Yuav ua li cas ua noj nqaij qaib broth?

Qhob nqaij qaib broth hlub los ntawm cov neeg laus thiab cov me nyuam. Tab sis tsis yog txhua txhua housewives paub yuav ua li cas ua noj kua zaub hais tias nws yog nourishing thiab fragrant. Qhov no yog dab tsi yuav tsum tau tham nyob rau hauv no tsab xov xwm.

Yuav kom npaj lub broth rau kua zaub siv us, qaib cov txwv, cov os, nqaij qaib thiab tripe. Yog hais tias koj xav mus ua kom meej broth los yog jelly rau aspic, qhov zoo tshaj plaws ib tug yuav nqaij qaib thiab qaib ntxhw nqaij. Lub hauv paus ntawm muaj ntau kua zaub ua hauj lwm pab hauv tsev qaib broth (tsis muaj broiler). Muaj coob tus neeg xav yuav ua li cas ua noj nqaij qaib broth? Nws tag nrho cov nyob rau koj cov kev xaiv ntawm cov nqaij. Piv txwv li, kua zaub ua noj ua haus cov txheej txheem ntawm nqaij qaib yog ntev heev. Nyob rau hauv cov ntaub ntawv no, lub kub tej zaum yuav siv sij hawm 1, 5 mus rau 3 teev. Tab sis broiler qaib yog siav sai npaum li cas - txog li ib teev. Yuav ua li cas mus ua noj kua zaub? Ua ntej peb yuav tsum npaj cov nqaij. Koj muaj peev xwm noj cov nqaij qaib tag nrho los yog txiav mus rau hauv daim.

Teb rau ib lo lus nug nyob rau hauv yuav ua li cas ua noj lub broth, peb sau cov khoom xyaw:

• 1.2 L ntawm dej (200 ml yog pw rau lub rwj-off thaum lub sij hawm ua noj ua haus);
• 400-600 g ntawm nqaij qaib nqaij nrog cov pob txha (nqaij qaib qhov ntau, lub broth yuav richness);
• 20-30 g ntawm zaub txhwb qaib, ib nrab ntawm dos thiab carrots;
• Peppercorns, ntsev;
• Yog hais tias koj yeej yuav tau mus noj cov nqaij qaib tag nrho, cov dej yuav tsum tau coj 2 lub sij hawm ntau tshaj li lub cev nyhav. Nws yuav tsum tau tag nrho submerged nyob rau hauv dej.

Tam sim no, qhia rau peb paub ntxiv txog yuav ua li cas ua noj kua zaub.

Ua ntej koj yuav pib ua noj ua haus qhov nqaij qaib, ntxuav nws kom huv si thiab xyuas zoo. Yog hais tias koj nrhiav tau ib tug plaub stumps, tshem tawm lawv. Koj yuav tau ua nws nrog ciaj tais.

Pom zoo hais tias scorch lub cev ntau tshaj ib tug tua hluav taws lub teeb, thiab ces ntxuav nws dua.

Yog hais tias koj noj cov nqaij qaib nkaus, sim pwm lub cev pokompaktnee. Qhov no yuav tso cai rau cov sis plawv hniav los khaws cia juiciness thiab zoo tsw. Yog hais tias koj xav xwb high-quality kua zaub thiab noog tus cev, koj tsis yeej cherish, koj muaj peev xwm chop lub nqaij qaib rau hauv daim ua ntej xa mus rau lub lauj kaub. Yog li ntawd, broth yog siav sai npaum li cas.

Raws li hais ua ntej lawm, cov dej nyob rau hauv lub lauj kaub yuav tsum tau 2 lub sij hawm tus luj ntawm lub nqaij qaib. Yuav kom npaj lub sau kua zaub siv ib tug tsawg concentrated broth, thiab dej nyab thiab ntshiab kua zaub - ntau concentrated.

Yuav ua li cas ua noj nqaij qaib broth? Raws li zoo raws li tus so ntawm lub broth. Ua ntej koj yuav muab tso rau qhov nqaij qaib nyob rau hauv lub lauj kaub thiab sau nws nrog dej txias. Peb muab tso rau hauv lub phaj thiab coj mus rau lub rwj. Tom qab ntawd peb ploj zuj zus mus qhov hluav taws kub, yog li ntawd koj yuav tau tshem tawm cov ua npuas ncauj yooj yim. Kaw ntom nti-haum hau thiab noj lub broth kom txog thaum siav.

Dos thiab carrots npaj rau broth, nws yog tsis tsim nyog rau xim av. Lawv yuav tsum tau ntxiv tom qab lub purification thiab nkaus nyoos.

Yog hais tias koj noj cov kua zaub rau sau cov kua zaub, koj yuav tsis ntxiv rau ntsev thiab txuj lom.

Ntsev thiab kua txob kua zaub yuav ua tau yog hais tias koj yuav mus pab nws raws li ib tug nyias muaj nyias ib lub tais. Tab sis txoj kev siv cov Bay nplooj ntoos yog qhov zoo tshaj plaws los mus muab li, vim hais tias qhov tsw ntawm lub nqaij qaib nws yuav tsis sawv. Txuj Lom yuav tsum tau ntxiv rau cov broth rau txog 5-10 feeb kom tiav nws npaj txhij.

Qhov loj tshaj plaws - tsis txhob sib zog heev nws nrog uas muaj ntxhiab additives. Lawv tus naj npawb yuav tsum tau mob loj tsawv. Lub aroma ntawm qaib ntxhw thiab nqaij qaib xwb yog heev me, thiab aromatization npaj broth cov hauv paus hniav yuav yooj yim tua nws.