Txiv tsawb ncuav mog qab zib nyob rau hauv multivarka: daim ntawv qhia

Txiv tsawb ncuav mog qab zib nyob rau hauv multivarka yog ib tug heev nrov phaj. Nws yog tsim los ntau heev mus rau lub festive lub rooj. Nws yog ib qho yooj yim los mus piav qhia - cov khoom noj qab zib tsis yog tsuas yog saj, tab sis kuj cov views, thiab kho tej rooj tsis muaj teeb meem. Lub aroma ntawm txiv tsawb ncuav mog qab zib yog zoo meej. Lub khees kom zoo dua ntawm no txiv hmab txiv ntoo yuav suav hais tias txheeb ze yooj yim. Lub cream nrog txiv tsawb butter yog tsis tshua muaj siv. Txawm li cas los, vim rau qhov loj npaum li cas ntawm cov hmoov txhuv nplej, lawv muaj ib theem siab ntawm satiety.

Yuav ua li cas mus ua noj txiv tsawb ncuav mog qab zib? Lub ntsiab muaj yog, ntawm chav kawm, yog tsawb. Nws yog tus xaiv lub txiv hmab txiv ntoo yuav nyob ntawm seb lom zem ntau rau lub sij hawm. Yog hais tias koj npaj mus ua noj lub qab zib, nws yog zoo dua rau muab kev xaiv li cas mus rau ib tug heev siav tsawb, uas yuav tsis muaj ib qho teeb meem rau muag, nyob rau hauv tas li ntawd, lawv muaj ib tug heev mob siab heev tsw. Yog hais tias lub txiv tsawb yog npaj los npaj lub interlayer los yog lawv yuav tsum tau siv rau kho kom zoo nkauj, nws yog tsim nyog los xaiv lub kawg siav txiv hmab txiv ntoo. Lawv yuav yooj yim dua mus txiav zoo nkauj zoo heev slices, los yog slices, uas muaj ib tug txawv cov duab.

Qhov no yog qhov tseem ceeb pastries. Txiv tsawb ncuav mog qab zib yog tsis tsuas saj tab sis kuj tus nqi noj haus. Heev ntawm nthuav cov thaum lawv tseem yog ntxiv rau cov txiv hmab txiv ntoo ntawm ib tug Walnut. Qhov no ncuav mog qab zib tsis tau ntau npaum li cas lub sij hawm los npaj thiab tau txawm tse nrog me ntsis kev uas tsis muaj teeb meem.

Yuav kom npaj lub txiv tsawb ncuav mog qab zib nyob rau hauv multivarka rau peb tsawb yuav tsum tau 200 grams hmoov, ib-feem-peb diav baking sis dej qab zib, uas yog tsim nyog rau them tawm nrog vinegar, 100 grams ntawm hmoov qab zib, 100 grams ntawm butter, 100 grams ntawm yogurt, ib nrab khob qaub cream, plaub dia ntawm crushed walnuts, ib tug pinch ntawm ntsev. Rau kua koj xav tau ib tug pint ntawm qaub qab zib thiab 100 grams ntawm qab zib.

Pre daim ntawv yuav tsum tau npaj. Nws yuav tsum tau greased thiab floured, ces muab tso rau multivarku rhuab mus rau 180 degrees. Yuav kom ntsuam xyuas cov kev xav tau kom tshoov cov hmoov nplej, sib tov nws nrog dej qab zib thiab ib tug pinch ntawm ntsev. Roj ib leeg yog whipped nrog piam thaj, txiv tsawb thiab sov txog li. Ntxiv miscible kua, mashed qos txiv tsawb roj thiab qab zib. Maj mam muab nyob rau hauv cov khoom xyaw qhuav yog ntxiv thiab yogurt. Thaum uas siv los ntawm tus tshiab feem ntawm cov khoom, tag nrho loj yog whipped. Cov uas ua khob noom cookie ceev ntxiv. Tus luj yog muab faib nyob rau hauv ib nrab thiab ntawm txhua ci ncuav mog qab zib. nyob rau hauv "Baking" hom uas yuav siv sij hawm txog 30 feeb.

Ncuav nyob rau hauv ua noj ua haus txiav longitudinally, qaub cream whipped nrog qab zib. Cov uas ua kua yog thov mus rau txhua ncuav mog qab zib, thiab pw rau sab saum toj ntawm txiv tsawb yuav tsum tau txiav rau hauv nyias slices. Tom qab assembling lub ncuav mog qab zib mus rau lub tub yees rau ib ob peb teev soaking. Txiv tsawb ncuav mog qab zib nyob rau hauv multivarka npaj.

Vim lub fact tias tsawb yog tag nrho ntawm ib tug ntau ntawm starch, lawv yog nyob rau hauv ib tug lim xeev yog pib tig dub. Yog li ntawd, yog hais tias tus hostess npaj rau kev mus kho cov ncuav mog qab zib slices ntawm txiv hmab txiv ntoo uas yuav tsis them rau cov kua, ces kis tau lawv cov nqi tom qab lub ncuav mog qab zib muaj configure lawv tus kheej nyob rau hauv lub tub yees rau ob peb teev. Txiv tsawb ncuav mog qab zib nyob rau hauv multivarka, uas yuav tsum tau dai kom zoo nkauj cia li ua ntej pab, yuav muaj ib tug tshiab thiab txaus nyiam saib.