Ua noj ua haus cov kua ntsw rau os

Ci os yog feem ntau tau txais kev pab mus rau lub festive lub rooj, ua lub ntsiab tais kev ua koob tsheej. Ua nws yuav ua tau txawv, khoom nrog tag nrho cov hom ntawm cov zaub, txiv hmab txiv ntoo thiab cereals. Nyob rau hauv thiaj li yuav muab lub tais ib tug tshwj xeeb tsw, koj yuav tsum ua tus ntses.

cranberry kua

Ib qho ntawm feem nrov cov ntaub qhwv yog cranberry kua rau lub os. Yuav kom npaj lub yuav tsum tau cov khoom xyaw li qub, nws tsis yuav tsum tau tej kab txawv txuj lom. Yog li ntawd, nyob rau hauv ib noog uas hais txog 1.7-2 kg yuav tsum coj 250 g ntawm cranberries, 100 g suab thaj, dawb kua txob mus saj, thiab ob khob ntawm broth los ntawm cov os.

Npaj ntses nram no. Thawj berries yog dhau los ntawm ib tug nqaij li. Tov nrog piam thaj thiab broth thiab muab tso rau on tsawg tshav kub. Stew ntses yuav tsum ntev li ntev raws Uvarov ib nrab. Tom qab sau tau raug tshem tawm los ntawm qhov hluav taws kub, nws yuav ntws rau tshem tawm cov sis plawv hniav ntawm cranberries. Txawm li cas los, qhov no yog tsis tsim nyog, nws tag nrho cov nyob rau tus kheej nyiam kws ua zaub mov.

Tom qab ntawd koj yuav tsum tau ntxiv ib pinch ntawm dawb kua txob. Tsis tas li ntawd nyob rau hauv tus ntses, koj yuav tau ntxiv 50 grams. butter thiab ib me nyuam diav ntawm zib ntab. Tag nrho cov no yog muab tso rau hauv qhov hluav taws kub, tab sis tsis coj mus rau ib tug boil. Tom qab ntawd, tus ntses yuav ua hauj lwm.

Sauce rau os Peking

Ib qho ntawm feem nrov tais diav ntawm nqaij qaib yog Peking os. Txawm li cas los, tag nrho cov saj ntawm no tais yuav tsis tsum qhia yog tias koj tsis noj cov ntses mus rau nws. Nyob rau hauv cov ntaub ntawv no, ib tug filling txiv moj mab.

Rau nws cov kev npaj yuav tsum tau cov nram qab no cov khoom xyaw: polstakana txiv moj mab jam, 1.5 teaspoons ntawm qab zib, 1 me nyuam diav ntawm vinegar thiab 4 dia chutney (hoisin ntses los yog hnav khaub ncaws). Qhov kawg tivthaiv yog yam nyuab dua mus nrhiav, thiab nws yog tsis zoo li nws khaws cia nyob rau hauv lub txee dai khaub ncaws tag nrho cov housewives.

Txiv moj mab os cov kua ntsw npaj raws li nram no. Nws yog tsim nyog los muab cov marmalade, vinegar, piam thaj thiab chutney. Ces txhua yam yog muab tso rau medium tshav kub thiab npaj kom ntev kom txog thaum lub sib tov pib nkoog. Tom qab hais tias, nws yuav tsum txias. Thaum no ntses rau ci os yog npaj txhij.

Nws yog ib nqi sau cia hais tias tej zaub mov txawv txiv moj mab filling yog me ntsis txawv ntawm cov saum toj no. Lawv muaj pes tsawg leeg yuav muaj xws li qhiav, kua txob, cinnamon.

Yuav ua li cas lwm tus muaj peev xwm koj ua noj cov kua ntsw?

Yuav ua li cas lwm cov kua ntsw rau os yuav tsum npaj kom txhij? Ib tug zoo kev xaiv sau truffles. Nws yog paug zoo suited rau cov qaib cov txwv thiab nqaij qaib. Nws yog ib nqi sau cia hais tias ib tug loj tus naj npawb ntawm cov khoom xyaw uas yuav tsum tau rau ua noj ua haus no ntses. Thiab tsis yog txhua txhua ntawm lawv yog cov muaj nyob rau ntawm koj cov ntsis ntiv tes (Madeira, almonds, dawb wine, caramel).

Tshwj xeeb yog ib qho kua ntsw rau os los ntawm cov berries. Nyob rau hauv tas li ntawd mus cranberry, kuj yog siv cranberries, raspberries, lws suav. Koj yuav ua tau thiab txiv kab ntxwv kua. Lawv tag nrho cov muab lub tais tshwj xeeb ntsim tsw. Nws yuav tsum tau muab sau tseg tias tej zaum tus filling yuav tsum npaj kom txhij raws li nyias cov zaub mov txawv. Nyob rau hauv kev, ua noj ua haus - nws yog ib tug muaj tswv yim txoj kev. Thiab txhua leej txhua tus muaj peev xwm ntxiv mus rau ib tug zaub mov ib yam dab tsi ntawm lawv tus kheej, li no muab nws tsw savory khoom noj khoom haus.

Tsis tas li ntawd, cov kua ntsw rau os thuam me ntsis tsw xam qhovkev nyob rau hauv no noog. Ib txhia neeg precisely vim hais tias nws tsis nyiam mus noj xws zaub mov. Txawm li cas los, tus ntses yuav txhim kho tej yam, muab cov os ib tug tshwj xeeb saj, ua nqaij nyuj nyoos thiab heev appetizing.