Yuav ua li cas mus kib lub qos yaj ywm nyob rau hauv ib tug lauj kaub nrog dos, nceb los yog nqaij?

Nws yuav zoo li uas txhua leej txhua tus paub yuav ua li cas roast qos yaj ywm nyob rau hauv ib pab yias (nrog ib tug hneev, piv txwv li). Txawm li cas los, feem ntau ntawm kev nyuaj siab! Nws hloov tawm lub txiv leej tub thiab tsis kib, cov kaub puab tsim ib co zoo ntawm slurred, lub indefinite saj ... Cov neeg tej zaum kuj tsis kam ib tug neeg hlub ib tug, tab sis yog tsis heev pab tau, tais diav.

Nws yog tsis tsim nyog mus rau xws extremes! Koj cia li yuav tsum to taub yuav ua li cas kom zoo zoo kib lub qos yaj ywm nyob rau hauv lub yias, coj mus rau hauv tus account lub yuam kev ua ntej thiab thov cov tsev neeg ib tug zoo kawg nkaus noj hmo! Tshwj xeeb tshaj yog hais tias tsis muaj dab tsi yooj yim nyob rau hauv cov kev cai muaj. Lug tau sai dlua lawv yog heev yooj yim.

Yuav ua li cas roast qos yaj ywm nyob rau hauv ib tug frying lauj kaub

Ua ntej ntawm tag nrho cov, them mloog mus rau lub uas twb muaj lawm yias. Teflon yuav tam sim ntawd tso rau ib sab rau ib yam dab tsi lwm tus, vim hais tias nws yog ib yam nkaus thiab nyias hauv qab, thiab ib txwm ci yuav tsis ua hauj lwm. Qhov zoo tshaj plaws yias - cam khwb cia hlau, tab sis yog zoo thiab lwm yam cia li tolstodonnaya.

Los. Ua ntej koj yuav kib qos yaj ywm nyob rau hauv ib pab yias (nrog dos, nceb, los yog nyob rau hauv splendid rho tawm), nco ntsoov mus rau qhuav nws nrog rau daim ntawv so tes. Twb raug rho tawm ntawm tubers ntawm dej tsis pub cov tsim ntawm crusts hlub heev. Tab sis nws muaj txhawb mus rau lawv extinguishing.

Lwm daim card los ntawm yuav ua li cas roast qos yaj ywm nyob rau hauv ib tug lauj kaub nrog lub kiav txhab: pw hlais nyob rau hauv ib tug zoo-kub roj los yog roj. Yog hais tias lawv tsis muaj lub sij hawm rau sov li, lub slices yuav lo, thiab tom qab ntawd rov yuav tsis tau kib thiab steamed. Lwm heev yuam kev - txoj kev siv cov cover. Covered yias - tau mos mos daj ntseg stewed qos yaj ywm.

Yuav kom tau ib tug zoo ua kiav txhab thiab ruaj, koj yuav tau pib kib tshaj high tshav kub, thiab nws tuav nkaus los txo nws rau nruab nrab. Thiab nyob rau hauv txhua rooj plaub tsis txhob cuam tshuam heev npaum li cas!

Thiab, thaum kawg, lub qos yaj ywm. Nws yog tsis tsim nyog rau indulge nyob rau hauv cov tub ntxhais tubers - ib tug tseem yuav tau txais heev dlej kib qos yaj ywm, tab sis tseem tsis txaus hluas thiab cov nplua nuj. Plus kom salting: Ntsev yog ntxiv nyob rau hauv cov heev kawg, raws li ib yam nkaus thiab tiv thaiv kom txhob browning.

Ib tug classic daim ntawv qhia

Xav txog rau lub caij pib, yuav ua li cas roast qos yaj ywm nyob rau hauv ib tug lauj kaub nrog dos. Muaj yog feem ntau ua yuam kev - zakidyvanie zaub nyob rau hauv lub lauj kaub nyob rau tib lub sij hawm. Cov no deplorable: lub tubers yuav ntog sib nrug, ua tau smeared dos rau straw, saj puv questionable. Yog rau cov nram no algorithm:

• Qos yaj ywm lawm ntxuav, txiav (txiav zoo yog tsis tseem ceeb heev, tab sis nws yog zoo dua rau ua nyias slices) thiab obsushivayut.
• Liab-roj kub kub poured mus rau hauv lub lauj kaub.
• Ncuav qos yaj ywm thiab kib tag nrho cov kev cai kom tau tag nrho cov Golden xim av.
• Slices duav mus rau sab thiab nyob rau hauv qhov chaw ntawm lub nyo hau yog poured crumbled.

Thaum lub thib ob muaj zazolotitsya, tag nrho cov tov thiab prisalivaem.

kib xwb

Tsis muaj teeb meem nyuaj npaum li cas koj sim, muaj yog ib txwm kev pheej hmoo tias tus kua txiv yog muab tso tawm los tshiab dos, ua rau razvalivanie qos straws thiab zazharki yuav tsis tau txais cov yam xim. Xav txog yuav ua li cas roast qos yaj ywm nyob rau hauv ib tug lauj kaub nrog dos nyob rau hauv ib qho yooj yim txoj kev. Cov tubers yuav tsum tau npaj nyob rau hauv ib tug lauj kaub, thiab dos - nyob rau hauv lwm. Thaum ob lub Cheebtsam mus txog qhov tsim nyog standard, lawv yog koom thiab tshuav ib tug ob peb feeb nyob rau hauv qhov hluav taws kub rau kev sib nrig sib kua soaking txhua lwm yam.

Qos yaj ywm nrog cov tsiaj qus nceb

Qhov no qhia kom meej yog ib qho tseem ceeb vim hais tias cov ci qos yaj ywm nrog nceb nyob rau hauv ib tug frying lauj kaub yuav ua tau nyob rau hauv ob txoj kev sib txawv. Nceb, uas yog sau nyob rau hauv lub hav zoov, yuav tsum tau pre-npaj, yog tias yuav tsum tau - ntxuav, thiab ces - broth. Tom ntej no, npaj mus raws li nram no:

• Tubers lis nyob rau hauv lub caij piav saum toj no nrog yuav tsum ziab tawm.
• Sov cov roj nyob rau hauv ib lub tais thiab kib tolstodonnoy sticks, slices los yog voj voog yuav luag kawg ntawv. Kaub puab yuav tsum npog lawv los ntawm tag nrho cov sab, thiab sab hauv lub qos yaj ywm yuav tsum tau me ntsis damp.
• Luteus (hma, nceb) yog txiav, ntxiv mus rau lub ntsiab yam khoom thiab kib ua ke rau tsib feeb. Rau ntawm no theem ib lub tais flavored nrog rau txuj lom thiab ntxiv ib co ntsev.

Yuav kom txhawb lub saj, koj muaj peev xwm ntxiv lawv rau lub lauj kaub ib ob peb ntawm dia qaub qab zib thiab sib tov txhua yam kom txog thaum nws yaj. Bon Appetit!

Qos yaj ywm nrog nceb

Ntawm no tus mus kom ze yuav sib txawv. "Tsev" yog tsis tsim nyog los noj cov nceb. Thiab ib zaug koj yuav tsis nteg li ci qos yaj ywm nrog nceb nyob rau hauv ib tug frying lauj kaub nyob rau tib lub sij hawm - yog li tau ib co porridge. Yog li ntawd tsis txhob tub nkeeg thiab thov cia li ob lub crockery. Nyob rau hauv ib lub lauj kaub ntawm kib qos yaj ywm nrog rau tag nrho cov kev cai, nyob rau hauv lwm thawj pripuskayut dos, thiab ces ncuav rau hauv lub crumbled nceb. Thaum nws yog npaj txhij, thiab hais tias, thiab lwm, Cheebtsam yog ua ke nyob rau hauv ib tug loj yias, sib tov thiab tawm rau ib ob peb feeb nyob rau hauv lub hau tawm ntawm lub cub tawg, coj sib nrug lub flavors thiab juices.

Txij li thaum lub nceb lawv tus kheej yog zoo nkauj mov, ntau housewives yog qhia thaum lub sij hawm ci mus ntxiv lawv crushed qej thiab / los yog tshuaj ntsuab.

Qos yaj ywm thiab nqaij npuas

Koj puas xav tau ib tug ua kom tiav thiab satisfying noj mov - kawm yuav ua li cas roast qos yaj ywm nrog nqaij nyob rau hauv ib pab yias. Muaj kuj yog dua ib tug phased npaj. Nqaij npuas yog ib qho zoo yuav coj cov fatty qhov chaw ntawm lub cev, ces koj yuav ua tsis tau ntxiv roj thiab lub qos yaj ywm yuav nqus nws ntsuj plig.

Ib tug hunk ntawm cov nqaij, plaub puas grams ntawm txiav mus rau hauv cubes. Lawv muab tso rau hauv ib tug qhuav kib lauj kaub thiab qhov hluav taws kub yog chiv qeeb roj txia. Thaum rau daim them nrog ib tug Golden crispy ua kiav txhab, lawv yog dhau mus rau hauv ib tug nyias muaj nyias ib lub tais, thiab hloov nyob rau hauv ib tug lauj kaub nrog finely tws dos loj. Zazharki npaj rau nplua nuj brownish xim thiab yog xa mus rau lub tuam txhab rau cov nqaij.

Tam sim no julienne qos yaj ywm - ib tug teev xov tooj ntawm nws cov nqaij npuas yuav xya daim (nruab nrab loj). Yog hais tias lub roj yog twb khiav tsis tshua muaj, nws yuav diluted nrog sunflower roj. Qos yaj ywm slices kom txog thaum Golden tshwm ntawv, thiab ces nrog lub lag khoom xyaw. Ntsev thiab kua txob thiab sprinkled tshuaj ntsuab, ib tug zaub mov mus rau yuav tau txais kev pab.

qab ncuav

Muaj ntau housewives yog tsis kam mess nrog pastries. Rau lawv, qhov mus kom ze yog ib tug heev yooj yim daim ntawv qhia. Yuav ua li cas mus kib lub patties nrog qos yaj ywm nyob rau hauv ib tug yias ceev thiab cua? Ntawm no yog ib tug heev yooj yim xeem uas yuav muaj peev xwm ua txawm tias ib tug novice ua noj, raws li zoo raws li lub uncomplicated filling. Cov no tsuas yog amazing! "Internal" thaum xub thawj tig. Rau cov, kwv yees li 500 g ntawm qos yaj ywm boiled nyob rau hauv prisolennoy dej, whereupon kub mash yog coj mus rau ib tug lub xeev nrog ib tug ib rab diav butter. Ib tug khub ntawm qhov muag yog zazharki, thiab ob lub Cheebtsam yog koom uniformly. Ib tug peb lub hlis twg ntawm ib tug liter ntawm muaj roj tsawg yogurt yog tov ib tug me ntsis dej qab zib, ob qe, ib tug pinch ntawm ntsev, ob dia ntawm ua kom zoo roj thiab ib tug diav ntawm qab zib.

Kneaded ntom, tab sis mos ua khob noom cookie (hmoov yuav siv li ib phaus). Los ntawm no yob khoom, uas yog kneaded rau hauv cov ncuav. Daim ntawv patties. Nyob rau hauv ib pab yias zoo sov so sunflower roj, uas yog roasted thiab kawm ua noj txuj ci tseem ceeb. Thaum tau txais raws nraim dej ntws yaug, lub thawv yog them nrog ib tug hau, thiab cov pies ob peb feeb languish nyob rau hauv nws.