Yuav ua li cas mus ua noj lub nqaij qaib fillets nyob rau hauv lub qhov cub? Ib tug ob peb lub tswv yim

Qaib nqaij yog ib yam khoom ntawm ib tug tseem ceeb thiab unpretentious nyob rau hauv kev npaj. Nws yuav ua tau nyob rau hauv ib tug teeb meem ntawm feeb tig mus rau hauv ib tug qab noj hmo los yog ib tug hearty noj mov. Tshwj xeeb tshaj yog nrov nrog housewives enjoyed nqaij qaib mis. Nws yog ib tug khoom daim zoo nyuj nyoos nqaij tsis muaj pob txha thiab tendons. Qhov no nqaij yuav tsis tsuas rhaub los yog Fry nyob rau hauv ib pab yias, tab sis kuj yuav tsim los ntawm nws ib tug qab tais siv qhov cub los yog txee qhov cub.

Fillet ntawm nqaij qaib nyob rau hauv lub qhov cub yuav siav nyob rau hauv ntau txoj kev. Koj muaj peev xwm tsim ib tug kawm ua noj masterpiece, ci cov nqaij nyob rau hauv ib txoj kev kuaj los yog stew nrog zaub. Koj muaj peev xwm ua noj nqaij julienne los yog cia li ci cov nqaij nyob rau hauv lub lauj kaub. Rau cov lus qhia yuav ua li cas zoo tshaj plaws los npaj tag nrho cov saum toj no kev kawm, thiab yuav tau los sib tham nyob rau hauv no tsab xov xwm.

Yuav kom ci fillet nqaij qaib nyob rau hauv lub qhov cub, koj yuav siv tau tshiab ua khob noom cookie zoo xws li cov uas siv rau ua noj ua haus pizza los yog ravioli. Ua nws yuav ua tau heev yooj yim - cia li sib tov lub hmoov nrog dej, ntxiv mus rau nws lub qe thiab ib me ntsis ntsev, thiab ces ua tib zoo vymeshivaya coj mus rau cov yam mob. Nqaij yog tseem tsim nyog los txiav mus rau hauv me me daim, ntxiv ntsev thiab kua txob kom huv si. Yog hais tias qhov kev kawm, tus qaib daim yuav tsum tau tov nrog tws dos los yog qej. "Pob" nqaij qaib nyob rau hauv lub khob noom cookie, kis lub resulting yob rau ib daim ntawv ci, oiled, thiab muab tso rau hauv preheated qhov cub rau ib nrab ib teev. Qaib fillet ci nyob rau hauv qhov cub xeem, yuav tsum tau txais kev pab ob qho tib si kub thiab txias.

Yuav kom ci nqaij qaib fillets nyob rau hauv lub qhov cub nrog zaub thiab nceb, nws yog tsim nyog los ntxuav ib tug me ntsis qhuav thiab txiav mus rau hauv loj ntsuas. Kwv yees li tib yam daim hlais qos yaj ywm, nceb thiab ib tug medium-qhov loj qhov eggplant. Salted nqaij, sib tov nws nrog nceb thiab zaub nyob rau hauv ib tug ci tais, thiab mam li xa nws nyob rau hauv qhov cub. Lug txhim khu lub palatability ntawm nqaij qaib nqaij thiab zaub, koj muaj peev xwm ntxiv lawv prunes thiab apricots, raws li zoo li ib co tws neeg rau. Incidentally, lub qaib ntxhw mis nyob rau hauv lub qhov cub kuj muaj peev xwm npaj nyob rau hauv ib txoj kev zoo.

Tshwj xeeb mloog yuav tsum tau ib qho kev xaiv ua noj ua haus nqaij qaib fillets nyob rau hauv lub qhov cub li julienne. Yuav kom tsim no me ntsis ua noj txuj ci tseem ceeb xav tau ib tug qaib mis, peb puas grams nceb, ib tug loaf ntawm round mov (zoo tshaj plaws suited rye khob cij), ib khob ntawm zib los yog muaj roj tsawg qaub cream, ib puas grams ntawm cheese, tsib caug grams ntawm butter, ib dos thiab ib diav ntawm hmoov .

Nqaij ntxuav nyob rau hauv khiav dej thiab txiav mus rau hauv me me ntsuas. Nceb kuj meej ntxuav thiab boil kom txog thaum yuav luag siav. Dos yuav tsum Fry nyob rau hauv ib tug lauj kaub nrog zaub roj rau xws li ib qhov kawg hais tias nws yuav tshab. Ces kis tau tus nceb rau lub lauj kaub mus rau lub dos, thiab ib tug ob peb feeb mus xa cov nqaij ntsuas. Stirring puav, simmer lub resulting txuj lom kaum mus rau kaum tsib feeb.

Nyob rau tib lub sij hawm nws yog tsim nyog nyob rau lwm yam rhuab yias yaj lub butter thiab sib tov nws nrog lub qab zib thiab hmoov. Thaum tus ntses yog me ntsis nyeem tas, ntxiv rau cov txuj lom thiab sib tov nws kom huv si. Mov ci yuav tsum tau txiav los ntawm lub sab saum toj thiab maj mam muab tau tawm ntawm qhov nruab nrab ntawm lub pulp. Peb kis nyob rau hauv lub resulting kab noj hniav nqaij filling thiab sprinkle nrog peb "thawv" nrog grated cheese on ib coarse grater. Julienne xa nws nyob rau hauv lub qhov cub thiab ci kom txog thaum cheese yog meej melted. Pab nws nyob ib lub rooj yuav tsum garnished nrog zaub ntsuab thiab mayonnaise.

Xws li ib tug khoom xws li nqaij qaib fillets, koj muaj peev xwm ua noj nyob rau hauv lub qhov cub thiab nyob rau hauv lwm txoj kev - Yam no hu ua nyob rau hauv lub yias, tsau nyob rau hauv lub marinade, thiab hnav ris tsho tus me ntsis kebabs los yog tsuas yog ci nrog zaub. Qhov loj tshaj plaws yog los qhia ib tug me ntsis ingenuity thiab unleash lub tswv yim - tsuas yog txoj kev los ua ib tug tiag tiag amazing thiab cim phaj.