Qab thiab tus hluas burgers ua los ntawm eggplant: kauj ruam daim ntawv qhia

Meatballs eggplant, hauv daim ntawv qhia uas peb xav txog, ib tug heev six thiab kev sib tw, yog hais tias lawv yog ntxiv ntxiv qe taub, raws li zoo raws li lub sis plawv hniav ntawm nplej thiab qe. Nws yuav tsum tau muab sau tseg hais tias xws li ib tug noj mov yuav tau npaj thiab zaub roj siv kib nyob rau hauv ib tug lauj kaub, thiab siv ib tug muab ob npaug rau boiler. Qhov thib ob xaiv yog tsim rau cov neeg uas ua raws li cov khoom noj.

Qab burgers eggplant: ib daim ntawv qhia rau kib tais diav

Tsim nyog cov khoom xyaw:

• hluas taub zucchini nrog ib tug mos mos daim tawv nqaij - 2 pcs.;
• iodized ntsev - ½ diav (ntxiv mus saj);
• ntxhiab sunflower roj - 80 ml (rau kib zaub mov);
• eggplant tshiab cov tub ntxhais - 2 pcs.;
• qe nruab nrab loj - 2 pcs.;
• sis plawv hniav ntawm nplej - 100-150 g;
• noob dos - ib tug ob peb me me taub hau;
• dub kua txob qab - ib tug ob peb pinches;
• sifted hmoov nplej - 1/3 khob.

Cov ua ntawm lub ntsiab khoom xyaw

Meatballs eggplant daim ntawv qhia yog kuj ceeb tias tej yam yooj yim, yuav tsum tau tsim nyob rau tsuas yog tom qab nws yog siab npaj zaub loj. Rau nws cov kev npaj yuav tsum tau ntxuav tag nrho cov zaub, tshem tawm lawv tej tawv nqaij, navels thiab soj caum, thiab ces dipped nyob rau hauv boiling dej thiab boil rau 10 feeb. Thaum lub sij hawm lub sij hawm no, taub zucchini thiab Eggplants yog mos, thiab yuav xyuam xim zuag mus rau hauv mush, siab pouring cov dej. Qhov no yuav tsum tau ua nrog rau cov kev pab los ntawm tolkushkoy los yog rab.

Tsis tas li ntawd patties ntawm taub zucchini thiab eggplant cia siv ob peb taub hau ntawm dos. Nws yuav tsum tau ntxuav los ntawm lub husk, thiab ces tsuav finely nrog ib tug riam thiab ncuav rau hauv yav tas los ntaus zaub. Tom qab ntawd, lub txias thawj loj yuav tsum tau mus pw tawm sis plawv hniav nplej, 2 qe, thiab qab zib kua txob thiab iodized ntsev. Raws li ib tug tshwm sim ntawm cov kauj ruam, koj yuav tsum tau ib tug tuab slurry, los ntawm qhov uas peb yuav tsim patties. Yog hais tias lub sib tov yog heev kua, ces nws yog ntshaw kom ntxiv ib me ntsis hmoov los yog grated nyoos taub zucchini.

Tsim kom muaj zaub tais diav

Ua ntej npaj eggplant patties thiab Fry lawv nyob rau hauv ib tug yias, lub resulting loj yuav tsum siv sij hawm nyob rau hauv tes (nyob rau hauv ib tug npaum li ntawm 2-loj yeem) thiab ces mus rau tsim ntawm nws ib flattened vajvoog ntawm 2 centimeters tuab. Ntxiv mus, tag nrho cov tsim nyog semifinished yob nyob rau hauv hmoov nplej (nrog 2-sab).

Thaum tshav kub kub kev kho mob ntawm cov zaub mov

Tej zaub cutlets zoo rau Fry nyob rau hauv ib tug skillet nrog ib tug me ntsis sunflower roj (ntxhiab). Nws yuav tsum tau los ua cua sov, thiab ces pw tsim semifinished. Fry nyob rau txhua sab ntawm lawv pom zoo los ntawm 5 mus rau 10 feeb (tsis tau them nrog Golden xim av).

Yuav ua li cas nqa mus rau lub rooj

Meatballs eggplant, hauv daim ntawv qhia uas peb ntsuam xyuas saum toj no, yuav tsum tau hais rau cov qhua nyob rau hauv lub kub lub xeev. Tsis tas li ntawd, nws yog pom zoo kom rhaub nplej zom los yog spaghetti, tau txais kev pab tshiab khob cij dawb, tuab ib tug 30% qaub cream, ntsim ketchup los yog mayonnaise. Yog hais tias ib lub tais yog siav nyob rau hauv ib tug muab ob npaug rau boiler, thiab yog npaj rau cov khoom noj, ces nws yuav zoo dua yog rhaub buckwheat.