Sumac - seasoning East

Sumac - seasoning, uas yog dav siv nyob rau hauv lub sab hnub tuaj, tab sis ob peb paub thiab siv cov tsis ncaj ncees lawm no. Ntau zaus tsis meej pem nrog barberry thiab zira, tab sis nyob rau hauv vain. Sumac - ib tug txuj lom uas yuav ntse ntxiv rau marinades rau nqaij, zaub nyob rau hauv lub hniav nyiaj hniav kub, ntau yam hnav khaub ncaws thiab cov kua ntsw. Nws muab lub qaub txiv xim thiab cim tsw.

Guests los ntawm sab hnub tuaj

Rhode sumac yog ib qho nyob rau hauv lub Mediterranean cheeb tsam. Tsiaj qus sumac yuav pom nyob rau qhuav mob rocky slopes ntawm lub roob nyob rau hauv lub Crimea thiab Caucasus lub. Muaj ntau ntawm sumach heev hniav, lawv kho lub alleys thiab chaw ua si nyob rau hauv lub yav qab teb lub teb chaws. Tab sis ib co heev tshuaj lom thiab yuav ua rau muaj mob kub nyhiab, ua xua thiab khoom noj khoom haus lom. Yog li ntawd sumac (seasoning hits lub lag luam tom qab me ua) yuav tsum tau ua tib zoo sau, dua li cov pov thawj neeg. Tsis txhob yuav nws nyob rau hauv random qhov chaw. Qhov zoo tshaj plaws kev xaiv - txuj lom khw.

zog sumac

Qhov no seasoning yog nplua nuj heev nyob rau hauv tannins (cog tebchaw nrog tannic thiab tshuaj tua kab mob zog) thiab kev acids. Ua tsaug rau lawv, sumac berries muaj astringent saj. Cov thaj chaw ntawm lub qhuav berries thiab ua rau lawv siv raws li ib tug seasoning. Lawv lub ntsiab hauj lwm - muab cov tais diav ib tug qaub saj, uas yog, sumac seasoning yog tsis siv raws li ib tug kua txob, raws li zoo raws li txiv qaub kua txiv los sis vinegar, li ntawd, nws yog feem ntau tsis meej pem nrog barberry. Nws, zoo li sumac (seasoning yog zoo nyob rau hauv nws cov khoom), yog siv los acidify cov zaub mov, piv txwv li, pilaf.

Raws li sau sumac

Tus Arab lub East yog ua ib tug heev ancient txoj kev. Berries sau nrog dej, hau kom txog rau thaum tuab thiab so. Zoo li ib txoj kev ua ntawm pomegranate kua txiv. Sumac txiv hmab txiv ntoo phoov yog tau, uas yog marinated nqaij thiab cov ntses, ntxiv rau ib tug stew ntawm nqaij thiab zaub. Iran thiab Qaib Cov Txwv, nws yog los rau hauv ib lub hmoov, uas muab lub npaj txhij-ua tais diav qaim xim.

Kev siv cov tais diav

Sumac (seasoning siv nyob rau hauv daim ntawv ntawm freshly hauv av) muab rau sprinkling kub los yog ntsuas zaub mov txias ua ntej pub rau lawv nyob rau hauv ib lub rooj. Qhov no tsis tsuas muab ib tug qab ntxiag acidity, tab sis kuj decorates cov tais diav - nws zoo li ib tug txuj lom, xws li ib tug kaj ruby chips. Nws yog zoo meej, xws li hummus, shading nws me ntsis deflating saj. Nws sumac dos, yog ib tug nrov khoom noj txom ncauj. Nws kuj nkag mus rau hauv ib tug ntau yam ntawm ready-mix txuj lom. Piv txwv li, nrog rau kua txob thiab caraway noob nws yog haum rau kua zaub los ntawm taum thiab ci nqaij, thiab nyob rau hauv ua ke nrog nrog zira - mus haus nqaij npuas los yog yaj. Lub sumac kua txiv yuav ntsw tshiab PITA khob cij. Nws txuj lom nrog kua mis nyeem qaub, yuav refilled nrog no sib tov xam lav. Cov tib muaj pes tsawg leeg yuav las nqaij. Smoked nqaij npuas kib rau rye qhob cij uas hmab - heev thawj thaum lawv tseem.

Nyob rau hauv Russia sumac feem ntau exported los ntawm Qaib Cov Txwv. Thaum twg koj yuav yog tsim nyog them sai sai rau cov xim ntawm cov txuj lom - qhov ntau mob siab heev xim liab ntawm lub hmoov, ces nws yog ib qho zoo. Lub tsw ntawm no txuj lom muaj suab tsis muaj, tab sis, yog hais tias koj cia nws nyob rau hauv lub qhib lub thawv, nws yog yooj yim sis tsuas kob. Distinguished los ntawm barberry nws yog yooj yim - cov tom kawg muaj ib tug qaub fruity undertone.