"Napoleon" nyob rau hauv lub lauj kaub nyob: ncuav mog qab zib daim ntawv qhia. Ncuav mog qab zib "Napoleon", siav nyob rau hauv ib pab yias (yees duab)

Classic "Napoleon" - ib tug zoo kawg nkaus khoom qab zib uas yog hlub los ntawm cov neeg laus thiab cov me nyuam. Txawm li cas los, ib tug tsis tshua niam tsev txiav txim siab mus ua noj nws nyob rau hauv tsev, vim hais tias nws yog ntseeg hais tias tus txheej txheem no yuav siv sij hawm ib tug ntau ntawm kev rau siab thiab lub sij hawm tawm. Nyob rau hauv no tsab xov xwm koj yuav kawm tau li cas yuav ua rau ib tug "Napoleon" nyob rau hauv lub lauj kaub (ncuav mog qab zib daim ntawv qhia, mus saib. Hauv qab no), thiab yuav tsum tau noj ib tug qab noj mov rau tag nrho tsev neeg thiab yooj yim.

Pog lub daim ntawv qhia

Raws li koj paub, lub classic "Napoleon" yog ua los ntawm puff pastry thiab roj cream nrog condensed mis nyuj. Tab sis peb cov niam txiv raws li ib tug me nyuam nyiam tus puff cov khoom qab zib npaj rau lub hauv paus ntawm ib tug yooj yim tsev. Thiab peb yuav ua tiag mus ci no ncuav mog qab zib raws li qub zaub mov txawv. Ua li no, siv sij hawm:

• Ob qe.
• 400 grams ntawm tsawg roj tsev cheese.
• Ib me ntsis vanilla.
• Ib khob suab thaj.
• Diav baking hmoov.
• Ob khob sifted hmoov.
• 100 grams ntawm mos butter.

Tov tag nrho cov khoom xyaw thiab zuaj lub khob noom cookie yog ntom. Ces, muab tso rau nws nyob rau hauv ib lub taub ntim, cover thiab cia nyob rau hauv lub tub yees. Dawb lub sij hawm yuav siv rau qhov kev npaj ntawm custard los yog lwm yam toppings, thiab ib teev mus rau pib ci ncuav rau lub ncuav mog qab zib.

Yuav kom muaj koj cov khoom qab zib muab tawm volume, nws yog tsim nyog los npaj raws li muaj ntau yam khaubncaws sab nraud povtseg. Ua li no, faib lub khob noom cookie rau hauv cov khoom me me thiab yob txhua yam uas ib tug dov pin. Rau cov ncuav mog qab zib muab tawm zoo nkauj, muab tso rau hauv lub khob noom cookie tais txoj cai loj thiab txiav nrog ib tug riam rau pizza zoo meej voj voog. Npaj "pancakes" yuav tsum Fry nyob rau hauv ib tug qhuav yias, pre-chob txhua ntawm lawv nrog ib tug nkhaus. Raws li koj tau pom, "Napoleon" nyob rau hauv lub lauj kaub (ncuav mog qab zib daim ntawv qhia yog hais nyob rau hauv tsab xov xwm) yog heev yooj yim. Nws tseem mus fluff khaubncaws sab nraud povtseg ntawm qab zib, dai ib treat ceev los yog tej yam khoom noj los ntawm biscuits.

"Napoleon" nrog condensed mis nyuj

Qhov no cov khoom qab zib yuav los siav tag nrho qab zib hniav, raws li rau nws cov kev npaj peb yuav siv condensed mis nyuj. Thawj ua cov qab zib:

• Siv ob qe, whisk lawv nrog ib tug iav ntawm zib thiab ob dia ntawm hmoov.
• Cov uas ua loj tov nrog mis nyuj (0.5 liv) thiab ib tug pinch ntawm vanilla. Boil lub ua loj tshaj li tsawg tshav kub.
• Thaum lub qab zib pib npuas lub neej yav tom ntej, nws yuav tsum tau muab tshem tawm los ntawm lub tshav kub thiab txias me ntsis.
• Tam sim no, nyob rau hauv ib lub kua, koj muaj peev xwm ntxiv 200 grams ntawm mos butter thiab sib tov nws nrog ib tug tov.

Peb npaj mus rau hauv cov kev npaj ntawm qhov kev kuaj:

• Ncuav mus rau hauv ib lub tais ib tug yuav pab tau cov condensed mis nyuj thiab sib tov nws nrog ib tug qe.
• Ntxiv ib me ntsis ci dej qab zib hydrated.
• Maj mam nkag mus rau 500 grams ntawm sifted hmoov thiab zuaj lub ntom, tab sis mos ua khob noom cookie.

Nrog ib tug dov pin yob nyias khaubncaws sab nraud povtseg, txiav-tawm voj voog yog du thiab Fry nyob rau hauv lub lauj kaub. Tus txheej txheem ntawm kev npaj ncuav yuav siv sij hawm ib tug me ntsis lub sij hawm, thiab koj yuav mus ncaj qha rau lub rooj sib txoos khoom qab zib.

Nutty "Napoleon". Kauj ruam yog kauj ruam daim ntawv qhia

Yog hais tias koj xav tau kom sai npaj rau lub sij hawm tuaj txog ntawm cov qhua, koj muaj peev xwm ua no ncuav thiab thawj ncuav mog qab zib:

• Tov nyob rau hauv ib lub tais loj, peb thiab ib nrab khob ntawm hmoov (tsis txhob hnov qab kom tshoov nws), 100 grams ntawm mos butter thiab 200 grams ntawm margarine.
• Ntxiv ob qe, ntsev, dej. Knead lub mov paj.
• Lub tiav lawm cov khoom muab faib mus rau hauv cov khoom me me, qhwv txhua ntawm lawv nrog los zaj duab xis thiab xa nws rau ib tug thaum nyob rau hauv lub fridge.
• Kom txog thaum lub khob noom cookie los, npaj ib tug yooj yim cream - Mix rab peev xwm ntawm nyob condensed mis nyuj thiab 200 grams ntawm butter.
• Ob teev tom qab, yob thiab Fry nyob rau hauv ib tug yias ncuav rau lub ncuav mog qab zib.
• Ib feem ntawm almonds los yog walnuts zom nyob rau hauv ib tug kasfes li thiab sprinkle lawv txhua txheej, thiab tag nrho cov kev siv rau kev kho kom zoo nkauj.

Peb tso siab tias koj thiab koj tsev neeg yuav muaj ib tug nutty saj "Napoleon" nyob rau hauv lub lauj kaub (ncuav mog qab zib daim ntawv qhia, mus saib. Saum toj no), thiab koj tsis txhob cia li npaj nws rau lub hnub caiv los yog cia li vim hais tias.

yooj yim ncuav mog qab zib

Qhov no cov khoom qab zib yog ib yam li cov poj niam uas yog saib lawv cov nuj nqis. Txawm li cas los, lawv yuav tsum nco ntsoov hais tias tsis muaj roj qhob ncuav tseem muaj ib tug txaus tus nqi ntawm cov roj. Qhov no txhais tau tias qhov luaj li cas ntawm cov feem tseem sawv txo. Yog li ntawd, npaj lub "Napoleon" nyob rau hauv lub lauj kaub (ncuav mog qab zib daim ntawv qhia sib tham hauv qab no):

• Mix ib khob suab thaj, peb khob ntawm tag nrho cov hmoov nplej (koj muaj peev xwm ntxiv ib me ntsis roj) thiab ob dia ntawm butter, peb qe, ntsev thiab ib tug me ntsis hydrated dej qab zib.
• Cov tshuaj nplaum peb coj cov mis nyuj (ib liter), peb lub qe, ob dia ntawm hmoov, ib khob suab thaj thiab vanilla. Lub impregnation ntawm lub khoom qab zib yuav tsum tau ua on tsawg tshav kub kom txog thaum nws thickens.
• Peb ua khoom qab zib ntawm lub khob noom cookie thiab grease lawv nrog sov cream.
• Walnuts (ib khob) zom rau hauv tej yam khoom noj thiab sprinkle nws tas cov khoom qab zib.

Vegetarian delicacy

Cov neeg uas nruj me ntsis ua raws li cov kev cai hais txog kev txwv thaum lub sij hawm fasts, qhov no daim ntawv qhia fits txig. Yuav kom npaj no cov khoom qab zib, peb tsis txhob siv cov tsiaj cov khoom, thiab yog li ntawd tsis txhaum tej kev txwv no:

• Rau kua mix ib nrab khob suab thaj, 500 ml ntawm soybean mis nyuj thiab ib me nyuam diav vanilla. Muab cov kua nyob rau hauv ib tug me me hluav taws thiab coj mus rau ib tug boil. Nyias, muab dej (ib nrab ib khob) thiab cov hmoov nplej (tsis muaj slides diav), ncuav lub sib tov rau hauv ib tug nyias kwj qab zib thiab noj ib ob peb feeb.
• Yuav kom npaj lub khob noom cookie, txuas plaub khob hmoov, bran los sis as fiber (plaub dia), zaub roj (ib me nyuam diav), dej thiab ntsev.
• Yob tawm round ncuav, chob nrog ib tug nkhaus thiab ci nyob rau hauv ib tug qhuav yias.
• Saturate lub khaubncaws sab nraud povtseg ntawm qab zib thiab garnish nrog tws neeg rau.
• Tsev "Napoleon" yog zoo dua rau tshem tawm nyob rau hauv lub tub yees dhau ib hmo thiaj li hais tias nws los ua mos mos thiab cua.

zib ntab ncuav mog qab zib

"Napoleon" - khoom qab zib, ib tug yees duab uas koj pom nyob rau nplooj ntawv no, nrog nws cov cim saj thiab aroma.

• Ua ntej, npaj qhov lub hauv paus rau cov ncuav. Plaub dia zib ntab, qab zib iav thiab 150 grams ntawm butter nyob rau hauv dej sov da dej. Thaum lub sib tov tau txias me ntsis, ntxiv peb lub qe, slaked dej qab zib thiab hmoov. Knead lub mov paj.
• 150 grams ntawm qab zib nplawm kua, ib nrab khob hmoov qab zib thiab ib tug txiv qaub uas raws li grate nrog daim tawv nqaij.
• Lub khob noom cookie thiab cov kua yuav tsum tau muab tso rau hauv lub tub yees thiab cia sawv ntsug nyob rau yam tsawg ib teev muaj.
• Tom ntej no, npaj lub ncuav mog qab zib li niaj zaus - ci ncuav nyob rau hauv ib tug lauj kaub thiab liberally impregnate lawv nrog cream.

Khoom noj qab zib tshuaj yej npaj. Hais tias nws tsis tau nyob dryish, cia nws brew thiab caw tag nrho cov mus rau lub rooj.

portioned ncuav

"Napoleon" nyob rau hauv lub lauj kaub (ncuav mog qab zib daim ntawv qhia yog tsis heev tham) yuav tsum npaj kom txhij nyob rau hauv daim ntawv ntawm cov me me khoom qab zib ntawm tej zoo uas koj nyiam. Ua li no, koj yuav tsum zuaj lub khob noom cookie, muab nws ib tug me ntsis rau sawv nyob rau hauv lub tub yees, yob tawm thiab txiav los ntawm nws yog me me voos los yog diamonds. Tom ntej no, lub preform yuav tsum tau kib nyob rau hauv ib tug yias tsis muaj roj thiab tsim kom muaj es nqus zaum ob pastry cream. Peb xav kom koj sim lub nram qab no version ntawm impregnation:

• Yaj nyob rau hauv ib saucepan ob dia ntawm butter, ntxiv mus rau nws peeled thiab txiav mus rau hauv me me pieces of ntsuab apples (plaub daim).
• Muab lawv ib tug sib tov ntawm qab zib thiab cinnamon.
• Ua noj lub qab zib kom txog thaum lub apples yog kev sib tw, ces tshem tawm cov los ntawm tshav kub thiab cia txias me ntsis.

Mus rau cov khoom qab zib yog txawm ntau delicious, nws yog ua tau rau decorate nrog whipped qab zib thiab tws neeg rau.

xaus

Peb cia siab tias koj txaus siab rau cov zaub mov txawv nyob rau hauv tsab xov xwm ntawm tus naas ej cov khoom qab zib "Napoleon". Ncuav mog qab zib, cov duab uas muaj qhia saum toj no, yuav tsum npaj kom txhij nyob rau hauv tsev, tsis txawm tias muaj kev tshwj xeeb ua noj kev txawj ntse. Tab sis lub tseem ceeb tshaj plaws - tam sim no koj tsis tau siv sij hawm ntau heev ntawm lub qhov cub, ua noj ua haus qab zib treat rau ib hnub caiv los yog ib tug Sunday noj su.