Jellied qaib ntxhw: ua noj ua haus kev xaiv

Aspic - ib tug universal phaj. Fits txig nyob rau hauv lub hnub ntawv qhia zaub mov, yuav tsis tau dabtsi rau lawv xub ntiag thiab tej solemn tsiab peb caug. Kuv yuav hais li. Tsis yog tus twg New Year lub rooj tag tsis muaj no yuav tsum thiab nws yuav tsum tau muab sau tseg, yeej qab noj mov. Feeb ntau, nws yog npaj nqaij npuas. Tab sis peb xav hais tias koj tau them nyiaj mloog rau lwm - jelly qaib ntxhw. Nws puv tawm nws yog tsis zoo, yog hais tias tsis txawm ntau delicious, tab sis tseem muaj ib cov kom zoo dua - muaj deb tsawg dua cov calorie ntau ntau, uas yog heev ke thaum hauv cov txheej txheem yog lub "nyiaj so koobtsheej pw khwb rwg '

Tab sis ua ntej peb tham txog yuav ua li cas ua noj ib tug jelly qaib cov txwv, kuv xav highlight tej yam, ib tug tsis yog txhais cov uas feem ntau ua rau cov emergence ntawm ua noj tsis meej pem.

Yog li ntawd tag nrho cov tib: aspic los yog jelly?

Ntawm no ob specialties yog ib qhov txawv. Tsis txhob hais tias ib tug tseem ceeb, tab sis tseem. Yog li ntawd, jelly (qaib cov txwv, nqaij npuas los yog lwm yam khoom), npaj rau lub hauv paus ntawm tej yam ntuj tso gelling broth thaum ua noj ua haus rau hauv lub txhaws yuav siv cov gelatin. Peb tsis tau hais tias lub gelatin - ib tug teeb meem cov khoom. Cia li txoj cai mus kom ze rau qhov kev npaj ntawm jellied nqaij - qhov no yog qhov tseem ceeb rau kev vam meej. Thiab yog dab tsi yog txoj cai mus kom ze? Qhov kev xaiv ntawm qaib ntxhw nqaij - nyob rau hauv peb cov ntaub ntawv. Es, qhov chaw ntawm nws lub cev tuag. Yog li ntawd, tau ntawm cov qhov tso zis yog tseem tsis tuab kua zaub, thiab brawn, koj yuav tsum coj los npaj lub tis, qhov twg ib tug ntau ntawm cov pob txha thiab ligaments uas muab ntau npaum li cas yuav tsum tau raws nraim no tais stickiness. Tab sis raws li nyob rau hauv lub tis ntawm cov nqaij tsis yog npaum li cas, nws yog feem ntau nrog lawv rhaub thiab qis ceg. Tej zaum, tab sis yog, ua jelly thiab qaib ntxhw caj dab. Tsis txhob hais tias nws puv mov, cia li qhov kev xaiv no yuav tsum raug xam tias yog raws li ib tug nyiaj txiag vim qhov kev txo nqi ntawm no byproduct.

Zoo, tam sim no hais tias peb muaj thaum kawg txheeb tawm ib zaug thiab rau tag nrho cov uas peb yuav tsum tau kom zoo zoo npaj cov jelly qaib cov txwv, mus ncaj qha mus rau lub zaub mov txawv.

version ntawm lub classic

Yuav kom npaj rau qhov no jelly daim ntawv qhia yog muab:

• qaib ntxhw tis (rau daim);
• roob qhib (plaub daim);
• carrots (1 pc.);
• dos (1 pc.);
• Bay nplooj ntoos (ob peb pcs.);
• cloves (5 pcs.);
• dub kua txob (8 pcs.).

txheej txheem ntawm kev npaj

Qaib ntxhw nqaij yuav tsum tau ib tug zoo ntxuav, peel roob qhib los ntawm tawv (nrog tis nws yuav tsis ua hauj lwm, yog li cia lawv raws li yog), muab tso rau hauv ib saucepan thiab cover nrog dej. Kua yuav tsum tsis txhob muaj ntau, ncuav kom nws tsuas them nqaij. Peb muab rau qhov hluav taws kub, tom qab ib kub npau npau los muab lub cleared hmab carrots, tag nrho dos tsis muaj tus husk, ntsev, tawm rau ua noj on tsawg tshav kub. Tom qab ob peb teev nws yog tsim nyog los tau cov zaub thiab nqaij noj ib me ntsis ntev li ib teev. 10 feeb ua ntej thaum xaus ntawm lub pov mus rau lub broth Bay nplooj ntoos thiab peb seasonings. kam kos npe rau - cov nqaij cais yooj yim los ntawm cov pob txha. Yog hais tias peb pom tawm - nws yog lub sij hawm kom tau nws.

Tom qab hais tias, txhua yam yog li yooj yim. Tom qab txias lub nqaij kom tshem tau cov pob txha, lauj mus rau hauv daim, kis tau nyob rau hauv pialki los yog cov tais. Broth lim, ncuav lawv cov qaib cov txwv. Yog hais tias koj xav - koj muaj peev xwm mus muaj thiab muab tso rau cov kev txiav mus rau hauv slices hau carrots, zaub, ntxiv finely tws qej.

Tag nrho. Nws tseem mus muab peb lub jelly qaib ntxhw nyob rau hauv ib tug txias qhov chaw, tos rau nws ua kom tiav solidification, thiab ces coj mus rau lub rooj. Los ntawm txoj kev, nws yuav ua tau yooj yim kom tau tawm cov ntaub ntawv - yog yooj yim txaus mus taug kev nrog ib tug riam nyob ib ncig ntawm cov npoo ntawm cov tais diav thiab tshem tawm cov tib zoo txheem hauv ib lub phaj.

Yog lwm ua noj ua haus kev xaiv, thaum twg, raws li lub ntsiab tivthaiv ntawm cov khoom noj - nqaij - qaib ntxhw yog tsis tsuas yog siv, tab sis kuj nqaij qaib. Los ntawm txoj kev, ib tug heev interesting txoj kev uas tsim nyog cov xim.

Jellied qaib ntxhw thiab nqaij qaib

Ua ntej peb yuav qhia koj mus rau qhov no daim ntawv qhia, nws yog tsim nyog los yog siv ib me ntsis zaj lus qhia kev kawm ntawv cov ntaub ntawv dua. Muaj ntau housewives yog feem ntau yuam kev thaum lawv pib mus nrhiav cov lus teb rau lo lus nug ntawm yuav ua li cas ua noj ib tug jelly qaib ntxhw ob txhais ceg. Lub fact tias peb kulinarka lo lus "ko taw" no yog raws li lub sij hawm qws nruas thiab ncej puab, thaum nyob rau hauv qhov tseeb nws yog - lub feem ntau tiag tiag qaib ntxhw ob txhais ceg. Yog li ntawd, qhov no yog ib feem ntawm lub cev nyob rau hauv lub chav ua noj ib zaug, muab tso rau nws mob me, yog tsis hais. Thiab tsis muaj ib tug ntawm lawv tsis npaj, tsuas yog, tej zaum, feem ntau xav ua kom tau. Thiab ntawm no yog daim ntawv qhia aspic qaib ntxhw ob txhais ceg thiab nqaij qaib nrov heev. Thiab koj paub yog vim li cas? Vim hais tias ob txhais ceg muab cov kev tsim nyog stickiness, thiab vim rau qhov cov tsis muaj yuav tsum tau siv rau qhov kev npaj ntawm tej qhov chaw ntawm lub qaib ntxhw cev (nyob rau hauv rooj plaub no tus tis). Yuav kom muab tso rau tej yam yooj yim, peb yuav hais ib yam dab tsi zoo li no. Thaum nyob rau hauv qhov kev npaj ntawm no tais yog siv nqaij qaib ob txhais taw, cov qaib ntxhw nqaij yuav npaum li cas txhua lub sij hawm, txawm ob lub mis.

Wb sim?

Rau qhov kev npaj ntawm xws li ib tug ua ke brawn nqa mus:

• ib tug kilo ntawm nqaij qaib ko taw;
• qaib ntxhw nqaij (muaj, 2 kg).

Tus so ntawm cov khoom xyaw - tib yam li nyob rau hauv lub yav dhau los daim ntawv qhia.

Yuav ua li cas mus ua noj

Ua noj qaib ntxhw nqaij yog zoo tib yam rau lub yav dhau los version, li ntawd, peb yuav tsis rov. Tab sis li cas txog ob txhais ceg, ob peb lo lus yuav tsum tau hais tias. Firstly, lawv yuav tsum lis: ib tug zoo ntxuav, hlab, mus ua ib tug "pedicure" (tshem tawm cov claws), tshem tawm cov tev. Thiab ces folded nyob rau hauv ib tug nyias muaj nyias ib lub lauj kaub, ntxiv dej, ntsev thiab simmer rau peb los yog plaub lub sij hawm. Thaum lub tabs yog welded, lawv yuav tsum tau tshem tawm los ntawm lub lauj kaub thiab lim lub broth thiab txuas nrog cov neeg nyob rau hauv uas lub siav qaib ntxhw.

Tus so ntawm ua noj ua haus cov txheej txheem yog raws nraim tib yam li nyob rau hauv thawj cov ntaub ntawv, tsuas yog lub sij hawm no peb cov nqaij yog muaj zoo li no ua ke broth.

Siav ob lub thawj thiab thib ob hom jellied qaib ntxhw - zoo nkauj heev thiab noj khoom haus cua. Sim nws!