Yuav ua li cas muaj ntau yam qe yog muab cia rau hauv lub tub yees?

Yuav ua li cas muaj ntau yam qe yog muab nyob rau hauv lub tub yees? Yuav kom teb tau lo lus nug no, peb yuav tsum txiav txim uas qe koj tau yuav nyob rau hauv lub khw thiab yuav ua li cas lawv yog tshiab. Yog hais tias lub qe noj haus (los ntawm nyob rau hauv lub poj qaib), lub txee lub neej ntawm lawv tsawg npaum li cas - ib tug nruab nrab ntawm 7 hnub. Yog hais tias lub rooj, ces koj yuav kom lawv los ntawm 25 mus 90 hnub. Ntxuav cia qe yog muab cia rau hauv lub tub yees rau ib tug ntev lub sij hawm. Mytyh plhaub yuav ntxeem tau thiab yooj yim, uas ua nyob rau hauv kev nkag mus rau pathogenic cov kab mob hauv nyem.

Tab sis, yog hais tias lub qe yog heev qias neeg, ces, ntawm chav kawm, lawv yuav tsum tau kom huv si ntxuav rau cov kab mob thiab cov kab mob tsis kis mus rau lwm yam khoom. Nws yog pom zoo kom ntxuav lawv nyob rau hauv dej txias, thiab ua ntej tso nyob rau hauv lub tub yees, zoo qhuav. Los ntawm yuav ua li cas pob, dhau lawm, nws yog nyob ntawm ntau npaum li cas qe yog muab cia rau hauv lub tub yees. Nws yog qhov zoo tshaj plaws rau nteg lawv nyob rau hauv lub tsim nyog ntim los yog ntim khoom, txwv tsis pub lub plhaub loses nws tej yam ntuj tso dej.

Khw qe pom zoo upright ntse kawg cia rau txuag kav ywm Cua ntau nyob hauv. Yuav ua li cas qhov chaw nyob rau hauv lub tub yees los mus txiav txim rau lub qe? Nws nyob ntev npaum li cas koj npaj kom lawv. Thaum ib tug kub ntawm 4 degrees qe muab cia rau hauv lub fridge rau ib ntev lub sij hawm (los ntawm ib lub hlis mus rau peb), yog li ntawd yog koj xav kom cia lawv rau ib ntev lub sij hawm, ces tso nws nyob rau hauv qab txee. Lub tub yees qhov rooj yog zoo dua kom cov neeg qe uas yuav tsum tau noj nyob rau hauv lub nyob ze yav tom ntej (tsis pub dhau 10 hnub). Lub qe yog muab thaum uas tsis muaj kub, ua ntej yuav siv nws yog ntshaw kom tshav kub nyob rau hauv dej sov.

Heev ntev txee lub neej - khov, txawm li cas los, ua ntej tus nqi tsev nyob rau hauv lub freezer, nws yog ntshaw kom tso lawv los ntawm lub plhaub thiab muab tso rau feem rau hauv ntim. Nyob rau hauv lub freezer qe yuav ua tau mus txog li ib xyoo.

Yuav ua li cas cia lub qe nyob rau hauv lub tub yees yog hais tias lawv siav? Yog hais tias lawv siav nyuaj-boiled, ces lawv yuav tsum tau khaws cia rau txog ib lub lim tiam, siav mos-boiled, nws yog ntshaw kom tau noj sai. Tawg ploj nyob rau hauv ib hnub. Cia cov nqaijrog lub sij hawm thiab cov qe sib txawv: nkaub qe - hnub, thiab proteins - 12 teev, rau qhov no yog vim li cas, lawv yuav tsum tau muab cia rau nyias.

Yuav ua li cas mus xaiv tshiab qe? Yuav kom ua tau ntau leej lo lus teb rau lo lus nug "yuav ua li cas muaj ntau yam qe yog muab cia rau hauv lub tub yees," koj yuav tsum paub yuav ua li cas lawv yog tshiab. Lub freshness ntawm qhov sawv daws yuav yuav nyob rau hauv lub khw yuav tsum qhia los ntawm cov stamp, tab sis lub freshness ntawm lub qe coj los ntawm lub zos los yog yuav nyob rau hauv kev ua lag luam, tsis yooj yim kom paub tseeb. Qhov tshaj plaws xwb - cov khoom yuav tau xyuas rau edibility. Rau no qe ntog rau hauv dej sov li chav nyob: yog hais tias nws yog floated, nws yuav muab pov tseg, raws li nws ploj lawm. Thaum xaiv cov qe rau lub lag luam lawv freshness yuav txiav txim los ntawm uas nws nyob rau hauv ib txhais tes: qhov nyuaj nws yog, lub fresher. Thaum yuav qe, nws yog tsim nyog los mloog tsis tsuas yog nyob rau hauv lub hnub, tab sis kuj yuav tshawb xyuas seb lawv yog cov tag nrho. Los ntawm tawg qe, qhov ntau ntaus, nws yog pom zoo kom muab li, raws li lawv tej zaum yuav paug nrog tus kab mob-ua kab mob. Tej qe yog feem ntau yog muag nyob rau hauv ib tug luv nqi. Thaum yuav khoom rau lawv yuav tsum nco ntsoov yuav ua li cas muaj ntau yam qe yog muab cia rau hauv lub tub yees yog hais tias lawv puas muaj lawm zoo li. Txee lub neej tsis ntau tshaj 20 teev.