Nourishing porridge Teb: cov zaub mov txawv

Teb porridge - yog incredibly txaus siab thiab flavorful phaj. Nws noj ib campfire los yog nyob rau ib pa qhov cub. Nws yog npaj rau ib tug heev yooj yim technology thiab ib tug ua txawv cov ntawm cov khoom xyaw. Nyob rau hauv hnub no tus tsab xov xwm koj yuav nrhiav tau ntau tshaj ib tug interesting daim ntawv qhia cereal teb.

Cov kev xaiv uas stewed nqaij thiab zaub

Raws li cov technology piav hauv qab no puv heev six thiab noj zaub mov. Lawv yuav yooj yim sau ib tug loj tsev neeg mus rau pub. Npaj nws thiaj li yooj yim hais tias qhov no ua hauj lwm thiaj lis tej newcomer tsis muaj teeb meem. Mus ua noj hauv daim teb no porridge daim ntawv qhia nrog ib tug yees duab uas yuav tsum tau hais hauv qab no, yuav tseg nyob rau hauv ua ntej txhua tus tsim nyog cov khoom. Nyob rau hauv cov ntaub ntawv no, koj yuav tsum tau:

• 2.5 khob Millet.
• Ib tug teb me me qos yaj ywm.
• Bank ntawm stew.
• Ob peb dos qhov muag teev.
• 7 los yog 8 qe.
• 250 grams ntawm butter.
• Ib koob tshuaj ntawm vodka.
• Ntsev, dill, zaub txhwb qaib thiab ntsuab dos.

Hauj lwm ntawm tus txheej txheem

Dua li ntawm qhov simplicity ntawm no daim ntawv qhia cereal teb, koj yuav tsum nruj me ntsis raws li cov pom zoo algorithm. Nyob rau hauv ib saucepan sau nrog boiling dej, kis tau stew. Nees nkaum feeb tom qab, muaj tau coj 500 ml ntawm broth, thiab tshuav kua yog raug xa txhuam thiab txiav qos yaj ywm. Thaum qhov kev thov ntawm lub neej yav tom ntej teb porridge yuav muab Shredded carrots.

Thaum cov qos yaj ywm yog softened txaus, raus hauv lub yias ntxuav pias thiab sab laug mus rau languish ntawm ib tug tsawg kawg nkaus hluav taws kub. Yuav luag welded lub pob tw ntxiv tsuav nqaij dos thiab boil rau lwm kaum feeb.

Tam sim no nws yog lub sij hawm mus ua lub yav tas los muab pov rau hauv lub broth. Nws yaj nyoos nqaij qaib qe, maj mam whisk thiab xa nws tag nrho rau cov lauj kaub. Lub porridge yog yuav luag npaj txhij ncuav ib lub khob ntawm vodka, nchuav ntsev thiab tws tshuaj ntsuab. Tag nrho cov no yog zoo do thiab stew rau ib tug ob peb feeb. Ces tig tawm lub burner thiab hais noj mov rau ib tug peb lub hlis twg ntawm ib teev. Tam sim no uas koj paub ib tug yooj yim daim ntawv qhia rau ib daim teb ntawm cereal. Thaum lub ceg txheem ntseeg nws yuav muaj ntau fragrant. Npaj nws nyob rau hauv tib theem zuj zus raws li nyob rau hauv lub phaj. Yog li ntawd koj yuav tau yooj yim ua noj lub porridge zoo li nyob rau hauv ib tug noj mov los sis nuv ntses.

Option nrog nqaij qaib

Nws yog ib heev fragrant thiab hearty tais zoo meej rau ib tsev neeg noj hmo. Nws yog siav kuj sai sai thiab yooj yim. Vim qhov no daim ntawv qhia teb porridge presupposes lub hav zoov ntawm ib qho ntawm cheebtsam uas ua kev tag nrho tsim nyog. Thaum lub sij hawm no nyob rau hauv koj lub tsev yuav tsum tau pom:

• Ib tug khub ntawm litres ntawm nqaij qaib broth.
• Ib khob ntawm pias nplej.
• 300 grams ntawm nqaij qaib.
• 3 nruab nrab cov qos yaj ywm.
• Qaib qe.
• 50 grams ntawm cov rog.
• Ib tug peb lub hlis twg ntawm ib lub pob ntawm butter.
• Ntsev thiab tshiab tshuaj ntsuab.

ib theem zuj zus ntawm kev ua

Qaib broth twb poured mus rau hauv ib tug lauj kaub thiab tsim nyog xa mus rau qhov hluav taws kub. Sai li sai tau raws li nws boils, nws yog raus nyob rau hauv tws qos yaj ywm thiab ntxuav pias. Tsis ntev ua ntej cov nyob rau ntawm cereals nyob rau hauv lub lauj kaub pw tsis ntxuav qaib thiab tws zaub. Tom qab lawv nyob rau hauv ib tug suab tas tais ntxiv ntaus qe thiab tws kib nqaij sawb.

Tom qab xa tawm qhov hluav taws kub nyob rau hauv ib saucepan xa butter. Tag nrho yog zoo tov thiab kis tawm nyob rau hauv daim hlau. Yog hais tias qhov kev kawm, koj muaj peev xwm npaj lub porridge rau qhov hluav taws kub teb (daim ntawv qhia nrog rau cov duab koj yuav pom nyob rau hauv hnub no tus tsab xov xwm).

Option nrog mis nyuj

Tais siav los ntawm no technology, yus saj thiab aroma. Nws yog zoo hais tias lawv yuav pub tsis tau tsuas yog laus dua, tab sis kuj cov hluas tiam. Mus ua noj nws koj yuav tsum yooj yim cov khoom xyaw, cov purchase ntawm uas yuav tsis muaj kev cuam tshuam rau cov txheej xwm ntawm koj lub hnab tawv pojniam. Qhov no daim ntawv qhia yuav siv cov ib daim teb ntawm cereal zaub mov pob tawb, uas muaj xws li:

• Ib khob ntawm hom qoob mog.
• Ob peb dos qhov muag teev.
• Ib khob ntawm nyuj lub mis nyuj.
• 100-150 grams ntawm nqaij sawb.
• Qhov nruab nrab ntug hauv paus.
• Ib tug khub ntawm qej cloves.
• Ntsev, Bay nplooj ntoos, zaub txhwb qaib.

Cov kev npaj technology

Kom meej meej ntxuav thiab ntxuav los ntawm zoo hmoov av pias dipped nyob rau hauv salted boiling dej thiab simmer rau txog nees nkaum feeb. Cov kua nyob rau hauv lub lauj kaub twb hloov mus luaj thiab re-xa nws nyob rau hauv qhov cub. Nyob rau tib lub theem nyob rau hauv lub neej yav tom ntej porridge ntxiv tws dos thiab tws zaub ntug hauv paus. Ib zaug ntawm rau lub lauj kaub qhuav tag nrho cov dej, nws nchuav ua lub kub mis nyuj thiab do meej.

Tom qab ib tug ob peb feeb ib lub pob tw seethe xa tws nqaij npuas kib, bay nplooj, tws parsley thiab crushed qej. Npaj-ua porridge hais nyob rau hauv lub hau thiab ib tug peb lub hlis twg ntawm ib teev zaub nyob rau hauv ib tug la carte tais diav.

Yuav kom txo tau qhov ntev ntawm ua noj ua haus cereals, ntau txog tej kws txawj pom zoo rau koj tsau nws nyob rau hauv dej txias. Yog li ntawd nws swells thiab ntau npaj. Yog hais tias koj tau npaj ua teb porridge yog tsis nyob rau hauv lub tsev, tab sis nyob rau hauv cov xwm, nco ntsoov mus ua kom tau ib tug zoo lub lauj kaub, ib tug ladle nrog ib tug ntev kov, ib tug tshwj xeeb opener rau kev qhib kaus poom los ntawm tinned nqaij thiab S-zoo li tus sib ntsib rau dai lub crockery tshaj qhov hluav taws kub.