Yuav ua li cas mus ua noj zaub ntug hauv paus ncuav mog qab zib? Tej yam yooj yim cov zaub mov txawv rau qhov cub thiab Multivarki

Raws li koj paub, muaj ntau li ntau sib txawv ci zaub mov txawv. Heev thawj, tab sis nws yog cua thiab yooj yim los npaj ib tug zaub ntug hauv paus ncuav mog qab zib. Yuav kom kawm tau li cas los npaj no cov khoom qab zib thiab nws yuav mus ntxiv.

Ib me ntsis keeb kwm

Ci nrog carrots nyob ib ob peb centuries dhau los, namely nyob rau hauv lub xyoo pua 16th. Txawm li cas los, nyob rau hauv cov hnub nws suav hais tias tsis yog ib tug khoom qab zib. Yog li ntawd, nws yuav yog ib qho muaj raws li cov tev thiab cev nqaij daim tawv. Lub ncov ntawm cov muaj koob meej ntawm cupcakes thiab lwm yam ci khoom raws li cov zaub ntug hauv paus tuaj nyob rau hauv lub sixties ntawm lub xeem caug xyoo ua tsaug rau lub rov tshwm sim ntawm kev zam nyob rau hauv ib tug noj qab nyob zoo cov khoom noj. Dhau li lub ntsiab muaj, lawv pib mus ntxiv ceev, txuj lom, xim av qab zib, raisins, tag nrho cov hmoov nplej. Feem ntau, kuj thaum lub sij hawm ua noj ua haus ntawm tus txheej txheem ci butter hloov los ntawm txiv. Peb qhia tau xav txog ib tug ob peb recipes ntawm cov khoom qab zib niaj hnub no. Tag nrho cov ntawm lawv yog cov heev yooj yim thiab yooj yim yuav tsum tau kom paub txawm inexperienced hostess.

Qab zaub ntug hauv paus ncuav mog qab zib: daim ntawv qhia

Peb muab rau koj ib tug txoj kev uas yuav npaj ib tug qab qab zib. Nws thawj ilv tsw yuav tsis tawm leej twg indifferent. Yog li, rau xws li ib tug zaub ntug hauv paus ncuav mog qab zib peb yuav tsum tau li nram qab no cov khoom xyaw: zaub roj - 160 ml xim av qab zib - 200 g yoghurt (unsweetened) - 60 g, peb qe, 250 grams hmoov diav baking hmoov ua khob noom cookie thiab nutmeg, 2 teaspoons yeem cinnamon, ib nrab diav ntsev, 100 grams ntawm pecans thiab, ntawm chav kawm, zaub ntug hauv paus - 260 grams.

txheej txheem ntawm kev npaj

Tsis muaj dab tsi nyuab ua kom zaub ntug hauv paus ncuav mog qab zib nrog ceev nyob rau hauv no daim ntawv qhia, tsis muaj. Yog li ntawd, koj thawj zaug yuav tsum mus cuag lub zaub roj thiab qab zib thiab sib tov zoo. Ces ntxiv yogurt. Kom meej meej whisk. Qhov no yog ua raws li los ntawm ib tug mus rau hauv lub qe. Tom qab tas li ntawd txhua tus yuav tsum whisking khob noom cookie. Nyob rau hauv ib tug nyias muaj nyias ib lub tais muab tag nrho cov khoom xyaw qhuav - hmoov nplej, baking hmoov, ntsev thiab cinnamon. Zaub ntug hauv paus shred ntawm float los yog rab. Ceev yuav tsum tau ua txhaum li hauv me me pieces. Los ntawm txoj kev, koj muaj peev xwm npau suav txog thiab noj lwm yam ceev, los yog lwm tus hloov lawv, los yog muab tso ua ke nrog qhuav txiv hmab txiv ntoo. Yog li ntawd saj cov khoom qab zib muaj peev xwm kis tau tshiab thiab thawj flavors.

Nyob rau hauv lub tais ib feem ntawm lub xeem kua nrog rau cov khoom xyaw qhuav maj qhia thaum uas tig mus whipping loj. Ces ntxiv tws neeg rau thiab carrots. Tag nrho cov sib tov zoo. Tam sim no cia li yuav tsum hliv rau batter rau hauv lub lauj kaub rau ci thiab xa nws nyob rau hauv qhov cub.

Los ntawm txoj kev, kws txawj pom zoo siv txoj kev, dubbed tus "Fabkis tsho". Tsaug rau nws, koj yuav tsis muaj teeb meem nyob rau hauv thiaj li yuav tshem lub tiav lawm ncuav mog qab zib los ntawm cov pwm. Yog li ntawd, nws qab thiab phab ntsa yuav tsum tau kom lubricated. Ua lub feem ntau yooj yim ob txhais tes. Raws li los ntawm sau nyob rau hauv daim ntawv ntawm ib tug puv tes ntawm hmoov thiab meej co nws. Raws li ib tug tshwm sim, roj yuav tsum tau them nrog ib tug txheej ntawm hmoov hmoov av. Tom qab ntawd koj yuav xyuam xim ncuav lub khob noom cookie. Peb xa peb cov zaub ntug hauv paus ncuav mog qab zib nyob rau hauv lub qhov cub, preheated rau 170 degrees. Cov khoom qab zib yog ci txog 30-40 feeb.

Npaj zaub mov yuav tig tawm heev qab, nrog ib tug xoob thiab nyob rau tib lub sij hawm elastic kev ntxhib los mos. Qhov no cov khoom qab zib yuav incidentally rau ntawm lub rooj raws li ib lub tsev rau ib tug kub lub caij ntuj sov hnub, thiab lub tsev tom ntej no mus rau lub qhov cub nyob rau ntawm ib tug txias caij ntuj no thaum yav tsaus ntuj. Bon Appetit!

Zaub ntug hauv paus biscuit nyob rau hauv multivarka

Yog hais tias koj yog ib tug tswv tsev txaus siab ntawm no zoo kawg nkaus chav ua noj pab, koj tej zaum twb muaj lub sij hawm mus siv rau ua noj ua haus ntau yam ntawm cov tais diav - raws li ib tug thawj thiab thib ob, thiab kis. Nyob rau hauv cov ntaub ntawv no, koj tau qhia tau tseeb hais tias cov pastries nyob rau hauv multivarka muab ib tug heev lush, mos mos thiab airy. Dhau li npaj tag nrho cov heev ceev thiab yooj yim. Niaj hnub no peb muaj rau koj ib tug heev yooj yim daim ntawv qhia rau zaub ntug hauv paus ncuav mog qab zib li ntaub nqus dej ntawm no lub tshuab zoo.

qhia

Yuav pib, nrhiav tawm uas Cheebtsam peb yuav tsum tau rau qhov kev npaj ntawm khoom ci. Cov khoom uas yog npaj meej muaj nyob, thiab yeej muaj nyob rau hauv tej lub tsev. Yog li ntawd, peb yuav tsum tau ob qe, ib tug iav ntawm hmoov, piam thaj thiab grated carrots thiab ib nrab ib lub hnab ntawm ci hmoov mus rau qhov kev kuaj ntawd.

Yuav pib nyob rau hauv ib lub tais muab lub qab zib nrog lub qe thiab whisk lawv kom txog thaum fluffy loj. Yuav kom ua tau li ntawd nws yog zoo tshaj plaws uas muaj ib tug tov. Ntxiv rau qhov carrots thiab sib tov zoo. Caij nplooj zeeg pw tsaug zog hmoov thiab ci hmoov. Ib zaug ntxiv, ib tug zoo mix. Nco ntsoov tias lub khob noom cookie yuav tsum tsis txhob yuav heev tuab. Tais Multivarki lubricating roj. Sau nws nyob rau hauv ib tug ua khob noom cookie. Peb zaub ntug hauv paus ncuav mog qab zib yuav tsum npaj kom txhij nyob rau hauv ib tug batch hom rau 40 feeb. Thaum lub ncuav mog qab zib ci, koj yuav tsum tau tawm nws mus rau infuse ib tug me ntsis me ntsis thiab ces muab tshem tawm los ntawm lub tais Multivarki. Optionally, koj muaj peev xwm kho lub khoom qab zib. Qhov no yuav ua tau, piv txwv li, siv cov carrots txiav paj. Nco ntsoov mus sim los npaj xws li ib tug ua noj khoom. Muaj tseeb zaub ntug hauv paus ncuav nyob rau hauv multivarka yuav muaj ib tug heev qab, fragrant thiab lush!

Bon Appetit!