Yuav ua li cas rau daim tawv nqaij pike: ntau txoj kev zoo

Pike yog ib qho tseem ceeb tshaj plaws cov dej ntses. Nws muaj protein ntau, thiab muaj rog nyob hauv nws muaj tsis ntau tshaj 2%. Pike muaj antiseptics ntuj, uas ua kom peb cov kev tiv thaiv. Cov ntses no yuav tsum tau nyob hauv kev noj haus ntawm txhua tus neeg. Txawm li cas los xij, tsis yog txhua leej txhua tus nyiam txiav ib tug pike. Uas yog vim li cas feem ntau ntawm daim ntawv teev npaj ntses tais diav yog tas thiaj tau tuaj los ntawm schuchimi cutlets. Meanwhile, zoo npaum li cas mus ua noj cov khoom ua si pike. Nyob rau tib lub sij hawm, yuav ua li cas kom tshem tawm ntawm daim tawv nqaij los ntawm ib tug pike, peb yuav qhia rau hauv peb tsab xov xwm. Ntawm no yog peb tuaj hauv daim ntawv qhia rau cov khoom ua si ntses.

Yuav ua li cas ntxuav ib tug pike los ntawm teev thiab entrails?

Qhov ntom thiab tawv teev ntawm pike yog qhov nyuaj heev los ntxuav. Ua li no, koj xav tau ib rab riam thiab ib qho chaw tsawg. Yog tias koj ua li no rau ntawm lub rooj noj mov, koj yuav tsum npaj kom txhij rau qhov tseeb tias cov pob txha pias yuav scatter thoob hauv chav. Nws yog qhov zoo, ntawm chav kawm, mus ntxuav ntses nyob rau hauv lub courtyard ntawm ib lub tsev ntiav, tab sis nyob rau hauv ntau zaus ib tug tob tog ua.

Scraped ntses yog ntxuav thiab qhuav nrog ntawv phuam. Qhov no yuav tsum tau ua kom cov ntses tsis qis hauv tes. Tam sim no koj yuav tsum rho tawm cov insides. Rau qhov no, muaj cai tom qab lub pob txha tawm ntawm lub cev, lub hau ntawm daim tawv nqaij sab laug mus rau ntawm caj dab. Yuav tsum tau txiav nws nyob rau hauv rau sab laug raws li nyob rau sab xis yog cov tsib zais zis, uas thaum txiav cov ntses yuav tawg. Tom qab ntawd tus kab rov tav ntawv yog ua nyob rau ntawm lub qhov quav, thiab cov hnyuv raug txiav.

Tam sim no lub taub hau yuav tsum tau txiav tawm tag nrho, tsis muaj ntaus lub gallbladder, thiab cais nws los ntawm lub carcase nrog rau cov hnyuv. Tom qab ntawd cov ntses yog txiav raws plab, thaum kawg ntxuav cov duab thiab ntxuav. Tam sim no lub pike yuav txiav rau fillets.

Yuav ua li cas kom tshem tawm ntawm daim tawv nqaij thiab txiav lub pike ntawm fillet

Yuav kom txiav ib tug pike on ib fillet koj xav tau ib tug tshwj xeeb ntse riam rau ntses. Siv nws yog yooj yim heev. Nws yog txaus siv lub riam nruj nreem rau ntawm caj dab thiab tuav lawv horizontally raws. Cov kev ua zoo li no yuav tsum tau rov qab ua dua rau sab nraub ntawm lub cev. Yog li ntawd, koj yuav muaj peev xwm tau txais ob diav ntawm fillet nrog daim tawv nqaij. Ridge nrog qhov seem ntawm cov nqaij yuav siv tau nyob rau hauv kev npaj ntawm ntses broth.

Yuav ua li cas sai sai rau tshem tawm ib daim tawv nqaij los ntawm ib tug pike? Rov nrog riam. Nws yuav tsum tau nias li nruj nreem rau ntawm daim tawv nqaij thiab cia li tuav nws nrog. Nyob rau ntawm daim tawv nqaij tej zaum yuav nyob twj ywm me ntsis nqaij, tab sis nws yuav tsawg dua yog tias koj siv koj txhais tes tawm ntawm koj cov tawv nqaij.

Yuav ua li cas kom tshem tawm ntawm daim tawv nqaij los ntawm ib tug pike stocking: 2 txoj kev

Nws yog qhov ntau nyuaj rau tshem tawm ntawm daim tawv nqaij los ntawm pike rau stuffing. Qhov no nws tseem ceeb heev kom tsis txhob rhuav thiab ua rau nws puas. Nrog rau qhov kev txiav txim siab ntawm cov kev ua ub no yuav tsum yog ib qho kev lag luam, uas tom qab yuav tsum tau ntim cov nqaij minced.

Xav txog ob txoj kev tshem tawm ntawm daim tawv nqaij ntawm lub pike nrog lub taub hau txiav. Nyob rau hauv rooj plaub thawj zaug, tag nrho cov kev ua yuav ua tau los ntawm ib tug neeg, uas yog, ntawm nws tus kheej. Nyob rau hauv rooj plaub thib ob nws yuav tsum tau txais kev pab ntawm lwm tus neeg.

Pib nrog, nws yog ib qhov tsim nyog los txiav tawm lub taub hau kom lub plab hnyuv tawm tau tawm tam sim ntawd thaum nws sib cais los ntawm pob tw. Tom qab ntawd daim tawv nqaij ntawm lub carcass maj mam podedaetsya txhais tes nyob rau hauv lub point ntawm incision, thiab ces nrog tus ntiv tes nws yog cais los ntawm nqaij tsawg kawg 5 cm on txhua sab. Tam sim no hais tias ib co ntawm daim tawv nqaij twb tau raug sib cais, nws yog ib qhov tsim nyog yuav pib xa cov tawv nqaij tawm, zoo li ib tug stocking. Fins raug txiav nrog txiab sab hauv xws li ib txoj hau kev ntawm daim tawv nqaij tsis puas ntsoog, thiab Tail Ridge tuaj yeem txiav tawm los yog tawg. Lub taub hau kuj tau npaj nrog tus ntses tas, yog li cov gills raug tshem tawm ntawm nws, ntxuav thiab ntxuav.

Qhov thib ob txoj kev tshem tawm ntawm daim tawv nqaij ntawm lub pike yog kom tshem tawm ntawm daim tawv nqaij sai li sai tau. Tab sis ua nws tus kheej yog heev nyuaj, vim hais tias ib tug slippery pike tsis yooj yim rau tuav nyob rau hauv koj txhais tes. Hauv qhov no, thaum cov tawv nqaij sib cais los ntawm cov nqaij, cov hots yuav 5 cm, ib tug neeg yuav khaws tus ntses upright (koj tuaj yeem siv lub phuam), thiab lwm qhov - rub tawm ntawm daim tawv nqaij. Feem ntau, ob txoj kev no yog sib npaug zoo.

Yuav ua li cas kom tshem tau ib tug pike los ntawm ib tug pike rau stuffing nrog ib lub taub hau

Cov hau kev tau piav saum no yog tsim rau cov neeg tshiab, vim cov kws kho mob cais tawv nqaij ntawm lub taub hau tsis txiav nws tawm. Tom qab ntawd thaum twg cov khoom noj ntses yuav tag nrho. Yuav ua li cas kom tshem tawm cov tawv nqaij pike nyob rau hauv cov ntaub ntawv no?

Thaum npaj cov ntses, nws lub taub hau tsis txiav kiag li, tab sis nws tseem nyob ntawm sab nraum qab ntawm daim tawv nqaij. Txuas ntxiv los ntawm lub pob tw raug muab tshem tawm cov qhov hauv siab, lub taub hau yog ntxuav thiab ntxuav, raws li nyob rau hauv txoj kev dhau los. Yuav ua li cas kom tshem tawm ntawm daim tawv nqaij los ntawm ib tug pike twb kuj tau piav saum toj no. Los ntawm txoj kev, tom qab tshem qhov stocking, nws yuav tsum tau nres nyob rau hauv rov qab coj.

Kev npaj ntawm stuffing rau stuffing

Lub saj ntawm ib tug npaj txhij-ua zaub mov nyob ntawm seb ib tug loj qhov kawg ntawm qhov zoo ntawm txhaws. Ua ntej ntawm tag nrho cov, cov nqaij sib cais los ntawm cov pob txha yuav tsum twisted ob zaug nyob rau hauv ib tug nqaij grinder. Thiab tom qab thawj zaug cov cuab yeej yuav tsum disassemble thiab tshem tawm cov pob txha tau. Thaum cov nqaij yog twisted rau qhov thib ob lub sij hawm, kib dos thiab carrots yog ntxiv, raws li tau zoo li qe qe, ntsev thiab kua txob mus saj.

Yog tias qhov txhaws seem me me, koj tuaj yeem ntxiv ob peb lub ncuav ntawm cov mis nyuj khov mis, soaked hauv cov mis. Nws xav tau kom zoo grinded thiab tov, thiaj li hais tias lub loj muaj ib tug zoo sib xws.

Txoj kev ntawm cov khoom noj ntses

Thaum twg yuav khoom pike, nws yog ib qho tseem ceeb uas yuav pom qhov sib txawv heev txhais li cas, nyob rau hauv cov ntses yuav zoo li appetizing li sai tau. Ua li no, nws yog ib qho tseem ceeb kom muab cov nqaij ua kom ntau dhau hwv so ntawm daim tawv nqaij tsis tawg thaum lub caij ua noj thiab tsis nteg, uas tshwm sim nyob rau hauv rooj plaub uas muaj qhov filling tsawg heev.

Yog hais tias thaum lub sij hawm tshem tawm ntawm daim tawv nqaij raug tsim, lawv yuav tsum tau yuav sewn nrog threads, pub kom lub mince yuav tuaj tawm. Ua ntej koj xa cov zaub mov mus rau qhov cub, qhov tawv nqaij yuav tsum tau muab khi rau hauv 2-3 qhov chaw nrog ib lub pas dig hniav kom nws tsis tawg. Lub pike yog npaj rau 30 feeb ntawm 180 degrees.