Txiv tsawb cupcakes: ua noj ua haus txoj kev

Txiv tsawb cupcakes - ib tug extraordinarily cua ncuav me me luaj li cas yog ci nyob rau hauv tshwj xeeb khob rau cupcakes ntawv. Lawv zoo li me me ncuav dai kom zoo nkauj nrog cream. Nws yog ib nqi sau cia hais tias xws li ncuav nrog tshwj xeeb kev tshoov siab ci American tus tswv tsev. Nyob rau hauv qhov kev npaj ntawm no delicacy, tsis txhob siv margarine es tsis txhob ntawm butter. Nyob rau hauv tas li ntawd, lub qe yuav tsum tau tshiab. Raws li rau ci tsw, nws yuav muab los ntawm ib tug ntau yam ntawm txuj lom.

Txiv tsawb cupcakes: daim ntawv qhia nrog ib tug yees duab

Yuav kom npaj no delicacy yuav yuav tsum tau:

1. 130 grams ntawm hmoov nplej.
2. Diav ntawm ci hmoov.
3. Ib tug pinch ntawm ntsev.
4. Ib tug qaib qe.
5. Ib nrab ntawm ib tug me nyuam diav ntawm ci dej qab zib.
6. 100 grams ntawm txiv tsawb.
7. 100 milliliters ntawm cov mis nyuj.
8. 50 grams ntawm butter.
9. Vanilla essence.

npaj zaub mov

Yuav kom txiv tsawb cupcakes muab tawm huab cua thiab cua, nws yog tsim nyog los npaj cov khoom. Lub qe thiab cov mis nyuj yuav tsum nco ntsoov muaj chaw kub, thiab lub melted butter. Txiav txim seb tus xov tooj ntawm tsawb koj ua tau tsis muaj chav ua noj nplai. 100 grams - ib tug ob peb me me txiv hmab txiv ntoo loj. Tsuas yog mos mos thiab siav tsawb yuav tsum tau siv rau qhov kev npaj ntawm khoom qab zib.

zuag lub khob noom cookie

Txiv tsawb cupcakes npaj heev tsuas. Lub daim ntawv qhia ntawm no delicacy yuav lug tau sai dlua tej hostess. Ua ntej koj yuav los mus sib tov ci dej qab zib, ntsev, baking hmoov rau cov khob noom cookie, hmoov thiab qab zib. Nyob rau hauv lwm lub thawv yuav tsum txiv tsawb mash nrog ib tug nkhaus. Lub resulting slurry yuav tsum tau tov nrog qe, vanilla essence, mis nyuj thiab cream nrog ib tug pre-yaj butter. Tag nrho yuav tsum tau kom huv si yeej nrog ib tug tov. Nws yuav siv sij hawm feem ntau yog ib tug ob peb feeb.

Tom qab no, sib tov txiv tsawb hmoov thiab mixtures thereof. Lub khob noom cookie yuav tsum tau kom huv si tov. Raws li ib tug tshwm sim, yuav tsum tau ib tug homogeneous loj.

Yuav ua li cas mus ci

Lub tiav ua khob noom cookie yuav tsum tau muab faib raws li cov ntaub ntawv. Nyob rau hauv cov ntaub ntawv no nws yog ib qho zoo siv daim ntawv khob npaj rau ci cupcakes. Sau lub pwm cia li ¾ ntawm lub ntim. Txiv tsawb cupcakes yog ci nyob rau hauv qhov cub nyob rau hauv 180 ° C. By lub sij hawm nws yuav siv sij hawm los ntawm 20 mus rau 25 feeb. Nws tag nrho cov nyob rau hauv lub loj ncuav. Kam rau ci, koj yuav tau mus nrog ib tug pas dig hniav.

Yuav ua li cas rau decorate

Txiv tsawb cupcakes, daim ntawv qhia ntawm uas yog tau piav saum toj no, yuav tsum dai kom zoo nkauj nrog chocolate. Qhov no yog ib tug zoo ua ke hais tias yuav tsis tawm leej twg indifferent. Rau kho kom zoo nkauj koj yuav tau siv tej qhob noom xim kasfes. Qhov loj tshaj plaws uas muaj ib tsis muaj additives nyob rau hauv daim ntawv ntawm cov txiv hmab los sis raisins.

Yuav kom kho cupcakes tsawb, nws yog tsim nyog rau yaj lub chocolate bar. Qhov no yog qhov zoo tshaj plaws ua nyob rau hauv ib tug dej da dej. Cov uas ua loj yog ib tug me ntsis txias, thiab xwb ces muab tso rau hauv lub ncuav mog qab zib. Koj muaj peev xwm tsuas poob rau hauv lub saum toj ntawm lub frosting cupcakes. Qhov kawg ntawm ncuav mog qab zib muaj peev xwm yuav sprinkled nrog txiv maj phaub los yog khoom qab zib sprinkles.

Yog hais tias qhov kev kawm, dai lub cupcakes los ntawm lub txiv tsawb yuav ua tau butter kua los yog muab tshuaj txhuam. Lawv yuav tau txais ntau thawj. Putty yuav txiav tej hniav nyiaj hniav kub, thiab txhim kho lawv nyob rau ci, kis tau rau ib tug pas dig hniav.

Qab zib ntawm cov condensed mis nyuj

Yog hais tias qhov kev kawm, raws li hais saum toj no, txiv tsawb cupcakes yuav dai kom zoo nkauj nrog cream. Mus ua noj nws koj yuav tau nplawg 100 grams ntawm butter. Nws yog ib advisable mus ua nws nyob rau hauv ib tug blender. Nyob rau hauv lub resulting loj yog ntxiv condensed mis nyuj. Txaus 100 grams ntawm cov khoom. Koj yuav tsum tau mus ntxiv rau vanilla qab zib. Suffice nws mus rau tsib grams. Cov sib tov yuav tsum tau do dua mus rau ib tug tuab taub hau. Tom qab ntawd, cov uas ua qauv yuav tau ntxiv cov zaub mov coloring. Nws yog zoo dua rau siv daj. Qhov kawg ntawm lub qab zib yog tsim nyog ib zaug dua yeej zoo.

Qhov kawg muaj pes tsawg leeg yuav tsum ceev rau hauv ib lub pastry hnab thiab txias nyob rau hauv lub tub yees. Tam sim no koj yuav kho txiv tsawb cupcakes.