Domestic os raws li ib tug cim ntawm wealth thiab saj festive tsiab peb caug

Lavxias teb sab domestic os ua noj ua haus yuav siv sij hawm tsis kawg qhov chaw, thiab nws daim ntawv qhia nrog apples los ua tus nto moo tshaj plaws. Nqaij cov os tsawg-haum cev, muaj ib tug loj tus naj npawb ntawm macro- thiab lw ntsiab thiab yog heev kev sib tw.

Cov feem ntau variant ntawm cov kev npaj txoj kev muaj xws li "os nyob rau hauv qhov cub." Tab sis ua ntej hais tias nws yog tsim nyog los npaj ib txoj kev - mus ua zoo nkauj zoo lawm. Lub quickest thiab yooj yim xaiv - sau nyob rau hauv lub hnab tshos. Lub plab mog yog incised rau ob sab - ua cim twb - thiab lawv rhais ob txhais ceg thiab tis yog daim ntau quav tso nyob rau tom qab. Nyob rau ci domestic os ntsaws rau hauv lub hnab tshos, yog pw rov qab los. Nyob rau hauv thiaj li yuav ua rau nws raws li tus hluas thiab kev sib tw, nws yog poured lard, yog hais tias nws yog yuag thiab dej dawb, yog hais tias tus os rog. Qhov nruab nrab muaj roj cov ntsiab lus ntawm cov os yuav poured tawm ntawm nws leaked cov roj.

Utkafarshiruyut tsis tau tsuas yog apples, sim thiab lwm leej lwm tus, xws li delicious recipes mus saj. Ib cov khoom ua si nrog cov qhob os.

Yuav kom npaj koj xav tau cov nram qab no cov khoom:

- os nruab nrab - 1 daim;

- bun - 200-300 grams;

- cov mis nyuj - 100 ml;

- butter - 70 grams;

- fungi (nceb) - 100 grams;

- dos - 2 pieces;

- npias tsaus ntau yam - 250 ml;

- nqaij broth - 250 ml;

- tshiab zaub txhwb qaib - 30 grams;

- ntsev thiab kua txob.

Os yuav tsum tau ntxuav kom huv si, qhuav nrog ib daim ntawv so tes los yog phuam thiab tshiav ib tug sib tov ntawm ntsev thiab kua txob. Npaj lub txhaws: buns yuav tsum crumble thiab ncuav lub butter, yav tas los melted thiab mis nyuj sov. Finely chop lub dos, nceb thiab tshiab tshuaj ntsuab, ntxiv mus rau lub ci soaked, ntsev, kua txob thiab sib tov meej. Cov uas ua loj farshiruem os thiab xaws li lub plab, yog li ntawd tsis muaj dab tsi tu. Peb pw rau lub tais mis os down thiab muab tso rau hauv qhov cub, tsis tu ncua pouring nws qho nqaij broth thiab npias. Ua noj ua haus lub sij hawm yuav sib txawv los ntawm noog luj, nyob rau nruab nrab, nws yuav siv sij hawm txog li ob teev.

Nyob rau hauv cov ntaub ntawv uas, yog tias koj muaj tsis muaj qhov cub los yog koj cia li xav mus sim ib tug txawv txoj kev ua noj ua haus no noog rau koj marinated os tsev.

Tsim nyog cov khoom xyaw rau pab rau 2-3 cov neeg:

- Weft (ib nrab cev);

-soevy ntses - 50-70 mg;

-tartaric dawb lub rooj - 20 ml;

- allspice ;

- Qej - 4 cloves;

- Ginger - 10 grams;

- zib ntab - 50 grams;

- ntsev, piam thaj.

Tom qab ntxuav thiab qhuav lub os, tso nws nyob rau hauv ib tug sib sib zog nqus ntim. Tom ntej no, ua tib zoo muab nws nrog ib tug sib tov ntawm av allspice, wine, zib ntab, qab zib, ntsev, qhiav thiab qej. Tom qab hais tias, kis lub cev ntawm soy sauce. Thaum tiav so nws cov txuj lom, peb muab tso rau lub os nyob rau hauv lub hnab thiab muab tso rau hauv lub tub yees dhau ib hmo mus las.

Hnub tom qab tsib cev los ntawm lub tub yees thiab tus muab lub tswv yim ntawm ob txhais ceg thiab tis ntawv ci los mus tiv thaiv yaig. Ua noj os zoo li koj ua tau nyob rau hauv lub hniav nyiaj hniav kub thiab nyob rau hauv lub lauj kaub, tsis nco qab nyob rau hauv tus txheej txheem ntawm ua noj ua haus dej nws diluted nyob rau hauv dej nrog koj niam, uas yuav tsim ib tug zoo nkauj golden ua kiav txhab. Marinated ci os yog npaj txog ib teev. Hu rau cov qhua thiab txaus siab rau koj noj mov!

Nyob rau hauv cov ntaub ntawv uas, yog tias koj muaj indoutka, zaub mov txawv, ua noj ua haus nws, peb muaj peev xwm kuj muaj raws li cov tais diav los ntawm nws tsis muaj tsawg cua thiab thaum! Cov nqaij ntawm no noog yog heev kev sib tw thiab ntshiv lig, uas yog tshwj xeeb tshaj yog lovers ntawm kev noj haus tais diav.

Yuav kom koj paub ib tug yooj yooj yim thiab daim ntawv qhia thawj - indoutka nrog txiv qaub.

Koj yuav tsum tau:

- indoutka nrab nyob rau hauv loj;

- txiv qaub - 4 daim;

- Dos - 3 daim;

- kua ntses - 100 grams;

- dub kua txob thiab liab;

- seasonings rau koj saj.

Indoutku tsuav mus rau hauv feem, muab sib tov kua txob thiab txuj lom (qab paprika thiab curry). Peb muab lawv rau hauv lub tais saum toj camouflage tuab dos, ua raws li los ntawm ib tug txheej ntawm txiv qaub. Liberally ncuav kua ntses, uas yuav tom qab tsis ntsev lub tais thiab xa nws nyob rau hauv lub qhov cub indoutku. Yog hais tias qhov kev kawm, nws yuav tsum ci nyob rau hauv lub tes tsho los yog ntawv ci, nws yuav ua kom cov nqaij ntau mos mos thiab ilv. Ob teev tom qab, hu rau kuv tag nrho mus rau lub rooj!

Koj qab tsiab peb caug!