Khoom noj khoom haus thiab dej hausZaub mov txawv

Yuav ua li cas mus ua noj lub jam ntawm cranberries nrog pears? Ob tug sib txawv daim ntawv qhia

Rau tuab jam los yog marmalade zoo tagnrho feem ntau txiv hmab txiv ntoo xws li apples thiab pears. Thaum lawv ho ntev boiling boiled, tig mus rau ib tug khoom loj, uas yuav siv tau raws li ib tug filling rau ci. Thiab yog dab tsi yuav tsum yog tus txiv hmab txiv ntoo kaub noom, yog tias koj txo tau cov sij hawm rau ib tug tsawg kawg nkaus? Sim nqa txiv hmab txiv ntoo, pears npaj jam los ntawm lub "5-feeb". Nyob rau hauv no txoj kev, tws txiv hmab txiv ntoo, pre-ntsis "poached" nyob rau hauv dej, hau qab zib phoov thiab tam sim ntawd dov rau hauv rhawv zeb. Tab sis qhov tseem qab jam ntawm pears yog tau los ntawm combining lawv nrog tart berries, xws li blueberries, cranberries los yog Rowan. Qab zib delicacies complemented los ntawm sourness, thiab cov xim kev hloov mus rau liab. Nyob rau hauv no tsab xov xwm peb yuav muab cov zaub mov txawv, yuav ua li cas ua noj jam los ntawm cranberries nrog pears nyob rau hauv ob txoj kev sib txawv. Npaj qab zaub mov kaus poom rau lub caij ntuj no ntau yam rau koj lub rooj nrog ci xim thiab txawv txawv ntxoov tsw ob peb ua ke.

Cranberry jam nrog pears. Lub daim ntawv qhia ua ntej.

Cov khoom xyaw:

- ib tug kilo ntawm berries cranberries;

- ib tug kilo ntawm siav pears;

- ib nrab ib tug kilogram ntawm qab zib.

kev npaj

  1. Pears yuav tsum ciab siav lawm, tab sis nruj txaus li ntawd nws yog zoo tshaj plaws haum txiv hmab txiv ntoo ntawm nruab nrab thiab lig ntau yam. Ntxuav rau lawv kom huv si, ntxuav ntawm daim tawv nqaij thiab tshem tawm cov cov tub ntxhais. Me txiv moj coos halved, medium thiab loj loj - nyob rau hauv lub quarters.
  2. Cov uas ua tej daim ntawm qab zib dipped nyob rau hauv boiling dej (1 liter 0.5 kg) rau kaum feeb. Tom qab hais tias, ncuav lub syrup mus rau lwm lub thawv rau kev siv nyob rau hauv lub neej yav tom ntej thaum siav berries.
  3. Cranberries reassemble kom tshem tawm cov khib nyiab. Ces ncuav rau hauv ib lub lauj kaub ntawm boiling dej. Tom qab ob los yog peb feeb, tshem tawm nrog ib tug slotted diav rau ib tug colander ceeb thawj.
  4. Qhov seem tom qab ua noj ua haus txiv moj coos phoov ncuav kilogram ntawm qab zib thiab sib tov. Sau lawv cranberries. Cov sib tov yog muab tso rau hau on medium tshav kub. Nws yuav tsum tau mus ua noj rau txog ib teev. Tshem tawm cov npuas ncauj ntawm tus nto thiab tsis txhob hnov qab mus tsis tseg do.
  5. Qhov kawg kauj ruam ntawm kev npaj yog rau sib tov txiv hmab txiv ntoo thiab txiv hmab txiv ntoo ceeb thawj. Sau lub jam slices ntawm pears thiab cia simmer rau kaum tsib feeb. Thaum prosaharennye slices pib tau me ntsis pinkish Hawj txawm, kis tau nyhav rau cov rhawv zeb. Dov li lub hau thiab tig, qhwv.

Cranberry jam nrog pears. daim ntawv qhia thib ob

Qhov no txoj kev yuav npaj ntawm ob peb lwm technology. Ib tug kev faib ua feem ntawm cov khoom yog tib yam li nyob rau hauv lub yav dhau los daim ntawv qhia.

  1. Ntxuav lingonberries ncuav rau lub lauj kaub thiab qhov chaw nyob rau hauv lub qhov cub rau ib tug qeeb cua kub ntawm ib tug kub ntawm 100 degrees.
  2. Thaum lub sij hawm no, chop peeled txiv moj coos ib daim hlab thiab blanch nyob rau hauv boiling dej rau xya - kaum feeb. Tom qab ntawd quav lawv nyob rau hauv ib tug colander thiab txias nyob rau hauv txias coj mus rhaub.
  3. Hais txog ib teev tom qab cov berries pib lub kua txiv yuav tsum tau drained thiab tov nrog ib nrab ntawm cov qab zib. Tau phoov sau nrog daim txiv moj coos thiab tawm rau ob los yog peb lub sij hawm.
  4. Qhov seem stewed cranberries ssypte rau hauv ib lub khob thiab sib tov nrog rau lwm cov ib nrab ntawm cov suab thaj. Cia lub berries sawv ntsug li ntawd rau txog yim teev.
  5. Txiv hmab txiv ntoo daim rhaub, thiab ces txuas nrog lub txiv hmab txiv ntoo ceeb thawj. Cranberry jam nrog pears yuav tsum boil rau txog ib teev. Ces nteg nws nyob rau hauv rhawv zeb thiab yob li. Fragrant delicacy npaj txhij!

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