Hnyuv Ntxwm "Amateur": muaj pes tsawg leeg

Ntawm cov nqaij cov khoom Hnyuv Ntxwm "amateur" yog ib qho ntawm feem nrov. Fragrant, cua, nws fits txig nyob rau hauv tej khoom noj, tej khoom noj rau ib tug ceev khoom noj txom ncauj. Pab tawm nyob rau hauv lub phiaj los nqis tes los yog ib tug ntev mus txawv tebchaws. Haum rau ua noj ua haus casseroles, pizza, rassolnik, ntau yam xam lav thiab khoom noj txom ncauj.

uas yuav tsum tau ntawm GOST

Hnyuv Ntxwm "Amateur" (GOST 1938) ib 100 kg nyob rau hauv cov qauv yuav tsum muaj xws li:

• siab tshaj plaws qib nyuj - 35 kg;
• ntshiv nqaij npuas - 40 kg;
• khoom roj npua (los yog nqaij npuas kib) - 25 kg;
• G - 3 kg;
• nitrate - 50 g;
• qab zib - 100 grams;
• dub kua txob - 50 grams;
• Muscat lub noob txiv hmoov - 25 grams.

Yield tas khoom tom qab txias yog 98%. Vaum hauv 55%. Raws li tej yam ntuj tso casing siv Ovine thiab Bovine caeca - siyungi, ncaj - vajvoog, txoj hlab nqos mov - ncov txoj kab uas hla ntawm 50-100 hli.

Hnyuv Ntxwm "amateur" muaj ib tug zoo saj vim mus rau lub siv ntawm zoo raw cov ntaub ntawv. Raws li GOST, nqaij nyuj nqaij yuav tsum tau tub yees los yog khov khub, nyob rau lub ob npaug rau-khov nws tsis yooj yim sua. Nqaij npuas - frozen los yog txias. Kuj nqaij npuas kib heev muaj cai: nws yog coj tsuas yog los ntawm cov leeg nrob cheeb tsam, nco ntsoov khoom taub hau, unsalted los yog salted.

Tej dyes los yog binders, yog tsis muab rau hauv daim ntawv qhia yog txwv tsis pub. Tej zaum yuav siv tsis tau nyob rau hauv zus tau tej cov raw cov ntaub ntawv, tsis dhau Veterinary thiab tsis muaj kab mob kev soj ntsuam. Subject kub tsis siab tshaj 8 degrees Celsius, av noo 75% - khaws cia (suspended) nyob rau hauv 8 hnub; 20 degrees - tsis ntau tshaj 2 hnub.

Cia kom khov ntawm cov khoom tiav yog tsis tsim nyog.

qauv

Rau hnub tim, hnyuv ntxwm "amateur" nyob rau hauv lub classic version muaj nyuj thiab nqaij npuas, lard, txuj lom thiab xim yog tau stabilizer xauv. Zoo khoom no muaj cov (ib 100g):

• iodine - 5.4 mg;
• leej faj - 122 mg;
• hlau - 1.7 mg;
• Sodium - 900 mg;
• poov tshuaj - 211 mg;
• phosphorus - 146 mg;
• Calcium - 19 mg;
• magnesium - 17 mg;
• tshauv - 2.8 gram;
• dej - 56,9 grams;
• cholesterol - 40 mg;
• di- thiab monosaccharides - 0.1 gram;
• nyeem fatty acids (EFAs) - 11.6 grams.

Nyob rau hauv tas li ntawd, cov hnyuv ntxwm muaj cov vitamins B, PP, E. 100 grams muaj 301 calories:

• cov nqaijrog ntawm ~ 49 kcal (12.2 g);
• ~ 252 Kcal roj (28 g);
• ~ 0 kcal carbohydrates (0.1 g).

Siav "Amateurish" hnyuv ntxwm tom tsev tej zaum yuav txawv nyob rau hauv muaj pes tsawg leeg los ntawm cov ib txwm teeb. Tej zaum cov nqaij nyug yog hloov los ntawm ib tug noog.

Ua noj nyob rau hauv tsev

Tus heev txheej txheem ntawm ua noj ua haus yooj yim. Hnyuv Ntxwm tsev "Amateur" muaj cov khoom xyaw tib yam li cov "khw" (zoo). Ib tug yam ntxwv txheej ntawm cov khoom:

• Nqaij nyuj (30% ntawm tag nrho cov luj ntawm lub nqaij);
• Nqaij npuas (45% ntawm tag nrho cov luj ntawm lub nqaij);
• roj (25% ntawm tag nrho cov luj ntawm lub nqaij);
• mis nyuj hmoov (10-20% los ntawm luj ntawm tsuav nqaij);
• txuj lom: qab zib, ntsev, kua txob thiab nutmeg;
• protein los yog Polyamide sheath nrog ib lub cheeb ntawm 50-65 hli.

Lub tshuab yuav ob peb dab:

• sib tsoo nqaij (ob zaug mince nrog ntiav grating);
• nqaij npuas kib txiav mus rau hauv cubes nyiaj pab ntau tshaj ntawm 8 x 8 hli;
• siv ib rab nqaij thiab cov mis nyuj tov kom txog thaum ib tug homogeneous loj;
• ntxiv slices ntawm nqaij npuas kib, txuj lom thiab kis evenly tshaj lub hnyuv ntxwm nqaij;
• muab workpiece muag zaub nyob rau hauv lub tub yees ib ob peb teev (maturation);
• nrees muab tso rau lub txuj lom nyob rau hauv lub hnab ntawv thiab khi nrog txoj hlua, nws yog ib qhov zoo tshaj plaws los mus siv ib lub paj rwb;
• rau ib teev haus ntawm ib tug kub ntawm 75 degrees.

Lub tiav lawm khoom yog muab tsis muaj ntau tshaj li ob hnub. "Amateur" hnyuv ntxwm nyob hauv tsev yuav tsum tau siav uas sib txawv pes tsawg leeg. Nqaij nyuj hloov rau nqaij qaib, tej zaum ntxiv qe, qej los yog kua txob. Txhua niam tsev npaj, xav tias nws tsev neeg nyiam.

xaiv

Thaum yuav hnyuv ntxwm nyob rau hauv khw muag khoom outlets yuav tsum xub ntawm tag nrho cov xyuas daim ntawv lo kom zoo zoo. Yog hais tias muaj yog tsis muaj leej twg, nws tsis yog tsim nyog los raug lub noj qab haus huv, nws yog zoo dua rau refrain los ntawm yuav. Buyer yuav tsum muab cov ntaub ntawv nyob rau hauv nyob tus yeees ntawm cov khoom, lub chaw tsim tshuaj paus, rau muab muag. Cov khoom xyaw yog teev nyob rau hauv kev txiav txim ntawm qhov ceeb thawj kom txhob muaj yam. Unscrupulous cov neeg muag khoom tej zaum kuj tsis qhia ntxiv additives.

Hnyuv Ntxwm "Amateur" tsis tau pheej yig dua raw cov ntaub ntawv, nyob rau hauv uas nws yog tsis paub tseeb pes tsawg leeg (GOST nws yuav tsum muaj tsawg kawg yog 75% ntawm cov nqaij). Lasting tshuaj tsw qab, qaim xim thiab txawm saj tsis ntsuas zoo. Khoom noj khoom haus additives muaj peev xwm ntawm tig lub feem ntau unattractive raw khoom nyob rau hauv lub delicacy.

Ib tug ob peb cim ntawm ib tug zoo cov khoom:

• loaf ntawm hnyuv ntxwm twb tsis muaj kab noj hniav, tuab thiab resilient;
• nto tsis pom kev puas tsuaj, stain, hnoos qeev, tus;
• lub cev ntas hauv daim, qhov ntau nqaij nyob rau hauv nws;
• cov xim ntawm daj ntseg liab los yog beige (xim brightness qhia zas xim);
• hnov cov nqaij ib tug zoo, tab sis tsis qhia;
• nqaij npuas kib yuav tsum tsis txhob poob, thiab hnyuv ntxwm - lov.