Gingerbread Tshiab xyoo: ib tug classic daim ntawv qhia nrog ib tug yees duab

Nws yog ib qhov nyuaj rau hais tias thaum thawj nyob qub European kev lig kev cai uas muab rau cov phooj ywg gingerbread Xyoo Tshiab. Daim ntawv qhia ntawm qab zib khoom tau kis los ntawm ib tug hluas nkauj mus rau lwm lub, thaum lub sij hawm nws hloov, muab sawv mus rau lub teeb ntau variations. Nyob rau hauv no tsab xov xwm, peb xav qhia rau koj yuav ua li cas los npaj gingerbread Tshiab xyoo nrog lawv tus kheej txhais tes.

gingerbread classic

Npaj no zoo kawg nkaus noj mov nrog cov me nyuam. Tiav lawm khoom qab zib koj yuav tam sim ntawd thov kom tshuaj yej, tab sis koj muaj peev xwm ua ntej dai rau lub Christmas ntoo raws li ornaments. Vim tus nquag muaj tswv yim txheej txheem koj yuav ua los ze zog mus rau txhua lwm yam. Nyeem yuav ua li cas ua ib tug gingerbread Tshiab xyoo nrog lub glaze:

• Tov tov khoom 70 grams ntawm mos butter nrog ib tug nqaij qaib qe thiab 100 grams ntawm qab zib.
• Cov qhiav hauv paus (tsuas yog ob tug centimeters), muab rau ib tug me me grater.
• Txuas tag nrho cov npaj siv ua ke, ntxiv mus rau nws 250 grams ntawm sifted hmoov, ib diav ntawm cocoa, ib me nyuam diav ntawm hauv av qhiav, ib nrab ib tug diav ntawm cloves, ib me nyuam diav ntawm hauv av cinnamon, ib tug pinch ntawm ntsev thiab ib pob ntawv ntawm ci hmoov.
• Knead ob txhais tes tuab qab khob noom cookie, qhwv nws nyob rau hauv hnab yas muab thiab qhov chaw nyob rau hauv tub yees rau ib nrab ib teev.
• Thaum twg yuav lub sij hawm, nyias muaj nyias los ntawm ib daim khob noom cookie, tso nws nyob nruab nrab ntawm ob tug los xij ntawm parchment thiab yob tawm nrog ib tug dov pin. Workpiece thickness yuav tsum tsis txhob ntau tshaj xya millimeters.
• Nrog curly nrhiav txiav los ntawm lub tsim cov kua nplaum uas ua khob noom cookie thiab tig nws tawm mus rau ib daim ntawv ci.

Thaum flavored khoom kom pace nyob rau hauv lub qhov cub, koj yuav npaj rau tom ntej no ib pob. Ua ntej thov kev lub ncuav qab zib mus rau lub rooj, nws yuav tsum tau txias thiab decorate nrog icing.

Gingerbread Xyoo Tshiab. Daim ntawv qhia nrog ib tug yees duab

Cov neeg uas yog muaj hmoo txaus mus ncig teb chaws nyob teb chaws Europe nyob rau hauv Christmas Eve, nws yog zoo dua lub npe hu, raws li muaj nrov plig, ua los ntawm lawv tus kheej txhais tes. Gingerbread noj hauv tsev los yog yuav nyob rau hauv lub Christmas kev lag luam, thiab ces nyob rau hauv ib tug zoo nkauj pob rau koj cov phooj ywg los yog cov txheeb ze. Peb qhia kom txais yuav qhov no piv txwv zoo thiab npaj ib tam sim no nyob ze gingerbread Xyoo Tshiab. Daim ntawv qhia flavored khoom yooj yim heev:

• Nyob rau hauv ib lub tais loj whisk 50 mL txiv kab ntxwv kua txiv, 100 grams qab zib, peb teaspoons ntawm zib ntab thiab ib qe.
• Nyob rau hauv lub slurry, ntxiv 350 grams ntawm sifted hmoov, baking hmoov sachet, diav av qhiav, 50 grams ntawm crystallized qhiav thiab diav cinnamon.
• Knead nruj ua khob noom cookie, tsim nws mus rau hauv ib lub pob thiab xa nws nyob rau hauv lub fridge rau ib nrab ib teev los yog ib teev.
• Thaum twg yuav lub sij hawm, yob tawm lub mov paj thinly thiab txiav tawm txaus nws siv pwm qab zib. Tej zaum nws yuav ib nrab-lub hli, lub hnub qub, figurines ntawm nees los yog tib neeg, cov tubtxib saum ntuj los yog cov noog.
• Billets muab tso rau hauv lub lauj kaub, lub nteg parchment thiab ua noj rau lawv nyob rau hauv ib tug preheated qhov cub rau tsib feeb.

Thaum lub pastry tau txias, koj yuav tau feem ntau tau txais kev pab nrog tshuaj yej, thiab tus so yog kis tawm nyob rau hauv ib tug zoo nkauj lub thawv, decorate nrog ribbons thiab tes tawm mus rau cov qhua.

Ginger biscuits. Daim ntawv qhia nrog tshiab qhiav

Npaj rau cov nyiaj so koobtsheej qab crumbly ncuav qab zib mus saj uas tsis muaj leej twg yuav tiv taus. Ib tug feature ntawm no tsiab peb caug yog hais tias nws muaj peev xwm yuav khaws cia rau ib ntev lub sij hawm. Yog li ntawd xav tias dawb ua noj nws nyob rau hauv loj qhov ntau, rau fasuyte lub thawv uas kho cov ntawv teev lus nrog Christmas xav li cas thiab muab mus rau ib tug qab khoom plig rau cov phooj ywg. Nyeem yuav ua li cas ua noj qab qhiav biscuits (daim ntawv qhia nrog tshiab qhiav)

• Tov 200 grams ntawm sifted hmoov, 50 grams ntawm cov hmoov txhuv nplej thiab 50 grams ntawm txiv maj phaub.
• Ntxiv cov khoom 100 grams qab zib, 200 grams ntawm mos butter, ib qe, ib me nyuam diav ntawm txiv kab ntxwv zest, ib tug me ntsis ntsev thiab nutmeg, thiab ib me nyuam diav ntawm hauv av cinnamon, cardamom thiab grated qhiav.
• Knead lub mov paj thiab xa nws mus rau tus mob khaub thuas, thiab nyob rau hauv ib nrab ib teev, yob thiab siv curly nrhiav txiav tawm ncuav qab zib.
• Kua zib ntab tov nrog qhiav hmoov, npog lub nto ntawm lub siab sib tov, thiab sprinkle nws nyob rau saum toj ntawm txiv maj phaub.

Ci tsos txog kaum feeb nyob rau hauv ib tug preheated qhov cub. Peb tso siab tias koj yuav nyiam nws qhiav biscuits (daim ntawv qhia). Classic tsim nrog kev pab los ntawm lub glaze yuav ua kom nws cim thiab nco.

round gingerbread

Peb hais tias koj sim tsis tau lwm flavored festive noj mov. Daim ntawv qhia rau qhiav ncuav qab zib rau lub xyoo tshiab:

• Nyob rau hauv ib lub tais, tshau los ntawm ib tug sab cib ob khob ntawm hmoov. Ntxiv rau nws dej qab zib, ntsev thiab tej txuj lom (ib me nyuam diav ntawm hauv av ginger thiab cinnamon, thiab ib tug me ntsis clove).
• Nyob rau hauv ib tug nyias muaj nyias ib lub tais whisk ua ke 150 grams ntawm butter, ib khob suab thaj thiab qe. Ntxiv rau qhov khoom rau lub thib peb khob ntawm zib suab thaj, ib me nyuam diav ntawm rum thiab ib nrab ib diav ntawm txiv kab ntxwv zest. koj muaj peev xwm hloov lub vanilla rum, Yog hais tias qhov kev kawm.
• Do qab zib sib tov kom txog thaum txog thaum nws acquires ib tug uniform taub hau. Ces ntxiv cov hmoov nplej thiab txuj lom, maj mam muab sib tov rau lawv kom tau ib tug tuab mov paj.
• Nyob rau hauv ib lub phaj, muab cov suab thaj thiab ib tug ob peb pinches ntawm cinnamon.
• Daim ntawv ua khob noom cookie khoom tib ob centimeters nyob rau hauv txoj kab uas hla, txhua dip rau hauv qab zib posypku thiab muab lub lauj kaub, lub nteg parchment.

Ci ncuav qab zib rau txog kaum feeb, ces cia nws txias me ntsis thiab hloov mus rau ib tug zoo nkauj lub tais.

Ginger biscuits nrog icing qab zib

Kev npaj ntawm flavored biscuits - yog qhov zoo tshaj plaws txoj kev uas yuav ua ib tug festive mus ob peb vas rau hauv lub tsev. Cov tsis hnov tsw ntawm txuj lom, ci Christmas decorations thiab lub txiaj ntsim wrapping rustling raws li sai tau yuav muab cov cua ntawm Christmas. Li ntawd, nyeem daim ntawv qhia gingerbread ncuav qab zib rau lub xyoo tshiab nrog rau cov glaze thiab ua noj nrog peb:

• Tshau rau hauv ib lub tais los ntawm ib tug sab cib ntawm 350 grams hmoov, sib tov nws nrog 150 grams qab zib thiab hydrated dej qab zib.
• Ncuav mus rau hauv ib lub tais nrog ob lub teaspoons ntawm av qhiav, av cinnamon thiab vanilla qab zib.
• Ob qe, whisk nrog ib tug nkhaus.
• 150 grams ntawm butter, ntxiv rau cov hmoov nplej thiab zom zaub mov ob txhais tes li hais tias cov tshwm sim yog ib tug me nyuam. Sau lub qe yolks thiab ob dia ntawm zib ntab.
• Knead lub mov paj los ntawm txhais tes kaw ntom nti, thiab ces cia nws nyob rau hauv lub tub yees rau ib teev.
• Yob tawm lub pastry ntawm ob los xij ntawm parchment txheej ntawm ua khob noom cookie thiab txiav tawm ntawm nws xam ncuav qab zib.
• Ci qab tsiab peb caug rau kaum feeb, thiab thaum twg lub workpiece ib tug me ntsis txias, decorate lawv nrog icing qab zib.

Lub ntsiab kom zoo dua hais tias nws muaj ib tug gingerbread - yog ib tug yooj yim daim ntawv qhia thiab yooj yim txheej txheem. Peb tso siab tias nej yuav ua tau thawj lub sij hawm, nws yog npaj ncuav qab zib nyob rau hauv raws li peb cov lus qhia.

gingerbread

Nyob rau hauv thiaj li yuav haum cov me nyuam, koj tsuas yuav tau npaj tus thawj pluag mov rau lawv. Peb qhia ua kom los ntawm gingerbread khob noom cookie funny bears uas yeej paub hais tias yuav ua tau kom ib tug luag nyob rau hauv koj tus me nyuam. Thiab nws yuav txawm zoo dua, yog tias koj xav ci thiab dai gingerbread tag nrho tsev neeg. Ntawm no yog ib tug yooj yim daim ntawv qhia txog gingerbread ncuav qab zib rau lub xyoo tshiab:

• Muab nyob rau hauv ib lub yias ib lub pob ntawm butter (nws yuav tsum tau pre-txiav mus rau hauv daim nrog ib tug riam), ib nrab khob suab thaj thiab ib nrab khob ntawm zib suab thaj.
• Muab ib lub taub ntim rau hauv hluav taws thiab tos kom txog thaum lub qab zib dissolves. Cov sib tov yuav tsum tau txias cia rau txog kaum feeb.
• Ntxiv rau lub lauj kaub ib tug raug ntaus qe thiab ib nrab ib diav ntawm vanilla extract.
• Ntxiv mus rau hauv lub neej yav tom ntej, xa lub khob noom cookie rau ib me nyuam diav ntawm cinnamon thiab hmoov qhiav thiab ib nrab ib diav ntawm cloves thiab ib tug me ntsis ci dej qab zib.
• Tov cov khoom xyaw nrog plaub khob ntawm hmoov, zuaj lub khob noom cookie thiab cia nws nyob rau hauv lub fridge rau ib tug ob peb teev.
• Txaus khob noom cookie rau qhov kev npaj ntawm yim bears. Kom tsis txhob yuam kev nyob rau hauv suav, ua cov yim loj teb rau lub npog tas ib ce (khoom 5 cm), yim khoom ntawm 2, 5 cm rau lub taub hau, 32 medium-qhov loj qhov me pob rau ko taw, thiab 16 me me workpieces mus rau lub pob ntseg.
• Muab lub ncuav qab zib rau ib tug ci daim ntawv, lub nteg ntawv ci. Dlhos cov khoom ntawm ua khob noom cookie, muab nws lub Desired zoo, tab sis tsis ntau tshaj li ib cm nyob rau hauv qhov siab.
• Noj tawm daim ntawm chocolate ntsej muag, ob lub qhov muag, qhov ntswg thiab cov nyees khawm. Ci kom txog thaum siav noj mov nyob rau hauv lub preheated qhov cub.

Thaum bears me ntsis txias, koj yuav kho lawv nrog cov icing qab zib. Piv txwv li, kos lawv lub bows, ris los yog cov kaus mom.

gingerbread tsev

Lwm indispensable attribute ntawm ib tug European Christmas - ib tug gingerbread tsev. Txhua tsev neeg yuav tau noj cov zoo nkauj tshaj plaws qab zib lub tsev thiab kho nws kom koj los. Kev bakers hnub no tsim muaj tseeb masterpieces ntawm gingerbread ua khob noom cookie, qhia tag nrho cov castles thiab txoj kev zoo nkauj palaces rau cov pej xeem. Peb kuj muaj koj sim koj txhais tes rau no kos duab rau daim ntawv. Daim ntawv qhia rau qhiav ncuav qab zib rau lub xyoo tshiab "lub tsev":

• Yuav pib, npaj lub khob noom cookie. Ua li no, sib tov ib khob suab thaj, 100 grams cov zib ntab, ib me nyuam diav ntawm qhiav thiab cloves. Muab zaub mov nrog cov sib tov nyob rau hauv hluav taws thiab tos kom txog thaum cov khoom xyaw yaj thiab ua homogeneous loj.
• Ntxiv rau lub lauj kaub 250 grams ntawm butter, ob qe, thiab dua sib tov zoo, tsis muaj tshem tawm cov tais diav los ntawm lub qhov cub.
• Nyob rau hauv tseem kub sib tov twb muab diav dej qab zib thiab 800 grams ntawm sifted hmoov. Knead lub mov paj, yob nws mus rau hauv ib lub pob thiab cia txias rau kaum feeb.
• Tsis yuav yuam kev nrog qhov loj ntawm lub phab ntsa thiab ru tsev ntawm gingerbread tsev, ua ib tug duab ntawm cardboard. Yog phab ntsa qhov siab yuav tsum yog 10 cm, ntev 16 cm pem teb thiab ru tsev qhov siab ntawm 13 cm.
• Nrog daim ntawv qauv txiav los ntawm lub ncav us txog ua khob noom cookie preform, ua hauj lwm ceev lawv rau lub lauj kaub, lub nteg parchment thiab ci rau txog kaum feeb nyob rau hauv ib tug preheated qhov cub.
• Thaum lub gingerbread phab ntsa txias, txiav tawm lub qhov rais thiab qhov rooj nrog ib tug riam. Yog hais tias qhov kev kawm, koj yuav pleev xim lawv nrog Confectioner lub qab zib, npaj los ntawm ob cov nqaijrog, hmoov qab zib thiab txiv qaub kua txiv.
• Thaum cov phab ntsa thiab lub ru tsev yuav tau dai kom zoo nkauj, koj yuav pib muab lub xeem. Rau no promazhte ntug teb icing, muab lawv thiab cia qhuav rau ob teev.

Yog koom nyob rau hauv raug ntawm no thawj hlub tag nrho tsev neeg, thiab ib tug zoo mus ob peb vas koj muab. Yog hais tias qhov kev kawm, koj yuav ua tau ib tug me me gingerbread tsev, decorate lawv nrog icing thiab muab rau cov phooj ywg thiab cov txheeb ze raws li Christmas khoom plig.

Ib qho yooj yim gingerbread

Qhov no daim ntawv qhia yuav rov hais dua mus rau cov neeg uas xav kom muaj ib tug zoo nkauj daim duab thoob plaws hauv lub Christmas cov hnub so. Nyeem yuav ua li cas ua ib tug gingerbread tsis muaj roj:

• Mix ib khob suab thaj nrog 50 grams ntawm Kua kua (koj yuav siv tau tus me nyuam cov zaub mov).
• Ntxiv rau lub mix plaub dia qaub kua thiab ib nrab ib khob ntawm mis nyuj. Kom meej meej sib tov tag nrho cov khoom xyaw.
• Nyob rau hauv ib tug nyias muaj nyias ib lub tais, txuas lub ob thiab ib tug ib nrab khob ntawm hmoov, ntsev, baking hmoov sachet, ib me nyuam diav ntawm tshiab qhiav, grated on raug nplua grater, ib me nyuam diav ntawm cinnamon, ib tug me ntsis av cloves, nutmeg thiab allspice.
• Txuas thiab sib tov lub ob mixtures, ntxiv mus rau nws candied.
• Knead nruj ua khob noom cookie thiab cia nws sawv ntsug nyob rau hauv lub tub yees rau ib ob peb teev.
• Ntawm khob noom cookie txiav biscuits yam zoo, ntsw nws nyob rau hauv ib tug sib tov ntawm qab zib thiab cinnamon.

Ci khoom nyob rau hauv lub qhov cub rau txog xya feeb thiab ua hauj lwm sai li sai tau nrog cov tshuaj yej. Peb yuav zoo siab yog tias koj txaus siab rau ua noj ua haus yog ib qho yooj yim gingerbread Xyoo Tshiab. Daim ntawv qhia ntawm cov khoom qab zib yog yooj yim heev, thiab nws txhais tau tias koj yuav noj nws nrog lawv cov me nyuam.

Biscuits "Nyees khawm"

Peb muab rau koj mus ua noj Ameslikas dai kom zoo nkauj gingerbread. daim ntawv qhia:

• Classic khob noom cookie rau no qab khoom siav heev tsuas. Ua li no koj yuav tsum sib tov nyob rau hauv ib lub tais loj 200 grams hmoov, peb dia suab thaj, ib me nyuam diav ntawm vanilla thiab av qhiav, ob lub qe qe, ntsev thiab 100 grams ntawm butter.
• Tov cov khoom xyaw thiab zuaj lub khob noom cookie elastic.
• Dov nws mus rau hauv lub reservoir, thiab siv ib tug me me khob, txiav voj voog. Nyob rau hauv lub center ntawm txhua tus dawb paug ncig kos ua me me txoj kab uas hla cov tais diav. Rau lub hom phiaj no, koj yuav siv tau cov xab diav. Straw, ua rau txhua tus lub pob ntawm ob los yog plaub qhov.
• Muab lub ncuav qab zib rau ib tug ci daim ntawv, txhuam nrog qe nkaub thiab ci kom txog thaum kev sib tw uas nws.

Thaum tus thawj nyees khawm yog npaj txhij, cia kom txias thiab pab. Yuav kom surprise hlub, koj ib txhia ntawm lawv strung on ib tug xov thiab decorate lawv cov Christmas tsob ntoo los yog ib lub chav sab.

xaus

Peb cia siab tias koj nyiam lub tswv yim ntawm lub qhov cub gingerbread Xyoo Tshiab. Daim ntawv qhia rau ib tug zoo dua flavored khoom koj muaj cai xaiv tau rau koj tus kheej, ua hauj lwm tawm nyob rau ntawm lawv leisure, thiab los ntawm ib tug series ntawm ua noj yaam puab paub. Rau kho kom zoo nkauj koj yuav siv ci tsoos icing, qhob noom xim kasfes los yog caramel. Tsis txhob hnov qab tias muab ib tug unforgettable saj koj lub siab pab koj ceev, candied txiv hmab txiv ntoo, txiv maj phaub thiab cinnamon. Yuav muaj tswv yim, txua tshiab cov zaub mov txawv thiab txoj kev ntawm kev cuv npe.