Tsev ua txiv duaj: yuav ua li cas ua noj nws zoo zoo?

Yuav ua li cas yog ib lub tsev-ua jam? Qhov no yog ib tug tiag tiag storehouse ntawm cov vitamins, tej yam ntuj tso treat uas yog tsim nyog rau tej nyiaj so koobtsheej rooj. Thiab nws yog zoo rau pamper koj tsev neeg ib tug ntau yam ntawm cov ncuav nrog tus hluas txiv hmab txiv ntoo filling jam. Tab sis zoo li cas ntawm ib tug tua koj yuav npaj tau lawv tus kheej tsis ntau nqi thiab lub sij hawm? Cov lus teb yog yooj yim - txiv duaj jam. Daim ntawv qhia nrog ib tug yees duab ntawm cov khoom tiav yuav pab tau koj nyob rau hauv cov teeb meem no.

Ua ntej peb yuav mus ua mov haum khoom. Apricots yuav tsum tau xaiv kom zoo zoo ua li ntawd, yog tias koj tsis tuaj nyob lwj thiab mob txiv hmab txiv ntoo. Tsuas yog tej khoom muaj peev xwm ua noj yeej qab jam, uas yuav tsum tau khaws cia rau ib ntev lub sij hawm tsis muaj tsis zoo. Qhov tseeb tiag mas txiv hmab txiv ntoo yuav tsum tau ib tug medium-qhov loj qhov me, siav, tab sis tsis huv. Txawm li cas los, cov txiv hmab txiv ntoo peb nrhiav tau yuav luag tsis yooj yim sua. Yog li ntawd, nyob rau hauv tus, lub Hoob no yuav mus apricots ntawm tej yam zoo thiab degree ntawm kom loj hlob.

Heev feem ntau, qhov no zoo ntawm delicacies npaj nrog qhov sib ntxiv ntawm ntxiv khoom. Apricot jam nrog almonds los yog walnuts yog heev nrov nyob rau hauv ntau cov tsev neeg. Txawm li cas los, feem ntau yooj yim daim ntawv qhia yuav tau piav tam sim no, uas yog pom zoo kom siv raws li ib lub hauv paus rau kev npaj ntawm ntau ntau yam ntawm cov khoom qab zib.

Koj yuav tsum muaj cov nram qab no suite ntawm cov khoom: 2 kg ntawm apricots ntawm tej yam zoo, ib nrab ib tug me nyuam diav ntawm citric acid thiab qab zib (ib tug thiab ib tug ib nrab kg yuav txaus). Raws li koj tau pom, tsis muaj dab tsi txawv. Nws yog yooj yim zoo nkauj, yog li ntawd tus kov thiab aspiring hluas nkauj.

Tam sim no koj nyob nraum npaj mus ua noj. Peb yuav tsum tau muaj ib tug yooj yim, tab sis nyob rau tib lub sij hawm, heev six txiv duaj jam. Yuav ua li cas mus ua noj no qhob txuj ci tseem ceeb? Yuav pib, npaj cov txiv hmab txiv ntoo. Apricots yuav tsum tau kom huv si rinsed, ces phua nyob rau hauv ib nrab thiab tshem tawm cov cev nqaij daim tawv los ntawm cov pob txha. Raws li ib tug txoj cai, tsis yog txhua txhua txiv hmab txiv ntoo muaj peev xwm khav qab cov tub ntxhais (nucleus). Ib txhia cov pob txha yuav muab lub tiav lawm jam tangible bitterness. Yog li ntawd, los ntawm lawv yog nyob rau hauv cov ntaub ntawv, zoo dua yuav tau tshem ntawm. Ces koj yuav heev six thiab kev sib tw txiv duaj jam. Yuav ua li cas mus ua noj lub txiv hmab txiv ntoo ces? Ua raws li hauv daim ntawv qhia.

Siv ib tug sib sib zog nqus lauj kaub, uas yuav tsum tau siav phaj. Muab nws nyob rau hauv lub txiv hmab txiv ntoo halves kom lawv ntsia tuaj npliag cores laws ntawv tau cov. Do niaj hnub txheej ntawm qab zib. Qhov no yog ua raws li dua apricots. Thiab yog li ntawd raws li ntev raws li koj tsis khiav tawm ntawm ob leeg cov khoom. Npog lub tais thiab tawm ib tug phuam rau txog 10-12 teev hauv ib chav tsev kub. Nws yog tsis tsim nyog kom muaj lub sij hawm ntev, yog li ntawd koj yuav tsis qaub txiv duaj jam. Yuav ua li cas mus ua noj no delicacy rau?

Muab ib lub tais ntawm txiv hmab txiv ntoo thiab qab zib rau ib tug phaj. Koj yuav tsum mus ntsib lub kua txiv. Maj mam muab sib tov tag nrho thiab ntxiv citric acid. Coj mus rau boiling loj. Tom qab hais tias, nws yog tsim nyog los ua noj rau txog 40 feeb tshaj tsawg tshav kub, stirring tas li. Muaj ob peb heev. Koj yuav luag npaj txhij qab txiv duaj jam. Yuav ua li cas ua noj nws, peb twb kawm lawm. Nws tseem raug nyob tsuas xaiv qhov yog tais diav rau cia. Lub loj yuav tsum tau tseem kub sterilized ua ntej txhab nyob rau hauv lub tsev txhab nyiaj. Ua li no ntau li ntau tau nyob ze rau qhov huab cua tsis ntaus lub tank. Dov li tag nrho cov kaus poom tin hau, cia nws brew. Jam yuav raug tshem tawm nyob rau hauv ib tug txias qhov chaw tsaus.