Khoom txom ncauj Yudais thiab cov Lavxias teb sab appetizer. ua noj ua haus cov zaub mov txawv

Khoom noj txom ncauj ua ntej yuav tau txais lub ntsiab tais diav los yog nyias (raws li ib lub teeb noj mov). Tsis tas li ntawd, nws yog feem ntau siv ua ke nrog ib tug aperitif (ib tug dej cawv, noj ua ntej noj mov). Khoom noj txom ncauj yog kub thiab txias. Lawv muaj lawv cov tsoos khoom noj txom ncauj nyob rau hauv lub chav ua noj ntawm txhua txhua lub teb chaws. Lavxias teb sab zaub mov yog cov feem ntau nrov sauerkraut, pickled los sis salted dib, dub los yog liab caviar, las ntses, herring thiab lwm yam khoom noj txom ncauj ntawm nceb, zaub, ntses, nqaij, txiv hmab txiv ntoo thiab cheese, ntses thiab nqaij. Rau cov neeg Yudais cuisine yog cov tsoos khoom noj txom ncauj xws li burekas, pancakes, tws siab, gefilte ntses, herring, whitefish, grilled artichokes, Marinated taub zucchini. Khoom txom ncauj Jewish kosher yuav ua tau yog hais tias nws yog npaj los ntawm kosher cov khoom xyaw thiab nyob rau hauv raws li cov neeg Yudais kev noj haus txoj cai lij choj.

daim ntawv qhia 1

Forshmak txhais los ntawm Yiddish txhais tau tias "mus saj", piv txwv li appetizer yog npaj rau installation ntawm saj. Lub ntsiab muaj - herring. Muaj ntau ntau ntau ntau yam ntawm mincemeat, tej zaum ntau li ntau raws li nws yog cov neeg Yudais qhov chaw nyob rau hauv Eastern Europe. Haschevatoe rau ntawm lub zos, uas yog nyob rau hauv Ukraine, Kirovograd cheeb tsam, raws li yus muaj los ntawm nws tus kheej Jewish appetizer. Lub daim ntawv qhia txog nws cov kev npaj yog tej yam yooj yim. Tsim nyog cov khoom xyaw:

• 2 loj herring (fillet sib cais);
• 1 qaub kua (lim thiab muab tshem tawm tub ntxhais);
• 2-3 daim khob cij dawb (soaked nyob rau hauv cov mis nyuj los sis dej, ua ntej yuav siv nyem kua);
• 4 diav ntawm zaub roj;
• 3 qe (siav nyuaj boiled lub qe qe sib cais los ntawm lub ntsiab);
• 1 tshuaj yej diav ntawm qab zib;
• 1 diav vinegar;
• ib co ntsuab dos (finely txiav).

Nyob rau hauv ib tug zaub mov processor, sib tov cov ntses fillets, qe dawb, apples thiab qhob cij. Ntxiv rau qhov vinegar thiab roj. Kom meej meej tov thiab lub sib tov twb muab tso rau hauv ib lub tais. Crumbled nkaub qe nyob rau saum toj thiab kis rau tag nrho cov dos. Ua ntej yuav noj txias. Qhov no appetizer Jewish tshwj xeeb zoo nrog dub Lavxias teb sab mov, tab sis kuj mincemeat yuav kis tau rau crackers noj cov zaub mov lo lus.

daim ntawv qhia 2

Lwm appetizer Jewish, uas yog tshwj xeeb tshaj yog nrov nyob rau hauv Ixayees - ib tug falafel. Thaum xub thawj, nws suav hais tias ib tug Arab lub tais, tab sis tom qab ua ib lub teb chaws cov neeg Yudais cov tais diav, txawm lub cim ntawm lub teb chaws. Qhov no sib sib zog nqus kib khoom ua los ntawm crushed chickpea, garbanzo taum hu ua los yog chickpeas. Ua ntej lub kub chickpeas los yog taum yog soaked thiab av. 8 servings ntawm falafel, npaj raws li no daim ntawv qhia, cov khoom xyaw uas yuav tsum tau:

• 2 khob qhuav chickpeas;
• ¼ khob ntawm cov tub ntxhais twigs ntawm zaub txhwb (coriander);
• 1½ diav av cumin;
• 16 loj qej cloves;
• 2 diav coriander av;
• 1 daim ntawm huv unsweetened khob cij dawb tsis muaj crusts;
• 2 ½ tshuaj yej diav ntsev;
• Diav ¼ me nyuam diav cayenne kua txob;
• 2 tshuaj yej diav ntawm hauv av dub kua txob;
• 2 diav hmoov;
• 1 lub qe;
• txog 6 khob (kib) zaub roj.

Chickpea nchuav rau hauv cov phaj, faib nyob rau hauv ib tug txheej thiab tshem tawm tag nrho cov av los yog pob zeb. Hloov taum mog nyob rau hauv ib lub tais nrog dej txias mus rau cov dej theem yog ntau dua nplej. Cia thaum hmo ntuj los yog rau 12 xuab moos. Dej yog drained los ntawm ib tug colander thiab ntxuav. Qej thiab ib tug sprig ntawm zaub txhwb yog av nyob rau hauv ib tug blender. Qhob cij soaked nyob rau hauv dej thiab squeezed. Mov ci thiab chickpeas no ntxiv rau cov rab, phaus. Thereto raug nchuav coriander, cumin, ntsev, kua txob, cayenne kua txob, qe thiab hmoov. Tag nrho cov tov thiab hloov mus rau hauv ib lub tais. Yog hais tias lub sib tov nkawd heev qhuav, ces ntxiv 1 diav ntawm dej. Pob zoo thiab lawv yog kib nyob rau hauv sib sib zog nqus roj (roj yuav tsum xav rhuab). Feeb tom qab 3 khoom tig Golden xim av thiab them nrog ib tug crispy ua kiav txhab, kis tau rau lawv nyob rau hauv ib daim ntawv phuam, ces nyob rau hauv ib lub tais. Jewish appetizer - ntsim falafel - npaj txhij, yuav tau txais kev pab nrog aperitifs.

daim ntawv qhia 3

Nws mus nrog pancakes Lavxias teb sab appetizer hu ua herring roj. Yuav kom npaj qhov tsim nyog cov khoom:

• 1 herring;
• 100 g butter;
• 2 slices ntawm dawb qhob cij (tsis muaj crusts);
• ¼ khob kua;
• ib tug sprig zaub txhwb nyug.

Herring yog ntxuav, tshem tawm cov daim tawv nqaij thiab pob txha raug muab tshem tawm. Qhob cij soaked nyob rau hauv cream. Herring, khob cij thiab butter yog av nyob rau hauv ib rab, lub sib tov twb kis tau rau ib tug kev tshuaj ntsuam thiab yuam los ntawm nws, kom tau ib tug homogeneous loj, uas yog ces nqa mus rau tus mob khaub thuas. Thaum nws hardens, nws yog zoo li tus herring (yuav tsum dag rau lub plab), mus rau lub widest ib feem txo nws hwj lub taub hau ncaim lub gills, thiab ib tug nqaim feem - Tsov tus tw. Kub riam tus loj tsim. Lub qhib lub qhov ncauj ntawm herring muab ib tug sprig zaub txhwb nyug thiab ua hauj lwm ib tug khoom noj txom ncauj npaj txhij mus pancakes.