Yuav ua li cas mus ua noj khinkali: science thiab lub neej.

Caucasian cuisine yog tsis yooj yim sua xav txog tej yam tsis muaj tej tais diav raws li khinkali. Lawv zoo li lawv cov tsos Lavxias teb sab dumplings, muaj zoo sib xws nrog Ukrainian dumplings. Tag nrho yog piav heev tsuas: yog khinkali yog tsuav nqaij uas qhwv nyob rau hauv khob noom cookie thiab siav nyob rau hauv boiling dej.

Yog hais tias peb saib lub etymology ntawm lo lus, "al" sr qhia lub plural. Thaj, peb muaj nyob rau hauv lub siab qhov tseeb hais tias khinkali li ib lub hnab, khi nrog ib tug hlua. Thaum lawv kuav los tiag li, lub xeem puv tawm ntau heev ntawm wrinkles. Qhov no yog thawj nam ntawm khinkali dumplings thiab dumplings.

Muaj ntau housewives xav impress koj tsev neeg nrog thawj cov tais diav, thiab yog li ntawd feem ntau yog npaj Georgian khinkali, hauv daim ntawv qhia uas tsis yog raws li nyuab raws li nws tej zaum yuav zoo li thaum xub thawj siab ib muag.

Lub ntsiab tsis pub leejtwg paub li cas los brew khinkali, yog hais tias lub broth muaj nyob rau hauv lawv. Qhov no yog lub pinnacle ntawm ua noj tawm kev ntawm txhua txhua niam tsev.

Care yuav tsum tau coj li hais tias cov batter muab khaws cia tseg nws cov ntseeg raug muab zwm cia, thiab lub broth nyob rau hauv txhua rooj plaub tsis nchuav. Yuav ua li cas mus ua noj khinkali?

Yog li ntawd, rau qhov kev npaj ntawm khinkali koj yuav tsum muaj cov nram qab no cov khoom xyaw: ib daim ntawm fatty nqaij nyuj tenderloin, yaj, ib tug ob peb cloves ntawm qej, dos, zaub txhwb, zaub txhwb qaib, ib tug me ntsis ntawm tshiab mint thiab ib tug ntau yam ntawm cov txuj lom, xws li dub, liab kua txob, coriander, cumin. Tsis txhob hnov qab txog ntsev.

Ua ntej ntawm tag nrho cov, daim ntawv qhia yuav ua li cas ua noj khinkali, pib nrog qhov kev npaj ntawm qhov kev xeem. Rau cov mus kuaj koj yuav tau siv sij hawm ib tug kilo ntawm hmoov, ob qe, peb puas grams cov mis nyuj, zaub roj thiab ntsev.

Tag nrho cov daim card los ntawm lub xeem rau khinkali yog hais tias nws yog tsis txaus tsuas zuag, koj tseem yuav tau muab nws ib tug brew. Yuav kom npaj lub khob noom cookie koj yuav tsum mus ua tib zoo tshwj xeeb tshaj yog yog hais tias koj ua noj ua haus rau ib tug ob peb khinkali.

Nyob rau hauv lub tais los yog ib lub tais, ncuav lub hmoov, tawg ob qe mus rau hauv nws. Muaj lwm cov kev xaiv: nyob rau hauv qhov chaw ntawm lub rooj, ncuav lub hmoov, ua ib lub qhov nyob rau hauv nws thiab ua txhaum lub qe mus rau hauv nws. Yog hais tias koj ntseeg hais tias lub tswv yim ntawm housewives, lub xaiv thib ob yog preferable, tab sis no koj yuav tsis txhob ntshai mus tau qias neeg ib zaug ntxiv.

Lub hmoov ces ntxiv ntsev diav. Daim ntawv qhia yuav ua li cas ua noj khinkali, tsiag ntawv los ntawm qhov tseeb hais tias Teto yuav tsum tau yuav tsum tau qab ntsev, tab sis no nws yog tsim nyog yuav tsum tau ceev faj heev: nyob rau hauv txhua rooj plaub nws yog tsis yooj yim sua rau sib zog heev.

Tom qab hais tias, ntxiv lub hmoov nyob rau hauv ib khob ntawm mis nyuj thiab ib tug me ntsis zaub roj, thiab ces tus xeem yuav tsum ua li cas rau zuag thiab coj mus rau qhov kev kawm taub hau.

Nco ntsoov tias lub khob noom cookie yuav tsum tau elastic, homogeneous, nws yuav tsum tsis txhob lo rau ntawm ob txhais tes los yog kis tau nyob rau hauv lub rooj - nyob rau hauv lwm yam lus, nws yog tsim nyog los nrhiav tau ib tug nruab nrab hauv av.

Thaum lub khob noom cookie yog npaj txhij, nws yuav tsum tau muab lub sij hawm mus rau infuse. Raws li ib tug txoj cai, plaub caug feeb yog txaus.

Raws li tag nrho cov zaub mov txawv, yuav ua li cas ua noj khinkali, tom qab kev npaj ntawm qhov kev kuaj yuav tsum pib npaj txuj lom. Nws yog feem ntau yog sub los ntawm ib tug nqaij li. Cov nqaij yuav tsum tau ntxiv cov dos, txuj lom thiab ntsev, thiab qej, mint, zaub txhwb thiab zaub txhwb qaib. Nyob rau hauv lub nyuj koj yuav tsum ntxiv ib tug nqaij broth. Raws li ib tug txoj cai, nws yuav tsum muaj txog li ob puas grams. Ncuav nws mus rau hauv lub txuj lom yuav tsum tau nyob rau hauv me me feem nrog stirring txuj lom. Bouillon nyob rau hauv txhua rooj plaub yuav tsis lov, txwv tsis pub nws yuav tsis nyob twj ywm nyob rau hauv lub txuj lom thiab khob noom cookie molding ntawm khinkali yuav raug muab dob.

Thaum lub khob noom cookie thiab txuj lom yog npaj txhij, koj muaj peev xwm npaj mus rau lub kauj ruam tom ntej - koj yuav pwm khinkali. Qhov tseem ceeb tshaj no - ua li ntau wrinkles thiab sau lawv nyob rau hauv ib tug pob caus.

Yuav ua li cas mus ua noj khinkali? Qhov no yog qhov zoo tshaj plaws ua nyob rau hauv boiling dej los yog broth. Fragrant thiab qab, lawv yog tau los ntawm ua noj ua haus lawv nyob rau hauv broth. Cov dej nyob rau hauv lub lauj kaub yuav tsum tau ib tug ntau, thiab khinkali, on qhov tsis tooj, yuav tsum tau me me. Qhov no yog tsim nyog nyob rau hauv thiaj li yuav cais lawv kom txog thaum siav.

Thaum lub sij hawm ua noj ua haus, kom paub tseeb tias lub khob noom cookie yog nyob rau hauv txhua rooj plaub tsis mus rhuav, txwv tsis pub khinkali tais diav koj tsis tau txais.

Thaum khinkali pib los mam, koj yuav tsum tau boil lawv kom txog kaum feeb, tom qab uas lawv yuav tsum tau muab tshem tawm los ntawm lub tshav kub thiab pab.