Yuav ua li cas zoo tshaj plaws los mus, yog hais tias tus noj hmo rau nqaij menyuam nyuj? Ci nyob rau hauv lub qhov cub!

Menyuam nyuj, tsis zoo li nqaij npuas, yog tsis tsuas qab, tab sis kuj pab tau zoo ntawm cov nqaij, vim nws uas tsis muaj roj cov ntsiab lus. Tab sis cov tais diav tawm ntawm nws (xws li los ntawm tej nqaij) yuav tsum tau npaj kom siv qhov kev tsim nyog rau txuj lom. Tsuas yog nyob rau hauv cov ntaub ntawv no tshwm sim yog tsis cia li noj qab nyob zoo thiab noj, tab sis kuj qab. Ib txhia housewives tsis paub nyob rau hauv dab tsi daim ntawv yog zoo nqaij menyuam nyuj. Ci nyob rau hauv lub qhov cub rau nws ob peb twv, ntseeg hais tias yuav qhuav rau hauv cov nqaij tawv. Tab sis nyob rau hauv qhov tseeb, yog zoo las thiab intelligently xaiv ib tug kub hom, nws puv tawm heev maj mam, qab thiab satisfying.

Menyuam nyuj nrog prunes

Yuav kom npaj no tais koj yuav tsum tau 10 daim ntawm prunes tsis muaj noob, ntsev, kua txob thiab, ntawm chav kawm, cov nqaij menyuam nyuj. Ci nyob rau hauv lub qhov cub yuav tsum tau tag nrho loaf, tab sis nws yog zoo dua mus txiav mus rau hauv feem daim. Nqaij yuav tsum tau hais txog 0.5 kg, thiab tseem xav tau ib tug ntawv ci rau ci. Nyob rau hauv hauv paus ntsiab lus, koj yuav tau npaj no tais tsis tau nws, tab sis, ces koj yuav tsum qhwv lub tag nrho yob, uas yog tsis yooj yim heev, thiab noj nyob rau hauv ib tug muab ob npaug rau boiler kom tsis txhob qhuav tawm cov nqaij. Nyob rau hauv tas li ntawd, nqaij menyuam nyuj, ci nyob rau hauv ntawv ci daim thiab ua noj ntau sai sai, thiab thaum xa looks ntau npaum li cas spectacular.

Nqaij zoo thuam, yuav ua rau nws siab muag. Ces, txhua daim ntawm ntsev thiab sprinkle nrog kua txob. Tom ntej no, siv sij hawm ib tug me me daim ntawv ntawm ntawv ci, nws kis tau ntxuav tws prunes, thiab nyob rau sab saum toj - qhov nqaij menyuam nyuj thiab qhwv lub hnab ntawv. Tej zaum koj yuav xav kom muab tso rau hauv dua ib NQHAJ los yog ib tug me me sprig ntawm thyme rau tsw. Ci nqaij nyob rau hauv ib tug txaus cub kub kub rau ib teev, thiab yog nkag nrog cov qos yaj ywm puree, zaub nyias los yog ragout.

Yuav ua li cas tau ib daim ntawm ci nqaij menyuam nyuj

Muaj coob tus ntseeg tias tsuas yog txoj kev uas koj muaj peev xwm ua noj nqaij npuas, tab sis tsis ncaj ncees lawm. Nqaij nyuj (thiab tshwj xeeb tshaj yog nqaij menyuam nyuj) kuj muab ib tug zoo heev lub tswv yim, li cas los xij, peb yuav tsum tau heev ib tug ntev lub sij hawm kom nws nyob rau hauv lub qhov cub thiab intelligently txoj kev qhov teeb meem ntawm kev xaiv ntawm txuj lom. Yuav kom npaj no tais koj yuav tsum coj ib tug ob peb dia txiv roj roj, 6 loj cloves ntawm qej, kua hmoov, ntsev thiab oregano mus saj, raws li zoo raws li tej txuj lom rau cov nqaij. Ntawm cov hoob kawm, peb yuav tsum tau ntau nyuj. Ci nws yuav tsuas yuav ib daim nrog lub proviso hais tias nws yuav ua tau ntau dua los yog tsawg kev zoo, tob - tsis ntau tshaj 20 cm nyob rau hauv ib ncig.

Nqaij thiab obsushivayut ntxuav ntaub, txiav tag nrho cov films thiab cov leeg, yog hais tias lawv muaj nyob. Ntxiv mus, tag nrho ntev ntawm daim yog tsim nyog los ua kev txiav nyiaj transverse tob ntawm ib tug ob peb centimeters ntawm ib tug deb ntawm 2-3 cm los ntawm txhua lwm yam. Lawv muab tso rau daim ntawm qej (cloves zoo tshaj plaws rau faib lengthwise rau hauv 3-4 qhov chaw). Ces cov nqaij los ntawm tag nrho cov sab txawm lig los plhws nrog ntsev thiab tej txuj lom, yog muab tso rau hauv ib lub taub ntim thiab tso cai rau las nyob rau hauv lub tub yees (nyob rau hauv hmo ntuj).

Tsib nqaij menyuam nyuj muab tshem tawm los ntawm lub tub yees, rub cov qij. Fry lub nqaij ntawm tag nrho cov sab rau ib tug kub frying lauj kaub nrog txiv roj roj kom txog thaum Golden xim av. Tom ntej no mus nws thaum ci tau tsis poob nws kua txiv thiab tsis qhuav, nws yuav tsum tau qhwv nyob rau hauv ntawv ci (dua li nyob rau hauv ntau yam khaubncaws sab nraud povtseg), tab sis tsis dhau nruj nreem. Npaj cov nqaij nyob rau hauv ib daim ntawv uas hais txog 2 teev nyob rau hauv ib tug me ntsis rhuab qhov cub (tsis ntau tshaj 120 degrees). Nthuav nws tom qab tag nrho cov ntawv, ib tug me ntsis txias, tsis tau kub tuag los ntawm chav.

Cov no ib tug heev tus hluas, flavorful thiab kev sib tw nqaij menyuam nyuj. Ci nws hloov tawm mus rau yuav yooj yim heev, tab sis yog, nws yuav siv sij hawm ib tug ntau lub sij hawm, tab sis cov no yeej zoo heev. Thiab nws yog tau siv ob kub thiab txias, txiav nyias slices.