev qhia tswj zaub mov txawv heev heev. Pasties feem ntau ua kefir - lawv ces tau ib tug crispy ua kiav txhab; thiab hwv ncuav tau ntau npaum li cas juicier tshaj li niaj zaus. Yog hais tias peb ua lub khob noom cookie rau hauv lub boiling dej, lawv ua ywj. Thiab yog hais tias koj sim ua kom pasties nrog vodka, lawv muaj siab mos siab thiab mos mos, thiab haus dej haus cawv yog tsis muaj, raws li nws suab thaum lub sij hawm kib. Nyob rau hauv Russia, nws muaj nws tus kheej variation ntawm cov creation ntawm cov zoo kawg li khoom.

Yuav ua li cas mus ua noj qhob pasties, nyob rau hauv cheburek?

Yuav pib, txhua txhua tus poj niam yuav tsum tau xaiv qhov kev xaiv uas zoo tshaj plaws haum rau nws, xws li los ntawm ib cov nyiaj txiag taw tes ntawm view. Nco ntsoov tias koj yuav tsum noj pasties mas nws yeej tsis noj hmo, raws li lawv yog heev nyob rau hauv calorie ntau ntau, nws yog qhov zoo tshaj plaws lawv noj hmo. Los ntawm txoj kev, cov ncuav yog heev self-txaus, piv txwv li. E. Txhua sab zaub mov koj yuav tsis ua hauj lwm. Peb muab rau koj ib tug zoo kawg nkaus kauj ruam yog kauj ruam daim ntawv qhia chebureks vodka. Ua ntej, peb yuav tsum tau cov khoom:

  • hmoov - 3 khob (200 grams);
  • sov hau dej - 200 ml, thiab dua li coj cov uas tsis yog-si ntxhia dej mus rau lub khob noom cookie yog softer;
  • qab zib thiab ntsev - mus koj los.

Ntawm cov plaub cov khoom xyaw tsim nyog los ua ib tug ua khob noom cookie. Yuav kom kib kiav txhab nws yog tsis tsuas rosy, tab sis tseem muaj qab npuas, uas yuav tsum tau pom los ntawm cov muas, ces koj yuav tau ntxiv txog 60 ml ntawm boiling roj, butter yog zoo dua, vim hais tias cov paj noob hlis yog npaum li cas fatter. Lub khob noom cookie yuav tsum tau zuaj kom txog thaum uas sib xws ntawm tuab cream. Thiab tam sim no koj muaj peev xwm ntxiv vodka - txog 30-35 ml. Tsaug rau nws, puv ruddy thiab crisp. Tab sis yog nws yog ntseeg hais tias cov pasties - vodka, tab sis hauv lub tiav lawm cov khoom muaj tsis muaj saj ntawm haus dej cawv. Rau cov txuj lom yuav xav tau ib co khoom noj uas:

  • ntshiv nqaij npuas los yog yaj - 0.3 kg;
  • noob - txog 100-150 g;
  • Qej - 10-15 g;
  • dill thiab zaub txhwb qaib - ib tug me me nras;
  • kua txob thiab ntsev - mus rau lawv txiav txim (raws li koj nyiam).

Ua noj ua haus av nyuj

Nyob rau hauv ib tug nqaij li zom cov nqaij thiab dos. Zaub txiav heev finely thiab ntxiv mus rau lub txuj lom. Nyem qhov rov qab raws li cov qij, nphoo ntsev thiab kua txob kom ntau npaum li ntawd rau lub saj yog qab ntxiag. Yuav kom tsuav nqaij yog tsis heev tuab (nws yog zoo dua yog hais tias nws yog txawm me ntsis dej), nws yog pom zoo kom mus ntxiv ib tug me me npaum li cas ntawm cov dej, tiam sis nws yuav ua tau ntau elaborate, txij li thaum ncuav rau hauv nws ib tug me ntsis broth. Yog hais tias nyob rau hauv tus txheej txheem ntawm kev ua hauj lwm nrog cov nqaij tsis xav kom dilute nws, ces lub khob noom cookie rau sab saum toj ntawm lub filling, ncuav lub kua butter. Stuffing yuav muaj ntau yam juicier thiab ntau nyuj nyoos yog hais tias nws ntxiv ib me ntsis mis nyuj los yog yogurt.

Cov theem tom ntej

Koj Cheburechnaya dawb paug: yob tawm ib tug nyias txheej ntawm khob noom cookie rau sab saum toj peb tso ib tug me me saucer thiab riam txiav tawm lub duab ntawm peb ncuav qab zib. Siv ib tug ib nrab ntawm peb teb, peb muab nws nyob rau hauv txuj lom thiab npog lub thib ob ib nrab, zaschipyvaem ntug zoo heev thiab moisten nrog dej - nyob rau hauv kev txiav txim rau kua txiv ntws tawm ntawm lawv. Tam sim no koj muaj peev xwm Fry nyob rau hauv heev sib sib zog nqus lub tais loj. Qhov no tej zaum yuav yog ib tug yias (sib sib zog nqus!), Utyatnitsu thiab tejzaum nws multivarka yog hais tias nws muab cov nuj nqi ntawm sib sib zog nqus-kib. Fried khoom nyob rau ob sab kom txog thaum Golden xim av zoo. Tam sim ntawd tom qab ci lawv yuav tsum tau muab tso rau hauv ib daim ntawv phuam mus tshaj roj stok. Raws li koj tau pom, qhov no daim ntawv qhia chebureks vodka muaj nyob kiag tsis yooj yim. Npaj xws cua nqaij xwb.

lwm cov kev xaiv

Custard pasties nyiam ua ntau housewives ntau li ntau professionalism tsis muaj yuav tsum tau, thiab cov khoom yuav tsum tau yam tsawg kawg nkaus tooj. Txawm yog hais tias cov khoom qab zib muaj txias, nws yog lawv tseem nyob tshiab rau ib tug ntev lub sij hawm.

Rau lawv npaj koj yuav tsum Tshuag li on xws khoom xyaw:

  • hmoov - 4 tsom iav (-ounce);
  • vodka - 0,16 ml;
  • Dej - ib-ounce iav;
  • qe nqaij qaib los yog gus - ib tug;
  • zaub roj - heev me ntsis (txog 35-40 ml);
  • Ntsev - mus saj (feem ntau 5 grams).

Stuffing yuav siv sij hawm twg. Nws yuav cia li yuav cov nqaij, qe thiab dos los yog siab. Feem ntau cov hostess ua li uas xav nyob hauv tsev. Muab dej rau qhov hluav taws kub, thiab thaum twg koj pom tias nws pib mus rhaub, tam sim ntawd ncuav cov roj rov qab thiab ntxiv ntsev. Ncuav 100 grams hmoov rau cov tib yam thiab lossi cuam tshuam tsim nais so. Tag nrho cov kua thickens, thiab koj yuav cia nws mus txias rau chav tsev kub.

Meanwhile, peb ncuav nyob rau hauv lub rooj (nws yog tau thiab nyob rau hauv ib lub tais) pov toj ntawm hmoov, uas peb yuav tsum tau ua ib lub qhov rau tsav mus rau lub qe. Muaj kuj yuav tsum tau muab ua tib zoo txias custard qab zib thiab zuaj kom txog thaum lub khob noom cookie yog tus thiab kaw ntom nti. Nws yuav tsum npog nrog los zaj duab xis thiab tawm rau 30-35 feeb. Thaum lub khob noom cookie yog qhov, nws yog ua tau rau peb lub patties thiab Fry lawv nyob rau hauv ntau ntawm cov roj - nyob rau hauv ib tug sib sib zog nqus yias los yog utyatnitsu kom txog thaum ib tug zoo nkauj golden ua kiav txhab. Pasties tau raws li nyob rau hauv cheburek txawm tastier.

Qhov thib peb daim ntawv qhia

Kefir khob noom cookie tau ntev lawm nto moo li tau zoo rau cov hom - ib tug proprietary daim ntawv qhia. Raws li txawm txias pasties nyob twj ywm mos mos, tshiab thiab cua. Nws yog feem ntau yog lam xav hais tias, yog hais tias tus ua khob noom cookie rau kefir, ces nws yuav tsis ua hauj lwm, tab sis hais tias misperception. Yog li ntawd koj yuav tsum tau sim cov feem ntau, ua ntej hais tias ib yam dab tsi zoo li hais tias. Qhov loj tshaj plaws - nco ntsoov hais tias thaum lub khob noom cookie yog ua nrog kefir, nws yuav tsum tsis tsuas yog yuav heev ntom, tab sis kuj elastic. Ua ntej ntawm tag nrho cov koj yuav tsum tshau lub hmoov, ces nws plucked li oxygen. Ua noj ua haus. Uas cov khoom rau xws li ib tug xeem peb yuav tsum tau?

  • Kefir - 1 khob thiab ib tug peb lub hlis twg;
  • tej qe - 1 units.
  • saline los yog zoo ntsev, dej qab zib - 2.5 grams;
  • noj mov - 600-650 grams.

Toppings yuav ua tau kiag li muaj, rau koj saj. Yog hais tias koj npaj yuav Tais cov nqaij, ces nws yuav tsum tau hais txog 400 grams, nco ntsoov noj nqaij broth mus rau lub txuj lom yog tsis heev tuab, tshiab tshuaj ntsuab - basil, zaub txhwb qaib, zaub txhwb, nyob rau hauv tag nrho yuav tsum tau txais ib tug me ntsis nras. Zom 3-4 taum mog allspice nrog ib tug pinch ntawm paprika thiab kua txob ib tug me ntsis iab, cia li tshem tawm cov noob ua ntej. Lukas tau ntau - 3-5 lub taub hau, thiab ntsev rau koj los.

Khob noom cookie rau pasties: daim ntawv qhia

Thaum lub hmoov sifted los ntawm ib tug sab cib rau hauv ib lub tais, thiab nws sawv rau txog ib teev, koj muaj peev xwm ntxiv lwm yam khoom, uas yog teev nyob rau hauv daim ntawv qhia. Lub khob noom cookie yuav tsum tau muaj ib tug mos mos thiab niaj hnub. Ces nws yuav tsum tau qhwv nyob rau hauv ntawv ci thiab khoom noj khoom haus mus sawv ntsug rau ib tug ob peb feeb. Meanwhile, nws yog tsim nyog los ua tus txuj lom, tab sis hais tias nyob rau kev txiav txim ntawm lub hostess thiab nws tsev neeg. Cov zaub ntsuab yog tsis yog txhua txhua txoj kev hlub nqaij, yog li ua ntej koj yuav tsum yog tsawg kawg yog ua ib tug cheburek to taub, zoo li nws los yog koj ua tsis tau. Thaum txuj lom lub khob noom cookie thiab npaj txhij - koj yuav sculpt lawv patties thiab Fry nyob rau hauv ib tug sib sib zog nqus yias los yog ib tug tshwj xeeb yias, nyob rau hauv ib tug loj tus naj npawb ntawm sunflower roj. Lawv muaj ua luam dej nyob rau hauv nws, tab sis tom qab ib tug browned ua kiav txhab, koj yuav tau txais nws. Kis rau ntawm daim ntawv phuam mus tshaj roj sab laug. Raws li qhov no daim ntawv qhia yog tau crispy pasties. Duab ntawm cov khoom uas hais rau piv txwv hom phiaj nyob rau hauv no tsab xov xwm pab koj to taub yuav ua li cas mus nrhiav cov khoom.

Yog hais tias ib tsev neeg cov neeg tsis noj nqaij, koj yuav ua tau lub txuj lom, hais tias lawv tsis muaj lawm siv tau. Koj yuav ua tau pasties nyob rau hauv dej. Nws yog ib tug dog dig thiab yooj yim daim ntawv qhia. Lawv feem ntau yog npaj nyob rau hauv ob peb txoj kev, nws tag nrho cov nyob rau hauv lub tswv yim ntawm housewives thiab tsev neeg tastes. Nyob rau hauv ib co zaub mov txawv nteg qe nyob rau hauv lwm yam - tsis muaj. Ib yam yuav hais txog cov lard: ib tug neeg hlub nws, thiab ib txhia ua tsis tau. Tib yam siv rau lub txhaws: ib co kev hlub basil thiab ntxiv txog qhov twg lawv ua tau, thaum lwm tus neeg sim ib zaug nyob rau hauv koj lub neej, thiab twb paub lawm hais tias qhov no ntsuab - tsis rau lawv. Tab sis yog pasties ua li cas nrog nqaij, tiam sis muaj ntau xav thiab lwm yam toppings, xws li cheese. Tam sim no muaj thiab tsis noj nqaij pies.

classic pasties

Qhov no daim ntawv qhia - ib tug ntawm cov thawj. Ces cov neeg twb pib xyaum nrog txawv cov khoom xyaw. Thawj ua lub khob noom cookie rau hauv lub classic pasties. Lub daim ntawv qhia peb yuav qhia rau koj tam sim no. Yog li, nws yog tsim nyog nyob rau hauv 200 milliliters dej mus ncuav rau ntsev, rau tib lub ncuav 30 ml sunflower roj (ntxhiab). Tom qab ntawd koj yuav tsum boil lub kua. Ces koj yuav tau ncuav cov hmoov (1 ib feem-lub sij hawm khob), do zoo, hais tias muaj tsis muaj nais thiab los khov rau ntawd. Tom qab lub kua tau txias, nws yog tsim nyog los ntxiv rau cov dej ib qe thiab 15 ml ntawm vodka. Thaum nkag 2 cov khoom xyaw, ces ncuav ntau hmoov 3 khob thiab txhua yam koj xav tau los mus sib tov rau hauv lub khob noom cookie zoo thiab cia nws mus rau infuse rau yim los yog kaum teev. Yog li ntawd, nws yog ntshaw kom zuaj lub khob noom cookie nyob rau hauv lub yav tsaus ntuj thiab nyob rau hauv thaum sawv ntxov, koj muaj peev xwm twb tau ua pasties. Ua li no, peb yuav tsum tau ib tug sib sib zog nqus roj fryer los yog yias, sau (ua koj xav tau ntawm koj txiav txim).

Burke khob noom cookie rau pasties, muab tso rau lub txuj lom. Zaschipnut ntug zoo thiab thov dej rau cov kua txiv tsis ntws los ntawm lawv. Fry pasties xav tau nyob rau hauv loj qhov ntau ntawm sunflower roj. Sai li sai tau raws li lawv pom qhov kaj lug golden ua kiav txhab, koj yuav tau txais rau ib daim ntawv phuam mus tshaj roj sab laug. Tau xws pasties nyob rau hauv cheburek, qab thiab flavorful.

Ib tug thawj txoj kev

Ob peb ua lub khob noom cookie rau cov khoom uas muaj cheese, tab sis nyob rau hauv vain, txij li thaum lawv muaj ntau tus hluas thiab tseem ceeb tshaj, hais tias cov ua noj ua haus cov txheej txheem heev hnyav.

Rau qhov no, peb yuav tsum tau cov khoom:

  • 1 pob hwv (200 grams);
  • 250-300 grams hmoov;
  • Dej qab zib - ib tug me me de (them tawm ib ob peb tee ntawm vinegar);
  • ib lub qe;
  • 2.5 grams ntsev.

Tus txheej txheem ntawm kev tsim

Hwv yuav tsum tau zoo heev rau ncab, koj muaj peev xwm zom nyob rau hauv ib tug blender los yog tshiav los ntawm ib tug sieve, raws li koj xav, ntxiv dej qab zib, koj xav kom koj them tawm nrog vinegar, ncuav ntsev, ncuav lub qe mus rau hauv tib lub thawv. Ces zoo heev mix ntawm cov khoom no, koj yuav ces ntxiv cov hmoov nplej los ntawm ib tug sab cib. Kneading lub khob noom cookie koj xav tau, nws tsis yog ntau npaum li cas txias, tiam sis tsis lo rau ob txhais tes. Nws yog tsim nyog los saib, tej zaum nws yog tsim nyog ntxiv hmoov yog dej, los yog dej, vim nws yog heev ceev. Hais tias yog tag nrho. Tam sim no koj yuav xyuam xim ua cov nuj nqis rau pasties thiab txuj lom tej nqaij. Qhov loj tshaj plaws kom koj nco ntsoov, yog hais tias lawv yog cov nqaij, ces dos xav tau ib tug me ntsis ntau, txog 3-5 lub taub hau, thiab ntawm 350-450 grams ntawm cov nqaij. Zaub, qe yuav pw los yog tsis yog, nws tag nrho cov nyob ntawm seb koj xav lub hostess thiab nws tsev neeg.

Pasties taub pastry

Muaj ntau cov poj niam tsis paub txog lub daim ntawv qhia chebureks taub pastry, tab sis nws yog tsim nyog rau yam tsawg kawg ib zaug los npaj rau lawv mus ua ib tug nyiam rau tag nrho tsev neeg. Lawv yog cov mos mos, crispy thiab heev six. Tab sis nyob rau hauv xws Cheburechnaya ua li cas. Thawj thiab foremost nws yog tsim nyog nco ntsoov tias tag nrho cov khoom xws li ib txoj kev kuaj yuav tsum yog tib kub, tsuas yog tus mob khaub thuas, txawm cov hmoov nplej thiab ntsev. Rau hnub tim, tus hluas nkauj yuav puff pastry npaj mus kav. Tab sis nws yuav yog hais tias thaum lub sij hawm, nws yuav tsis tshwm sim nyob rau hauv lub qhov rais ... ua li cas?

Nws yog ua tau los npaj lub mov paj nrog yooj yim thiab nws tus kheej. Pob ntawm butter tov nrog txias roj 1.5 khob ntawm hmoov thiab tsuav nrog ib tug riam kom tau ib tug nyob ze ib qho kuam me me, ntxiv muaj ib tug me ntsis ntawm ntsev thiab ib nrab ib khob ntawm qaub cream. Tag nrho cov no los cuam tshuam nrog cov diav rawg kom txog thaum lub khob noom cookie pib tig tawm ib lub pob.

Ces tas nws mus rau ib tug hloov puab ob txhais tes, npog nrog ntawv ci thiab muab tso rau hauv lub tub yees, dua li thaum hmo ntuj. Chebureks ua khob noom cookie yog npaj txhij, ua txuj lom tawm ntawm koj nyiam cov khoom. Yav tas los, lawv tsuas yog nqaij, tab sis hnub no cov neeg tuaj mus rau muab tso rau cov khoom uas lawv nyiam. Los ntawm no es nqus zaum ob pastry tawm heev six pasties.

tswv yim pom zoo

Muaj ib co secrets npaj ib tug qab pies:

  • koj yuav tsum yob tawm lub mov paj thinly, ib tug tshaj plaws ntawm 2 hli, raws li nws yuav tsum thicker, qhov nyuaj yuav zom twb kib khoom;
  • sunflower roj tsis xav thov txim rau tej ua noj ua haus, qhov ntau nws yog, lub juicier, tastier thiab rosy yuav tig koj pasties. Tsis muaj teeb meem dab tsi lub batter yuav muaj koj, nyob rau hauv txhua rooj plaub, lub kiav txhab yog qab thiab rosy.

xaus

Peb vam tias koj yuav nyiam peb cov zaub mov txawv, thiab lawv yuav pab tau. Txawm tias, nyob rau hauv tus, txhua txhua tus poj niam yuav tsum nrhiav tau nws ib tug cua daim ntawv qhia chebureks. Creative tswv yim uas koj thiab bon Appetit!

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