Favorite zaub mov txawv: nqaij qaib nyob rau hauv pastry, noob hnav, kib

Nqaij qaib yog heev yooj yim mus npaj, thiab nyob rau hauv ua ke nrog nrog rau ntau yam khoom xyaw nws muab ib tug springboard rau lub tswv yim thiab ua ib tug ntau yam ntawm cov zaub mov txawv. Qaib nyob rau hauv ib txoj kev kuaj - ib tug ntawm lawv. Ua ntej koj yuav mus las peb nqaij qaib. Yog li ntawd, npaj lub marinade: 50-70 g ntawm mayonnaise peb nias 2 cloves qej, txuj lom thiab ntsev - rau koj saj, ib tug me ntsis vodka. Qhov no sib tov ua tib zoo daubed tsypu-Ryaba sab hauv thiab tawm thiab muab tso rau las nyob rau hauv lub txias rau ntawm tsawg kawg yog ib nrab ib teev. Ntawm lub qe, hmoov thiab ib tug me me npaum li cas ntawm cov dej txias Knead ua khob noom cookie, yob nws mus rau hauv ib tug nyias pancake. Nyob rau hauv nws cov centre muab tso rau lub cev thiab zaschipyvaem fab ntawm lub xeem, thiaj li tsis mus kua ntoo ntws. Peb muab cov khoom nyob rau hauv lub lauj kaub thiab ci nyob rau txog 15 feeb nyob rau hauv 250 C, ces qeeb lub cua sov rau 180 C. thiab thiaj li tomim ib teev.

Nws muaj lwm yam zaub mov txawv. Qaib nyob rau hauv khob noom cookie tawm heev ntsim, hais tias yuav tshiav ib tug sib tov ntawm tshuaj ntsuab thiab tej txuj lom: ib tug pinch ntawm basil, rosemary, thyme tov nrog qhiav thiab cayenne kua txob (de), ntxiv 2 teaspoons ntawm ntsev thiab 3-4 taum mog allspice. Generously yob lub cev nyob rau hauv tag nrho cov no, thiab tseem muab hauv tshum nrog ib tug nkhaus los yog riam txiv qaub tev. Raws li xws li, cov noog muaj mus rau sawv ntsug nyob rau hauv lub txias rau peb teev. Lub khob noom cookie rau nws, koj muaj peev xwm kuj ntxiv qhuav Italian tshuaj ntsuab thiab nutmeg, thiab cov khoom sab saum toj ua ntej ci (txiv qaub yuav tsum tau muab tshem tawm!), Sprinkle nrog noob hnav los yog caraway noob.

Raws li pom zoo los ntawm qhov no thiab lwm yam zaub mov txawv, nqaij qaib nyob rau hauv lub khob noom cookie los mos thiab tus hluas yog hais tias nws yog nyob rau hauv lub qhov cub preheated qhov cub nyob rau hauv 180 ° C rau tsawg kawg yog ob teev. Lub khob noom cookie yog tsis qhib thiab tsis tau ntws tawm lub broth, muab tso rau hauv lub hnab "leeg" down. Ci los yog daim ntawv, ntawm chav kawm, koj yuav tau grease nrog zaub roj los sis margarine. Hlais nyob rau hauv "lub hnab ntawv" yuav nyob rau hauv ib tug sib sib zog nqus phaj. Pab nrog tws zaub.

Zaub mov txawv 'Qaib nyob rau hauv lub xeem "tsis yog rau cov kev npaj ntawm cov nqaij nyoos nqaij qaib. Yig kev xaiv uas tso cai rau koj yuav tau txais los ntawm ib tug cev thiab tus thawj thiab tus thib ob yuav Boil nqaij qaib kom txog thaum kev sib tw, ces tshem tawm thiab broth los siv ua lub hauv paus rau tej kua zaub (los yog tsuas yog ua hauj lwm nrog pies). Ntawm tib Kurenkov txias thiab txiav mus rau hauv feem. Lub khob noom cookie yog kneaded rau nws ib khob ntawm mis nyuj, qe thiab ib nrab khob ntawm hmoov. Lub taub hau ntawm lub batter, nws yuav tsum zoo li. Ntsw ib daig nyob rau hauv nws thiab Fry nyob rau hauv ib tug cam khwb cia hlau yias nyob rau hauv tej roj ua ntej browning.

Ib yam li ntawd, kev npaj thiab nqaij qaib nrog noob hnav, tsuas yog nyob rau hauv cov ntaub ntawv no tsis tau tag nrho cov cev, ib tug boneless fillet (eg, mis). Peb tau lawv sib ntaus sib tua rov qab thiab muab tso rau ib tug ob peb teev nyob rau hauv lub marinade uas yuav ua rau kua ntses, zib ntab, txiv roj roj, balsamic vinegar, ob lub teaspoons ntawm mustard thiab peb cloves ntawm crushed qej. Peb yuav tawm hauv lub marinade, zoo dov nyob rau hauv noob hnav noob thiab Fry on ob sab.

Qaib-kib yog zoo ob kub thiab txias. No tais koj yuav xav tau ib tug ib nrab cev, tawg raws rov qab. Lub khob nqaij qaib broth (yuav siv blocks) ncuav 1 diav kua ntses, qab zib thiab vodka. Ntxiv rau saj ntau yam ntawm tshuaj ntsuab (zaub txhwb qaib, dill), tws dos ib ncig, qhiav thiab lwm yam txuj lom (hnub qub anise Zoo siab txais tos, cloves, cinnamon). Las 4 teev, thiab txawm zoo dua hmo ntuj. Tom qab ntawd tus qaib ua noj, cia kom txias thiab qhuav, tom qab uas lub sib sib zog nqus-kib kom txog thaum nkig. Pab nrog zaub tshiab.