Mushroom kua zaub cheese: cov zaub mov txawv rau cua thiab noj su

Mushroom kua zaub (cheese) yog tsis tsuas ib tug kev zoo saj, tab sis kuj yooj yim los npaj, tshwj xeeb tshaj yog yog tias koj muaj ib tug hostess nyob rau hauv lub chav ua noj multivarka. Zaub mov nrog rau qhov sib ntxiv ntawm nceb thiab yaj cheese yog zoo tagnrho rau txhua lub sijhawm, nws txoj kev hlub, txawm lub feem ntau finicky me ntsis gourmets ua tsaug rau mos taub hau thiab ilv saj.

yuav pab tau yim pab

Mushroom kua zaub cheese yog nrov thoob lub ntiaj teb no. Muaj ntau ntau txawv zaub mov txawv. Lub aroma thiab saj ntawm cov thawj cov tais diav yuav tsis tawm leej twg indifferent, thiab ua noj ua haus yuav coj ib tug tsawg kawg nkaus ntawm lub sij hawm thiab kev rau siab. Yog hais tias koj noj nws nyob rau hauv lub broth los ntawm cov nqaij, cov zaub mov yuav tig tawm heev hearty, thiab rau cov kiv cua ntawm ib tug noj qab nyob zoo txoj kev ua neej, koj yuav ua kua zaub nrog zaub ntsuab thiab muab zaub. Qhov no zaub mov yog zoo meej rau vegetarians los yog cov neeg yoo mov.

Cov khoom xyaw rau ib tug six kua zaub

Ilv kev ntxhib los mos, qab ntxiag saj thiab aroma, thiab nws yog tag nrho cov creamy cheese-mushroom kua zaub. Daim ntawv qhia rau kev npaj xws tais diav siv cream (60 ml) muaj xws li cov nram qab no cov khoom xyaw:

• Ntsev thiab nyiam txuj lom.
• Tej nceb - txog 300-400 g
• 2.5 litres ntawm cov dej.
• 300 g ntawm qos yaj ywm.
• Butter - 40 g
• Cheese - 200 g
• 2 carrots.
• 1 -2 qhov muag teev.

Ua no tais koj yuav tsum nyob rau hauv ib saucepan ntawm lub qhov cub.

Kauj ruam yog kauj ruam ua noj ua haus

Qos yaj ywm uas ntxuav thiab txiav mus rau hauv me me cubes thiab ces muab pov rau hauv lub boiling dej. Peeled dos thiab carrots yog shredded nyob rau hauv ib tug rab kom txog thaum kremooobraznogo lub xeev. Nceb yuav tsum zoo protmyt thiab txiav mus rau hauv nyias slices, ces lawv yuav tsum tau Fry nyob rau hauv kub butter rau ob peb feeb. Tom qab ntxiv mus rau lub skillet sib tov ntawm carrots thiab dos, txuj lom thiab ntsev.

Grate cheese (nws yog qhov zoo tshaj plaws yog hais tias tus cov khoom yuav me ntsis khov) thiab tov nrog cov kib sib tov. Los ntawm lub lauj kaub, qhov twg boiled qos, yuav tsum ncuav rau hauv lub yias ib tug me ntsis dej. Ua noj tshaj sim kub yuav tsum mus li ntawd lub sij hawm, kom txog thaum lub cheese yog kiag li yaj. Sau yog npaj txhij. Nws yuav tsum tau ntxiv rau lub qos yaj ywm thiab ib tug me ntsis ntsev. 2 feeb ua ntej thaum xaus ntawm ua noj ua haus nyob rau hauv mushroom kua zaub ntxiv Lee cheese. steeping lub sij hawm nyob rau hauv lub hau - rau 10-15 feeb.

Qab kua zaub

Cheese thiab mushroom kua zaub nrog nceb nyob rau hauv ib tug ntses - ib tug tiag tiag godsend rau lub hostess, leej twg yuav tsis mob siab npaum li cas lub sij hawm ua noj ua haus. Cia li txaus mus txiav zaub, tsuav lawv zoo thiab muab pov rau hauv boiling dej. Thawj tais uas yuav hais rau txhua tus mej zeej ntawm lub tsev neeg, yuav tsum npaj kom txhij los ntawm cov hauv qab no cov khoom xyaw:

• Dos - 2 pcs.
• Qaib - 500-600
• Dub kua txob thiab ntsev.
• Ua cheese nrog nceb - 400 g
• Carrots - 2 pcs.
• Qos yaj ywm - 300-400, lub
• Ib nrab ntawm ib khob ntawm mov.

Qhov no mushroom kua zaub (cheese) siav nqaij qaib broth: txog 3 l dej thiab txuj lom los ntawm kua txob, nqaij qaib. Tom qab 20 feeb ntawm ua noj ua haus mov yog poured mus rau hauv dej thiab boiled rau txog 10 feeb. Ntxiv hnav zaub ntug hauv paus thiab dos finely crumbled, pre-kib nyob rau hauv ib pab yias. Nqaij thiab qos yaj ywm txiav mus rau hauv me me cubes thiab ntxiv mus rau lub lauj kaub. Lub kua zaub yog siav li mus rau ib tug tag nrho cov siav qos yaj ywm. Thaum kawg ntawm lub cheese yog ntxiv. Tag nrho cov do thiab tshem tawm los ntawm tshav kub. Nws tseem mus kho lub tais ntawm zaub ntsuab.

Lub tswv yim rau Multivarki: kua zaub

Nyob rau hauv xyoo tsis ntev los, ib tug ntau yam ntawm Crepe kua zaub thiab zom qos yaj ywm tau ua heev nrov. Nrog rau qhov sib ntxiv ntawm nceb, cov tais diav ua ib tug zoo kawg nkaus aroma thiab ilv tsw. Nceb yuav ua tau txawv: khov, tshiab, qhuav thiab txawm tsib (pre meej ntxuav). Qhov loj tshaj tsw ntawm lub zaub mov tiav los ntawm kev siv ntawm fungi nyob rau hauv qhuav daim ntawv no. Cov heev lub tswv yim ntawm mashed qos yaj ywm los ntawm Fabkis. Lightness thiab rhiab - lub hauv paus ntawm cov tais diav. Maximum ua noj ua haus ceev yuav ua tau tiav siv multivarku. Cheese thiab mushroom kua zaub nyob rau hauv multivarka yuav npaj nrog rau cov nram qab no cov khoom xyaw rau tes:

• Txuj Lom, allspice, ntsev.
• Nceb tshiab - nyob ib ncig ntawm 400
• Cream - tsis tsawg tshaj li 150 ml.
• 5 qos yaj ywm.
• Ib tug ob peb me me me me ntawm dos.

Nceb yog ntxuav thiab ntxuav kom huv si, thiab ces txiav mus rau hauv lub phaj. Tsis tas li ntawd shred qos yaj ywm, dos thiab hloov dua siab tshiab rau hauv zoo ib qho kuam me me. Tag nrho cov khoom xyaw (tshwj tsis yog qab zib thiab txuj lom) nrog nceb npaj Multivarki pw nyob rau hauv ib lub tais, pouring tag nrho cov dej (txog 3 khob). Npaj pluas noj nyob rau hauv "Kua zaub" hom ntawm qhov tsawg kawg nkaus programmed lub sij hawm qhov chaw.

Ntxiv lub qab zib, ntsev thiab kua txob nyob rau hauv lub npaj sib tov, tom qab uas tag nrho cov no yog tsim nyog los coj lub khob noom cookie siv ib tug blender. Thaum tau ib tug homogeneous tshuaj tseem tsuas los decorate lub tiav lawm cream nrog tshiab tshuaj ntsuab. Nws yog ib nqi nco ntsoov hais tias rau cov kev npaj uas koj yuav tsum noj xwb lub qab zib cheese, parmesan zoo tshaj plaws ntxiv twb nyob rau hauv lub tiav lawm zaub mov rau txuj lom.

Kua zaub raws li fungi "quenching" hom (multivarka)

Cheese thiab mushroom kua zaub nyob rau hauv multivarka yuav tsum tau ib tug tsawg kawg nkaus ntawm cov khoom xyaw, thiab cov no ib tug noj mov, nyob rau lub zoo thiab zoo kawg saj. Lwm cov pov thawj daim ntawv qhia, nyiam ntawm ntau housewives, implies lub xub ntiag ntawm lub nram qab no daim ntawv teev cov khoom:

• Ua cheese - 2 pcs.
• Cov tshuaj ntsuab: dill los yog zaub txhwb qaib.
• 300 g ntawm nyiam nceb.
• Ntsev thiab ntau yam txuj lom.
• Zaub: qos yaj ywm (3 daim), ib tug zaub ntug hauv paus thiab dos.

Carrots yuav tsum tau txiav rau hauv ib daim hlab, dos thiab ntau chop. Nyob rau hauv lub "Ci" hom Multivarki yuav tsum kib lub zaub nrog zaub roj rau 5 feeb, ces ntxiv mus rau lub nceb. Tag nrho cov no yog kib los ntawm lub caij lub ntaus ntawv rau 40 feeb.

Cheese yuav tsum tau diluted mus rau ib tug kua hauv lub xeev nyob rau hauv boiling dej thiab qos yaj ywm txiav mus rau hauv me me ntsuas. Lub thawv yuav tsum tau muab tso rau mus rau lub roasted zaub thiab cheese, thiab qos yaj ywm, ntxiv nyiam txuj lom thiab ntsev. Tom qab dej yog poured (kwv yees li 1.5 litres), thiab nyob rau hauv lub "quenching" hom tais npaj txog 1 teev 20 feeb. Zoo tagnrho rau xws li ib tug me me zaub mov mus rau ntxiv nplej crackers thiab pab nws nyob rau hauv lub rooj nrog ib tug nyias rau lub hauv paus ntawm lub siab. Tag nrho cov tsev neeg yuav tsum zoo siab!