Garnish cov ntses rau gourmets

Feeb nws yog ntseeg hais tias qhov zoo tshaj plaws sab zaub mov rau ntses - mashed qos yaj ywm, tab sis qhov no zaub yog tsis zoo rau lub duav rov sauv. Yog, thiab cov monotony sai sai ua boring, koj xav ib yam dab tsi tshiab. Peb muaj ob peb hom txawv txawv ntxiv rau cov ntses.

Tus thawj garnish rau nqaij ntses tau los ntawm cov zaub, grilled los yog sib sib zog nqus-kib. Rau lub hom phiaj no, haum qab zib kua txob, zaub ntug hauv paus, eggplant, taub zucchini. Txiav rau hauv loj slices kib zaub nyob rau hniav nyiaj hniav kub daim phiaj, pre-nphoo lawv nrog roj. Nyob rau ib tug loj phaj pab ib tug ib tug la carte daim ntses, zaub thiab txiv qaub slices. Sprinkle nrog dill, zaub txhwb qaib thiab ntsuab dos.

A qab accompaniment rau grilled ntses yuav siav zaub paj. Pre-parse lub taub hau mus rau hauv me me florets thiab blanshiruem nyob rau hauv boiling dej. Yeej lub protein los ntawm ob qe thiab poob mus rau hauv nws txhua txhua me ntsis zaub qhwv. Ces nws yog dipped nyob rau hauv breadcrumbs, thiab kib nyob rau hauv cov roj kub kub rau 10 feeb.

Ntawm cov hoob kawm, qhov zoo tshaj plaws sab zaub mov rau ntses - nws fries. Tsis muaj lub zem lub British xav no tsw ua ke. Tiam sis yog tias koj huv si zaub yog nruj me ntsis laziness, sim los tsim kom tau ib yam dab tsi txawv txawv. Lub fact mus ua noj Neapolitan garnish rau nqaij ntses nrog mov thiab qe, koj siv tsis muaj ntau tshaj li 30 feeb, thiab feem ntau ntawm cov sij hawm nws yuav siv sij hawm rau brew lub ntsiab cov khoom xyaw.
Rau ua noj ua haus, koj yuav tau ib tug sib sib zog nqus yias, ib tug peb lub hlis twg ntawm ib lub pob ntawm butter, ib tug ob peb cloves ntawm qej, tswb kua txob, 2 boiled qe, ib khob ntawm nyoos nplej (ntev grain), 100 g ntawm cream. Boil mov nyob rau hauv lub niaj zaus txoj kev, ntxuav, txiav rau hauv lub qe nyob rau hauv ib nrab. Kis tau cov roj nyob rau hauv ib tug frying lauj kaub ib nrab, sab saum toj tuab txheej ntawm mov. Ces muab lub sab saum toj halves ntawm lub qe, qhov seem daim butter, sprinkle nrog kua txob. Qej yog av mus rau ib tug zoo grater los yog nrog kev pab los ntawm cov xovxwm, peb cog nws nyob rau hauv lub qab zib thiab ncuav nyob rau hauv sab saum toj ntawm lub mov thiab cov qe. Kom txog rau thaum nws yog npaj txhij mus coj ib tug sab zaub mov, koj ua tau nyob rau hauv lub qhov cub los yog nyob rau hauv ib tug cover on qeeb hluav taws. Yuav kom pab xws li ib tug garnish rau nqaij ntses zoo tshaj plaws mustard ntses.

Sunday noj su rau tag nrho tsev neeg yuav tsum tsis txhob tsuas yuav noj thiab qab, tab sis kuj zoo nkauj. Npaj lub tsev rau steaks ntawm salmon. Garnish cov ntses ncej zaub "graten". 6 servings yuav tsum tau 2 pob khoom ntawm khov zaub: zaub cob pob, zaub paj, ib tug dos, ib khob ntawm cov dej, tus nqi qub ntawm cov mis nyuj, 100 ml lee, 3 qe, 250 grams ntawm cheese. Raws li seasonings siv cov kua txob, ntsev, nutmeg noob txiv.

Dos shinkuem thiab stew rau 5 feeb, zaub qhwv yaj nyob rau hauv ib tug microwave qhov cub. Muab cov zaub nyob rau hauv daim ntawv. Tam sim no npaj rau cov ntses, qe, mis nyuj, cream, grated cheese. Ntsev, kua txob thiab ntxiv mus rau lub sib tov ntawm grated nutmeg. Sau nws qhwv thiab muab tso rau hauv lub qhov cub rau 20 feeb.

Nyob rau sab saum toj ntawm peb ua noj marathon peb muab rau koj ib daim ntawv qhia rau ib lub teeb zaub sab zaub mov uas yuav nplua tsis tau tsuas yog rau cov ntses tab sis kuj rau nqaij.
Lub ib txwm zaub cob pob yuav ua tau ntau piquant los ntawm kev ntxiv ib grated parmesan. Thaum 500g Zaub pob 50g xav tau roj, thyme, 75g ntawm as dawb crackers, 40 g parmesan. Lub tais, koj yuav tau ntxiv cov txiv ntseej, ntoo thuv ceev thiab roasted cashews.

Tej yooj yim txoj kev npaj zaub cob pob. Koj siv tau cov ob boiler los yog microwave.

Tam sim no npaj cov crispy ntsim hnav khaub ncaws. Nyob rau hauv butter kib breadcrumbs, ntxiv mus rau lawv kua txob thiab ntsev. Peb muab qhov chaw txias thiab ntxiv grated parmesan no. Hau zaub cob pob mix nrog croutons, decorate nrog sprigs ntawm thyme, sprinkle nrog neeg rau thiab tau cov txiv ntseej. Pab garnish nyob rau hauv ib tug nyias muaj nyias ib lub tais.

Fried ntses yuav muab cia rau hauv lub tub yees rau peb hnub. Yog hais tias txhua lub sij hawm los npaj ib tug tshiab thiab txawv txawv sab zaub mov, tsev neeg yuav tsum muaj ib tug qab noj hmo thiab tus tswv yuav tsis muaj tag nrho cov yav tsaus ntuj mus sawv ntawm lub qhov cub. Nws yog ntau nicer mus devote lub sij hawm no rau koj tus kheej thiab koj tsev neeg.